Berkeley Museum付近のお店

Visited for restaurant week. Had French onion soup which was just ok- pretty bland. But the filet was the main event and it did not disappoint. It was excellent. Service was fantastic. Would definately visit again

This was our first time dining here. We were visiting from Nj. The service was great. Our waiter Maverick was friendly, very helpful and attentive. The food was delicious and the amount of food was very generous! I had eggplant parm that was delicious! My daughter had penne vodka with a chicken cutlet and loved it. My husband had bolognese over linguine and raved about it! Definitely a good find!

Menu items and restaurant week offerings were varied and appealing. Service was prompt and attentive. Brussels sprouts were tasty but a little heavy on the bacon and cheese. Salmon entrée was good, and meatball appetizer tasty albeit a bit overly sauced. Dessert Blondie was a delicious highlight and carrot cake was pretty good, but mild.

New space is very nice. Food is as wonderful as ever. My only issue is with the size of the tables for two - not much room to maneuver once you have three or more dishes on the table along with water glasses, wine and cocktail glasses. I know there’s not much to be done - just an observation and that won’t keep us from coming back soon

Great food, Wonderful people .. thanks for a great evening