Alpine VIew付近のお店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(25)
本日58回予約が入りました。
The Majestic Yosemite Hotelは、心地よい自然な雰囲気ながらもエレガントで洗練された気分が味わえるレストランです。丸太と磨きぬかれたサトウマツを用いた10mを超える梁出し天井が、周囲の山々を思わせる素朴な雰囲気を強調しています。 The Majestic Dining RoomはエグゼクティブシェフのPercy Whatleyの指導の下、朝食とディナーに伝統的なカリフォルニア料理を提供しています。高級カリフォルニアワインも各種用意しています。
本日40回予約が入りました。
Located at Yosemite Valley Lodge, the Mountain Room Restaurant boasts striking views of the 2,424 foot high Yosemite Falls. The menu is equally impressive, featuring sizzling steaks and fresh seafood. The chef’s specialties include local, organic & seasonal preparations including sustainable fish and seafood in accordance with the Monterey Bay Aquarium Seafood Watch List. The Mountain Room Restaurant is open year-round. Please contact us if you have any questions, or for more information on Holidays and Special Events.Reservations are highly recommended.
本日5回予約が入りました。
The Restaurant at Rush Creek is the main place for you to relax and enjoy an authentic mountain lodge style breakfast or dinner in an atmosphere that is relaxed and friendly, vibrant and sophisticated. Lunch, Dinner and a Late Night Menu are also available in Rush Creek’s lively Tavern.For more information, check out our website at: https://www.rushcreeklodge.com/yosemite-dining/restaurant/
We are thrilled to share that Embers, our fine dinning restaurant at Tenaya Lodge at Yosemite is ready to welcome you exclusively Friday, Saturday and Sunday nights, with two seating times available at 6:00 PM and 8:00 PM.Our elevated dining experience offers a four-course and seven-course menu, with an option to add a unique wine pairing to both dinners. Pricing begins at $99 per person* for the four-course dinner and $179 per person* for the seven-course dinner.Wine Pairing courses can be purchased through the experiences section.Please include any dietary restrictions while making your reservation. The menu may change to accommodate use of fresh, local products.*A 20% service charge will be added to all bills.
Since we opened this camp 25 years ago, we have focused upon fresh foods for our guests. We know it is difficult to find good meals on the road, especially if you are vegan and vegetarian, and invite you to join us.You will smell the foods before you walk in, but will see entree's like baby back pork ribs, samosas, ribeye steaks, moussaka, vegan ramen and steamed saffron mussels through our open kitchen. We make easy to assemble fresh bag lunches for the trail, and specialty lunch items for indoor and outdoor dining. Beside items like American breakfast and breakfast burritos you will find signature items like our California breakfast too! All this from fresh, mainly regional sourced, sustainable and some organic healthy foodstuffs. We invite you to peek into some online reviews in advance. Our breakfast and lunch menus rarely change, however our limited dinner menu does change nightly. This restaurant is family style dining. Accessible restroom, parking and ramp to Cafe.
Jackalope’s Bar & Grill is the place to relax, kick-back and enjoy Sierra pub fare and a full bar after your day in Yosemite. Jackalope’s features made-to-order grilled burgers, sandwiches, specialty salads and heart-healthy, gluten-free and vegan options. Many dishes are prepared from local and organic sources.
本日6回予約が入りました。
For over 30 years, The Elderberry House has been recognized as the premier fine dining destination in the area. This European haven, nestled in the Sierra Mountains just minutes from Yosemite National Park, lends itself to an unforgettable evening for gourmands and wine enthusiasts.Dinner at The Elderberry House is a thrill for the senses, showcasing seasonal ingredients from local farms that harvest exclusively for our culinary team. We are currently offering a seasonal three or five-course tasting menu. Start the evening off with a hand-crafted cocktail at The Cellar, a craft cocktail bar. In order to provide you with the best dining experience, we request 48-hour advance notice for any guests with dietary/allergy restrictions. Vegetarian, vegan and gluten free options are available, kindly let us know in advance.Please know we have an age minimum of 8 years and older in the Restaurant to ensure an intimate environment.
本日4回予約が入りました。
Perched above Bass Lake, Ducey's on the Lake offers upscale lakeside dining and scratch-made California cuisine. Executive Chef, Dwayne McFann, cooks with a farm to table approach using locally grown and organic produce and beef from Harris Ranch. The menu offers steaks, seafood, pastas, seasonal dishes and house-made soups.For Groups of 6 or more pleas call (559)642-3131 for reservations