1840 Guest House B&B Merrickville付近のお店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(161)
本日98回予約が入りました。
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. The darling of Ottawa’s historic Lansdowne Park has a spacious lounge and dining room, and a seasonal patio that employs exposed brick and beams for a sleek yet approachable feel.
本日39回予約が入りました。
Meet Cocotte...A taste of modern authentic French cuisine Bubbles by the glass, locally sourced fresh ingredients, seasonal creations. Whether it’s for breakfast, lunch, dinner or a weekend brunch, treat yourself to delectable and visually stunning dishes inspired by French cuisine.
本日1回予約が入りました。
From day one, we have wanted this little restaurant to be a space where anyone can feel comfortable & welcomed. Classic French cuisine is the root of this ethos - consistent, familiar and even nostalgic flavours from the tried & true feel good classics, yet slightly elevated with a touch of whimsy. Whether you are up for a curated culinary experience with our 4 & 7 Course tasting menus (Fri & Sat evenings), or prefer to choose your own adventure with our 3-course Table D’hote menu (Wed & Thurs evenings), or are in search of an upscale lunch à la carte menu (Thur - Sat); we have you covered! Our menus are composed entirely to showcase the best local products in Lanark County & the Ottawa Valley and are tailored monthly to best celebrate the tastes of the season. What’s more is that we tie it all together with the best small town, friendly, warm and courteous service around. Just like at a good friend’s house; we look forward to welcoming you to our kitchen! Ian Carswell (Chef/Owner)
本日29回予約が入りました。
Welcome to Cantina GiaWe look forward to seeing you soon.
本日32回予約が入りました。
Welcome to State & Main Barrhaven in Ottawa, your neighbourhood restaurant for elevated comfort food and handcrafted cocktails. Conveniently located just minutes from Highway 416, we're the perfect spot whether you're running errands, enjoying a round of golf at Cedarhill Golf Club, or planning a date night with dinner and a movie at Cineplex Barrhaven Cinemas.
Our diverse menu features sizzling steaks, gourmet burgers, expertly crafted cocktails, and refreshing craft beers. Join us for our twice-daily happy hour, relax on our year-round patio, or enjoy a cozy dinner with friends and family. Whatever the occasion, State & Main Barrhaven is here to make every visit special.
With standout shareables, flavourful entrées, and a vibrant atmosphere, State & Main Kitchen and Bar in Barrhaven is your go-to spot for a memorable experience. Visit us today to see why we're the ultimate destination for elevated dining in Barrhaven.
本日2回予約が入りました。
Our menu represents Chef Michael's Blackie’s best food memories, which span over his 35 plus international career Chef worked in Asia, Latin America and is an expat from the UK. His food style can best be described as a balance between Canadian roots with a strong influence in both Asian, Latin and European cuisines. We are currently open for Dinner weekly 7 days week from 5 to 9 pm. We are known for our blind tasting menu that features 8 dishes shared between minimum of 2 people. We are also open for Sunday Brunch from 10am to 1 pm and offer a sharing 5 course - 10 dish brunch tasting menu.NeXT opened in 2009 and is consistently in the top drawer of established restaurants in the Ottawa / Gatineau region. NeXT has been awarded many accolades over these past 11 years. Come and discover one of Ottawa's signature original stand-alone restaurants that represent the acumination of Chefs Blackie's global career.
本日49回予約が入りました。
Chop was created for people who love sharing, connecting and everything steak. We are proud to offer a menu that shares our commitment to sustainable beef sourcing, serving high-quality cuts of 100% Canadian beef. It isn’t just the meat that’s special – it’s also how we cook it. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. And we put this level of care into each of our hand-crafted drinks, and from-scratch dishes, including plant-based and seafood options, with something for everyone to enjoy. All of this quality comes with friendly hospitality in warm and energetic rooms. Open for lunch, happy hour, dinner and late-night!
本日92回予約が入りました。
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. Located in Ottawa’s historic downtown, the updated turn-of-the-century design boasts a theater kitchen, chef’s table seating, sushi bar, wrap-around lounge and patio.
本日15回予約が入りました。
The Capital's social place for for drinks, dining, and other delights. Zoe's is an aristocratic social space with a modern edge, infused with the soul of Lady Zoe Laurier, whose taste and cultivation lives on forever. Impeccable culinary delights, timeless tea service, and compelling new cocktail culture. This is a place to gather, gossip, and fall in love with the city all over again.
本日58回予約が入りました。
With a name that means "cozy or nice atmosphere, but also belonging and general togetherness," gezellig invites guests to experience an elegant menu of local, seasonal cuisine using french techniques in a casual and welcoming environment. Located in Ottawa, Ontario, gezellig prepares each menu item using high-quality ingredients purchased locally. On the menu are items such as seared scallops, braised beef shortibs, potato gnocchi, beef tartare, duck breast, and wild-caught lingcod. Our classic butterfinger for dessert is a staple that has been on our menu since opening in 2012