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Divsion Center Shopping Center付近のお店

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現在地周辺のご予約可能な店舗(17)

Gado Gadoの写真
4.9
素晴らしい(140)
価格:高い
• インドネシア・マレーシア料理 • ノースイースト・ポートランド
本日33回予約が入りました。
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
Laurelhurst Marketの写真
4.8
素晴らしい(919)
価格:高い
• ステーキハウス • ノースイースト・ポートランド
本日52回予約が入りました。
Please note that all "Standard" reservations are for Indoor Dining. "Outdoor" is for our Covered Patio. "Bar" is at the Bar Top. If your desired type of seating is not available, please call the restaurant. (503)206-3097 Laurelhurst Market is an American restaurant, bar and butcher shop. Not too many places can do as many things well as this particular eatery. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées include the Ribeye and the Olympia Provisions Pork Chop!
Street Discoの写真
4.7
素晴らしい(25)
価格:高い
• フレンチアメリカン料理(コンテンポラリー) • SEポートランド
本日31回予約が入りました。
Street Disco is a constantly evolving restaurant and natural wine bar by Rising Star Chef Kyle Christy and his team. Starting as a pop up and becoming an industry favorite all over Portland Street Disco finally opened their doors in the Fall of 2022 in the Foster-Powell neighborhood of Portland.Menu changes frequently, expect oysters, plenty of veggies, tinned fish, rotating meat dishes and plenty of things grilled over charcoal. Natural wines from all over the world rotate their way through our glass pour and bottle list as well as seasonally driven cocktails and house made kombucha.Our food and wine are curated but the vibes are always welcoming. The playlist is always a highlight. Check for our frequent pop-ups and collabs. Chef: Kyle ChristyGeneral Manager: Maya CarlileWine Director: Ang D'OcchioSous Chef: Bakari Berry
Oma's Hideawayの写真
4.8
素晴らしい(134)
価格:高い
• インドネシア・マレーシア料理 • SEポートランド
本日22回予約が入りました。
Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.
Mi Cava & Cocinaの写真
4.4
非常に良い(135)
価格:普通
• メキシコ料理 • SEポートランド
本日2回予約が入りました。
Mi Cava & Cocina family has been in the restaurant industry for 30+ years, although it has been a different concept than MI CAVA & COCINA, our passion for quality food and drinks is unparalleled. Mi CAVA & COCINA is a very long-planned project that took years of development; from looking for the perfect location which will make an impact on the community, to finding the perfect team to create an amazing menu and be confident that we can deliver exceptional service. From multiple short trips around the Northwest to the very long tiring trips to Mexico seeking inspiration, to countless hours creating the recipes that made it to the menu.Mi Cava & Cocina is contemporary cuisine inspired from areas South of Mexico to the Pacific Northwest. We will be working with ingredients directly from the source to ensure freshness and sustainability.
Alpenrauschの写真
4.5
非常に良い(186)
価格:高い
• ヨーロッパ料理(コンテンポラリー) • SEポートランド
本日25回予約が入りました。
Named one of 20 Best New Restaurants in America for 2024 By Bon Appetit! In a distant European city, Fabian and Miriam vanished into the Alps, trading their city lives for mountain solitude. Once busy young professionals, their days were consumed by demanding careers, their rare weekends cherished for dining out and dancing, occasionally venturing into the mountains.But destiny intervened when Miriam inherited her grandfather's Alpine hut, nestled amidst the rustic charms of the mountains. They cut ties with the city, forsaking it for good. Days were spent farming, foraging, crafting cheese, and making wine. Nights brought cooking, baking, wine-drinking, and stargazing.Friends from the city visited, but Fabian and Miriam never looked back. They were drawn deeper into the mountains, caught in the Alpenrausch's dual meaning—the exhilaration of mountain air and the intoxication of good company, fine wine, and schnapps.Come experience Alpenrausch!
Magna Kusinaの写真
4.8
素晴らしい(133)
価格:普通
• フィリピン料理 • SEポートランド
本日2回予約が入りました。
Chef Carlo Lamagna, one of Food and Wines Best New Chefs and a James Beard Awards finalist, brings a twist to the food he grew up on. A modern take on Filipino cuisine steeped in traditional dishes. Old school flavor with a new school style. Connecting with diners through flavor and story. Enjoy signature takes on popular Filipino dishes at this award winning restaurant.
Libreの写真
5.0
素晴らしい(11)
価格:非常に高い
• デザート • SEポートランド
Where Freedom Meets FlavorLibre is a dessert bar and cocktail lounge in Portland, Oregon, where freedom bleeds from mezcal cocktails to mole desserts. Walk in and leave your troubles at the door, and experience a world of dreams coming true. Our pastry chef, Gabriella Martinez, creates fantastical desserts with components ranging from corn husk meringue to bone marrow caramel. Meanwhile, our bar director, "Nan" Chaison, crafts innovative cocktails, including a mezcal-based mole milk punch. The moodily lit, flower-adorned space with purple velvet banquettes provides the perfect setting for an unforgettable evening. Come to Libre and experience a taste of freedom.
Cabezon Restaurantの写真
4.8
素晴らしい(2329)
価格:普通
• シーフード・海鮮料理 • ノースイースト・ポートランド
本日13回予約が入りました。
Cabezonは活気あるご近所感覚のシーフードビストロ&魚市場です。Cabezonは2009年12月にポートランドのハリウッドとローズ・シティ・パーク地区の近くにオープンしました。太平洋岸北西部の恵みとその日に地元生産者から仕入れた食材により、季節感のある料理を中心とした”情熱を注いだコースタル・キュイジーヌ”を提供しています。オーナーシェフDavid Farrellとワイン専門家Jackie Speckがユニークなメニューを携えて皆様のお越しをお待ちしています。地元の魚や肉の薪焼料理、シェフの自家製パテ、季節のアイスクリームなどをお試しください。小規模生産のワインなど様々なワインを取り揃えています。
Mezcaluna Mexican Cuisine & Loungeの写真
4.6
素晴らしい(338)
価格:普通
• メキシコ料理 • Happy Valley
本日18回予約が入りました。
Mezcaluna Mexican Cuisine and Lounge. Great food, a full bar and over 50 Mezcals.

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