Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
The excellent service and succulent food is what makes us stand out as Central Valley’s finest steakhouse and seafood restaurant experience. Come experience a meal to remember in a luxurious, elegant atmosphere and you'll know what makes our restaurant so special. Our cooking is based on upscale American fare inspired by and with a twist of various other cuisines. We keep our menu selection concise enable to consistently prepare your food with fresh and high quality ingredients.The aesthetics of our architecture and designing is in a class of its own. Enjoy a taste of quality and comfort in a restaurant that looks as beautiful as our food tastes. Unwind or celebrate with some fine wine from our fully temperature controlled wine cellar. Our wine list features a curated assortment of varietals comprised ofover a hundred different wines to choose from.Whether it's for personal or business purposes, we have fully private rooms to accommodate all event types.