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Chateau D Eau付近のお店

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現在地周辺のご予約可能な店舗(251)

Le Beef Paradisの写真
5.0
素晴らしい(1)
価格:普通
• フランス料理 • République
本日1回予約が入りました。
Welcome to Beef Paradis Steakhouse, a restaurant serving exceptional matured meat. Every day for lunch and dinner we serve you the best matured beef such as Cote de Bœuf, entrecôte, Argentinian rump steak, beef fillet, tomahawk, T-Bone Angus and our fabulous homemade burger. All our meats are of high quality, French, Argentinian or Angus quality and are accompanied by real fries or homemade mash as well as a succulent sauce made by our chef Daniel Renaudie. Our dishes range from 19 euros to 60 euros per person. We also offer homemade starters and desserts. We have a vegetarian and halal beef option. We also have a beautiful wine list with Bordeaux or Burgundy which goes very well with our red meats. You can also come in a group and eat together in one of our two back rooms which can be privatized.
Tresor De Kashmirの写真
4.3
非常に良い(3)
価格:普通
• インド料理 • République
Located in the 10th district of Paris, Le Trésor du Kashmir welcomes you every day for lunch or dinner. Close to the Antoine and Le Splendid theatres, it is also the ideal place to eat before or after your show. Our team will advise you on dishes and flavours.Fish tikka, aloo pakora, tandoori chicken... Come and taste our chef's tasty preparations. In the restaurant Le Trésor de Kashmir, there are dishes for all taste buds: those who like the strong sensation of spices, but also those who like the smoothness of milder dishes. Come and enjoy our daily menu!
New Dehli Indienの写真
4.3
非常に良い(10)
価格:普通
• インド料理 • République
Welcome to New Delhi Indien, we are located in the 10th district of Paris where you can taste delicious Indian dishes in our restaurant or terrace. At lunchtime, you can try our specialities which are in the form of formulas and in the evening discover the menus including the vegetarian menu.The New Delhi Indien restaurant can cater for groups and individuals and also offers facilities for babies. A children's menu is available, and New Dehli can organise your events such as a birthday party or a surprise meal.
Pouliche - Amandine Chaignotの写真
3.5
とても良い(2)
価格:非常に高い
• フランス料理 • République
Welcome to Pouliche, a cuisine that's good for you! Inspired by her experiences, travels and encounters, Amandine Chaignot offers a short, playful and reasoned menu that's in tune with the seasons. Pouliche is a fresh cuisine based on quality produce sourced from committed artisans who respect the soil and the people. Local above all, of course! Veggie Wednesday On Wednesdays at Pouliche, Amandine proposes a 100% vegetarian menu. So why not give in to the temptation of this unique menu, for lunch or dinner.
Chez Minnàの写真
価格:普通
• フランス料理 • République
Journey to Corsica - in the heart of the 10th arrondissementJust a stone's throw from the Grands Boulevards and its famous theaters and cinemas, you can savor colorful, flavorful Corsican cuisine in a warm, original vintage setting.Come and discover the tasty, high-quality cuisine of Chez Minnà, your Corsican grandmother!A change of scenery guaranteed on rue d'Hauteville in Paris's 10th arrondissement.
Restaurant Assanabel République - Cuisine libanaiseの写真
4.5
非常に良い(16)
価格:高い
• レバノン料理 • République
Assanabel offers you Lebanese gastronomic cuisine in the heart of Paris. We have been sharing our Lebanese know-how and savoir-vivre since 1988!
Market by Jean-Georgesの写真
4.6
素晴らしい(961)
価格:高い
• フランス料理 • Faubourg-du-Roule
本日12回予約が入りました。
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Sacré Frenchy !の写真
4.6
素晴らしい(355)
価格:高い
• フランス伝統料理 • Le Marais
本日6回予約が入りました。
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 2024 - 2025 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
Inavouéの写真
4.5
非常に良い(140)
価格:普通
• フランス料理 • ヴァンドーム広場
本日7回予約が入りました。
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
Le George - Four Seasons Hôtel George Vの写真
4.7
素晴らしい(328)
価格:非常に高い
• バーラウンジ • Champs-Élysées
本日34回予約が入りました。
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.

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