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Nestled in the heart of Brattleboro, Plated offers not just a meal, but a journey through a fusion of flavors, artfully combining the comfort and sophistication of American cuisine with the rich, aromatic spices of Indian culinary traditions and fresh off the boat coastal fare. Co-owner Chef Lucas takes guests through a palate enhancing experience. The ambiance of Plated is designed to complement its innovative menu, featuring a modern, yet inviting interior that creates the perfect backdrop for any occasion - from intimate dinners to celebratory gatherings. The restaurant and bar area is crafted to enhance the dining experience, allowing guests to enjoy meticulously prepared dishes and expertly mixed cocktails in a relaxed, chic setting. Awarded Opentable Diners Choice 2024 & 2025!Be Our Guest!
The Hermitage Inn’s award-winning cuisine celebrates the best regional products that New England has to offer, served with our unique brand of mountain elegance. Our menus, created by Executive Chef Michael Chandler, borrow from haute cuisine and local artisanal foods creating a unique gastronomic experience that is both rustic and refined. Our wine program delights beginners and connoisseurs alike with thousands of bottles to choose from our Wine Spectator Best of Award of Excellence wine list. Led by our expert team, guests can explore regions, varietals, producers and vintages from local to all over the world in an elegant yet unpretentious setting.
Clara's Cucina Italiana is a traditional Northen Italian restaurant inside the White House Inn in Wilmington, VT. Clara's offers two distinct dining experiences - guests can enjoy an upscale seating within our dining room or a cocktail and bar bites menu within our Taverna.
Sawmill Bar & Table, Southern Vermont’s culinary gem, uses the local agricultural bounty to create world-class farm-to-table fare. Executive Chef Christopher Lauinger brings his wealth of culinary offerings to provide a menu driven by the seasons for an unforgettable dining experience. Enjoy your evening in our modern rustic Great Room by the fire, in one of our 2 beautiful dining rooms, at our 18th century historic bar, on our beautiful Bluestone Terrace. We are equipped to accommodate events of all sizes, from intimate dinner parties to full-scale weddings. Sawmill Bar & Table welcomes you to the Inn at Farm Road Estate and looks forward to offering a fine dining experience in a casually elegant atmosphere.
At Granita, we offer Italian-inspired cuisine in a casual-fun dining environment. We carefully craft unique recipes to express Granita’s focus on quality, creativity, and beautiful presentation. We are very proud to support our local farmers to produce the best ingredients. Our award winning international wine list offers a selection of wines to give our guests the ability to explore small producers and culturally significant wineries. It highlights some of the best and most iconic classic regions worldwide. Our cocktail program is designed to work with current menus and unique styles to modernize classic cocktails. Our cocktails change seasonally with our dining menus.We strive to share our love of food, drink and service right here in the heart of Keene.Free parking after 5:00pm in parking garage directly across from restaurant
Thank you for your inquiry about Town Square Tavern. We are excited to announce that we have officially reopened under new management in partnership with the David Burke Restaurant Group.Come experience our refreshed menu, elevated dining, and the signature touch of Celebrity Chef David Burke. We look forward to welcoming you!Stay updated with the latest news and specials on our website and social media.
Johnny’s Tavern in Amherst manages to provide a mixed ambiance of classy, laidback charm and décor. The dining room provides a nice atmosphere for a date night or a group of friends. Even a rather large group can sit comfortably in the expansive dining area. The bar features televisions where you can catch your favorite sporting events while dining on your food.The food at Johnny’s Tavern is delicious and always well-prepared. Meals are cooked to order to ensure that diners with various dining preferences can all come in and enjoy a meal. If you are looking for some recommendations, you should try the truffle fries, brussels sprouts, burgers or the house made gnocchi. Stop in at Johnny’s Tavern to see what other amazing food options are available on the menu.
The Grafton Inn is a proud supporter of Vermont’s pioneering farm-to-table philosophy. Our historic inn and two restaurants in southern Vermont offer on-site dining year-round and feature locally-sourced ingredients prepared by food-loving professionals to create timeless, hearty dishes that will please any palate.The Phelps Barn, originally a carriage house for guests' horses, provides a unique and rustic VT dining experience. Even the hayloft has been repurposed and renovated, providing an elevated seating area as well as our 8-tap bar. It is a fast pace restaurant with live music usually scheduled on the weekends.If you are looking for a quieter space to have dinner or celebrate a special occasion, we would recommend our 1801 Tavern located inside the Main Inn. This historic space provides a cozy and elevated dining atmosphere. Within the 1801 Tavern you’ll find our recently renovated Pine Room Bar with a working fireplace.
Join us at The Barn, the signature restaurant of The Williams Inn. The Barn serves familiar New England classics, seasonally inspired, locally sourced, masterfully prepared cuisine – prepared with an open mind and a fresh vision.
Our restaurant has been thoughtfully designed especially for those who crave dining experiences that inspire a deeper connection with the community.
Another great dinner at Sawmill Bar & Table! We came here once in our past snowboarding trip, and this is the only restaurant that we revisit on this trip.
The Inn itself is really charming and we love to enjoy a pre-dinner cocktail by the fireplace in the dinning room. Casey at the bar made a very delicious Vanilla Fig Martini.
At the diner table, we started with Cheese board with wine, on main course my Cornmeal Crusted Cod was really tasty and hubby’s Grilled Hanger Steak was flavorful.
Service was great and we had a great time.