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Cooper Center付近のお店

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現在地周辺のご予約可能な店舗(6)

WSW The Steakhouse | Breakfast, Sunday Brunch & Dinnerの写真
4.2
非常に良い(1274)
価格:高い
• ステーキハウス • ヒロ
本日32回予約が入りました。
WSW, The Steakhouse on Hilo Bay, located at the Hilo Hawaiian Hotel. Serving Breakfast, Sunday Brunch & Dinner with Aloha. Relax in our floor-to-ceiling windows dining room, taking in the stunning views of the waterfront and the magnificent Mauna Kea for sunrise or sunset. Enjoy a Hilo-style steakhouse experience with an exceptional point of view!We proudly feature the finest fresh meat, seafood, produce, products, and ingredients from local Big Island & Hawaii, WSW is the only true steakhouse in Hilo. All of our beef is Prime or Premium Certified Black Angus Grade, and we offer a wide array of fresh seafood to satisfy the quest for the ultimate "Surf n Turf" craving. WSW, recognized amongst our peers as the Best Wine List also features a comprehensive collection of fine and rare whiskies from around the world served table-side.WSW is also the perfect venue for your private event or group gathering because we can host up to 300 guests.
Miyo's Restaurant and Izakaya Barの写真
4.6
素晴らしい(193)
価格:高い
• 日本料理 • ヒロ
本日11回予約が入りました。
A local favorite, Miyo’s Restaurant has served the Hilo area since 1987. Under the direction of it's owner, Louis Pauole, Miyo's Restaurant serves up homestyle Japanese food using quality ingredients and it's beloved recipes created by Miyo herself!Come and enjoy entrees such as Hot Pots, Curry, Teriyaki, Tempura, Seafood and much more! While you're awaiting your delicious meal, you can also sip on a handcrafted cocktail made by our talented bartenders from our Izakaya Bar - Hilo's newest hot spot! With a full bar, 15 beers on tap, an exclusive evening tapas menu and a cozy, rustic atmosphere, there's something for everyone!
FORCの写真
4.5
非常に良い(378)
価格:非常に高い
• ファーム・トゥ・テーブル • カムエラ
本日18回予約が入りました。
Owned by Chef Allen Hess, FORC brings farm to table in the heart of Waimea. FORC showcases a farm to table aspect by bringing fresh harvests from Farmers, the Ocean and Ranchers. By changing our menu seasonally, we are able to get creative with what Hawai’i has to offer us. Local style brunch items like our FORC signature sandwich, brown butter banana pancakes and our housemade bacon. Hearty seasonal dinner dishes like our Big Island grass fed beef, whole roasted fish, and Chef’s Hawaiian Meal. There are vegetarian, paleo and gluten free options too. Indulge more with special menus like happy hour and holiday menus. Sip on our award winning cocktails or sit down and soak in the best dining atmosphere.
Kenichi Pacificの写真
4.3
非常に良い(1512)
価格:高い
• 寿司 • カイルア・コナ
本日29回予約が入りました。
Walk Ins are welcome or please call for personal reservations if there isn't an open time 808 322-6400Kenichi Pacific, where your taste buds embark on an unforgettable journey! Located in the heart of Kailua Kona, HI, Big Island we pride ourselves on serving the freshest sushi, steak, seafood, meticulously crafted cocktails from locally sourced ingredients.Our menu is a celebration of flavor, featuring daily sushi specials, that showcase the finest catch of the day, as well as unique Chef specials that highlight seasonal ingredients. Each dish is a masterpiece, designed to tantalize your palate and elevate your dining experience.At Kenichi Pacific, we believe that great food deserves a great atmosphere. Enjoy our inviting setting, where friendly service meets a vibrant ambiance, perfect for intimate dinners or lively gatherings with friends and family. Join us for a culinary adventure that promises not just a meal, but an amazing experience.
Pikoの写真
4.0
とても良い(908)
価格:高い
• アメリカ料理 • ケアウホウ
本日17回予約が入りました。
新鮮な魚介類と農場直送の素材を用いた料理、手作り職人ピザ、地元人気メニューとビッグアイランドで一番冷えたビールが定評のRays on the Bay Restaurantは、おもてなしの心のこもったサービスを提供しています。海岸の景色を望み、毎日ライブエンターテイメントを楽しめます。また正面の海でマンタの餌付けを見ることもできます。Raysでは手作りカクテル、パパス、ディナーも提供し、友達との楽しいひと時にロマンチックな美しい夕陽も楽しめるレストランです。
SUSHI HANAの写真
5.0
素晴らしい(23)
価格:非常に高い
• 寿司 • カムエラ
本日1回予約が入りました。
おまかせ - Omakase"Up to You"A unique Japanese dining experience that involves placing one's trust in the chef's culinary skills to create a personal meal. This selected course meal includes carefully crafted dishes from appetizer to dessert. This journey begins with the freshest, highest-quality fish imported from Japan. Our sushi chef, Haruki Higashitai masterfully navigates the seasons, bringing you distinctive flavors the reflect the quality and essence of each ingredient. Reservations only on Saturday for this one-of-a-kind traditional Japanese experience. Saturdays - 5pm or 7:15pm (2hr service)$150 plus tax
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