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Eastside Plaza Shopping Center付近のお店

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現在地周辺のご予約可能な店舗（15）

Town Hall - Florenceの写真
1. Town Hall - Florence
4.7
素晴らしい(1216)
価格：普通
• アメリカ料理 • フィレンツェ
本日24回予約が入りました。
Town Hall is a farm-driven, Southern-inspired restaurant located in Florence, S.C. The menu changes with the seasons, and features a selection of starters and entrees with both familiar and unexpected ingredients, some of which are from our nearby family farm. Locally and responsibly raised meat, pork and seafood options are prepared on our open wood-fire grille, and are served alongside family-style sides. Located in the historic Kress corner on West Evans and S. Dargan Street, Town Hall also offers an extensive list of American spirits, local beer, fine wines and well balanced cocktails.
Red Lobster - Florence - David McLeod Blvd.の写真
2. Red Lobster - Florence - David McLeod Blvd.
3.1
良い(5)
価格：普通
• シーフード・海鮮料理 • フィレンツェ
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Red Bone Alley Restaurant - PRIORITY SEATINGの写真
3. Red Bone Alley Restaurant - PRIORITY SEATING
4.6
素晴らしい(58)
価格：普通
• 未指定 • フィレンツェ
Dale Barth understood at an early age what makes a restaurant great. While studying biology at the College of Charleston, Barth waited tables and worked as a bartender and cook. He imagined opening a place of his own. A dream restaurant with good, fresh, and innovative cooking. Attentive and friendly service. An atmosphere that would offer diners an escape from the everyday. Quality food and wine for adults. A fun place to be for kids. Years later, when a former J.C. Penney department store space became vacant at the Florence Mall in 1992, Barth seized the opportunity to make his dream a reality. After an extensive market analysis combined with a capital investment of $1 million, Barth hired a builder to tear off the roof and add another story. The massive height and open space offered the perfect foundation for recreating the outdoor cafe experience of Charleston. A steel two-story facade was then designed and built to flank and overlook the streetscape meandering throughout the space. The result was dramatic - very much like a theatrical set. A two-story high space with an open atrium. A back porch with glowing lanterns. A children's area with patio seating next to an old ice cream truck. An upstairs balcony overlooking the alley. A sports bar and grill. Lowcountry landscape murals painted by Charleston artist David Boatwright. All in all, a little something for everyone. In 1993, Barth's dream became a reality with the opening of the first Red Bone Alley Restaurant & Bar in Florence, SC. The restaurant took off. Lines formed and critics ate it up. The restaurant immediately realized a profit and a complete return on investment in just sixty months. Named after Barth's daughter's redbone coonhound, each restaurant offers an extensive bar, live entertainment, and a clothing line featuring the Red Bone Alley hound. The food is fresh and innovative South Carolina regional cuisine. Closely tied to the land, sea, and rivers that abound in the region, South Carolina's cuisine is influenced by hundreds of years of French, Mediterranean, African, English and West Indian cooking. Dedicated to offering his customers the freshest food possible, Barth and his staff start every day early by gathering the day's ingredients - produce bought directly from local farmers, honey gathered by South Carolinian beekeepers, Darlington County rice, freshly caught Atlantic seafood, and the highest quality aged Western beef flown in daily.
Gulfstream Cafe - Priority Seatingの写真
4. Gulfstream Cafe - Priority Seating
4.6
素晴らしい(4603)
価格：普通
• シーフード・海鮮料理 • ガーデン ・ シティ/ムレルス インレット
本日25回予約が入りました。
The Sun Newsにより「最もロマンチック」＆「最も景色の良いレストラン」に選ばれました。上階のデッキでは、夕日を眺めながら、クリーミーなシークラブスープ、ジャンボランプクラブケーキ、南部の定番料理のフライドロブスターテイルのほか、季節に応じて、オイスターローストも楽しめます。日曜日のブランチやファミリースタイルのテイクアウトメニューも提供しています。
Perrone's Restaurant and Barの写真
5. Perrone's Restaurant and Bar
4.8
素晴らしい(242)
価格：非常に高い
• ステーキハウス • ポーレイズ アイランド
本日8回予約が入りました。
World Cuisine with a Mediterranean Focus - Complete Chophouse Menu with USDA Prime (In-House) Dry Aged Beef, Local Wagyu Beef, Complete with Compound Butters, Sauces, and Steakhouse Sides - Responsibly Sourced, Fresh Local Seafood - Craft Cocktail Bar - Extensive Award Winning Wine List - Upscale Dining in a Casual, Laid Back Atmosphere with Local Art Laden Walls, Low Lighting, and Relaxing Jazz Music (P.S. We are not an Italian Restaurant! )
1229 Shineの写真
6. 1229 Shine
4.2
非常に良い(38)
価格：普通
• シーフード・海鮮料理 • マートル ビーチ
Serving seafood in a plethora of ways alongside local raw bites, soulful sides, and funky cocktails all in a stylish set up.
P.F. Chang's - Myrtle Beachの写真
7. P.F. Chang's - Myrtle Beach
4.3
非常に良い(216)
価格：普通
• 中華料理 • マートル ビーチ
本日2回予約が入りました。
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
Hot Fish Clubの写真
8. Hot Fish Club
4.7
素晴らしい(2310)
価格：普通
• シーフード・海鮮料理 • ガーデン ・ シティ/ムレルス インレット
本日7回予約が入りました。
オリジナルのHot and Hot Fish Clubは、オールセインツ教区の大農園主により1700年代後半に設立されました。社交クラブはグルメ料理、強いお酒、お祝い時など美食の追求に捧げられました。最初のクラブはここからわずか数キロ南に位置するDrunken Jack Islandにあったと言われています。オリジナルのクラブのメンバーは、島に費やした時間を「自分たちの生活の中で最も幸せな時間」と表現しています。南北戦争後にクラブは解体し廃業となりました。ハンティントンビーチ州立公園の近くにある絶え間なく変わる砂州がオリジナルの場所に残る全てです。現在、Hot Fish Clubはグランドストランドの最古のレストランビル内に位置しています。Hot Fish Clubは現在も地元の人々に人気の場所で、素晴らしい料理、見事なドリンク、楽しい会話を楽しめます。お客様のニーズに対応した行き届いたサービスを提供しています。
The Independentの写真
9. The Independent
4.6
素晴らしい(330)
価格：高い
• シーフード・海鮮料理 • ジョージタウン
本日23回予約が入りました。
The Independent is an ingredient-driven, seafood restaurant and raw bar showcasing the Lowcountry's surrounding local fisherman, farmers, and purveyors. Located on historic Front Street, the restaurant pays homage to the community's former, yet iconic seafood market by the same name, with a seasonal menu of Southern-inspired dishes guided by the region's bounty of fresh seafood.
Inlet Prohibition Company Bar and Restaurantの写真
10. Inlet Prohibition Company Bar and Restaurant
4.2
非常に良い(158)
価格：普通
• タパス・小皿料理 • Murrells Inlet
本日2回予約が入りました。
“Good Food and Bad Advice.” Such is the motto for this one-of-a-kind restaurant that’s in the planning stages as we go to press. Located beside Hot Fish Club on the southern end of Murrells Inlet, it’s owned and operated by the HFC family – but it’s a totally different experience. The menu is quirky, to say the least, with a focus on affordability – most items run between $4 and $12 – and fresh, locally sourced meats, seafood and produce whenever possible. The team is still working out the particulars, but the choices are definitely different and change frequently to keep things interesting. Take time to explore and expect the unexpected from a restaurant where one of the items offered is described as “kinda weird, but tasty.” Lowcountry looks forward to this new venture from our friends at the Hot Fish Club. With a broad menu, pub-inspired atmosphere and an awesome atmosphere, the IPC is shaping up to be a mighty fun place to hang.

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