¥¥¥¥価格：普通 • アメリカ料理 • Somerset
The Grounds Restaurant within the St. Croix National Golf Course in Somerset, Wisconsin, offers a Northern Woods feel, open all year, (closed on Mondays during winter only). A relaxed atmosphere with scenic views of the valleys and the golf course offering 4 golf simulators, pool table, darts and more. Recently, The Grounds was awarded the top 25 Best Patios from Pioneer Press.The menu is diverse with classic American fare, specializing in artisanal wood-fired pizzas, salads, Smashburger, Pasta, Walleye and Fish Frydays. Dishes are crafted with fresh, locally sourced ingredients for the best flavor and health. Brunch is served every Saturday and Sunday from 10 AM to 2 PM, guests can enjoy a curated brunch menu featuring dishes like lemon ricotta pancakes and savory eggs Benedict and Huevos Rancheros Pizza.Large selection of creative cocktails, craft beers, and wines to complement their menu. Notable drinks include Martinis, Old Fashioneds, Manhattans, Spicy Palomas.
