Asheville Theatre付近のお店

A very cute place with super service. We sat at the bar (requested) and ordered traditional southern fare - fried green tomatoes over grits (excellent), hot pimento cheese dip (very good - hubby likes it better than i did, but I’m used to it cold on a sandwich). For dinner we had the fried chicken (dark meat) and collards - both excellent, though next time I’ll request to leave off the honey dust, I would have preferred it without the hint of sweetness. Hubby ordered the pulled pork in confit - excellent on all fronts but be ready as it’s not “rich” but it’s a lot! And I had to try the biscuits with butter and blueberry j as a dessert (it’s a starter). The biscuits were as good as my momma makes and the butter was nice and whipped. Next time I’ll just order the biscuits with butter and honey - not that the blueberry was anything but lovely - just that’s they way I grew up ;) All in all - if you’ve got southern roots or want authentic southern cookin’ this will remind you of home!

It was GREAT as usual.Me and my husband enjoy coming there.

Luminosa is one of the latest crown jewels of the already stellar Asheville fine dining scene. This was our fourth time in and the experience just gets better every time we go. Tonight we were a table of three, dining with two of being local and our third being an Asheville ex-pat who put down roots in Montreal a decade ago. Though the signature bread service (which is heavenly) was sold out, the garlic knots we got instead were super delicious and filled that void servicably. The meat and cheese board, as usual, was just enough in terms of quantity and more than enough in terms of quality, and was a perfect set up alongside the beef carpaccio and its crispy capers. We also partook in the embered carrots and rutabaga which were delightful. Our final selection from the Contorni menu was the polenta which is simply one of the best I've ever had, just mind melting. For entrees we went with the carbonara, the malfedine and the Copa steak--which was the clear winner of the evening. While the other two were rich and and wonderful in their own right, the Copa steak with its sweet habanada jelly was stunning, not what I expected at all, but absolutely delicious. Luminosa fills a very specific niche of slightly fancier, slightly dressier and slightly more formal than some of the other luminaries of the Asheville scene and we are glad to have her.

We had a lovely experience! It was rushed because we had tickets for an event and messed up our timing. Although no fault of the staffs, they were kind and understanding when we had to leave immediately after eating. Our food was insanely good….so so so good. I wish I had ordered more scallops. My husband was blown away with the swordfish. Absolutely top 10 meals of our lifetime. We will be back! Asheville and WNC still need us. We are thankful to come and support this beautiful place!

Five of us celebrated Boxing Day at Posana and had a wonderful meal. Two members of our group are gluten intolerant and Posana provides a safe environment for them to eat without having to review every ingredient. It is also exemplary to have every option available to them without having to take a salad or the only protein based option. Kudos to the team for making us feel so welcome and a special thankyou to Teline (spelling?) for tolerating our English traditions.