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Espace Dali付近のお店

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現在地周辺のご予約可能な店舗（218）

Le Replat de Montmartreの写真
1. Le Replat de Montmartre
4.6
素晴らしい(18)
価格：普通
• フランス料理 • Montmartre
本日8回予約が入りました。
French cuisine in the heart of Montmartre on the way to the Sacré Coeur ejoy one of our homemade signature dishes like the foie gras maison or le parmentier de canard confit.
Le Coq & Fils - The Poultry House - Chef Antoine Westermannの写真
2. Le Coq & Fils - The Poultry House - Chef Antoine Westermann
4.5
非常に良い(28)
価格：普通
• フランス料理 • Moulin Rouge
本日1回予約が入りました。
At Le Coq & fils, we come to peck, yap, and celebrate beautiful French heritage poultry breeds. A 100% poultry centric and bistronomique Cuisine for fine beaks! A unique experience, signed by Chef Antoine Westermann, for poultry meat lovers.We are talking here about high level sustainability, pure poultry breeds, good genes, strong relations with committed farmers and producers engaged in animal welfare and a campaigner Chef. More than a rotisserie, it is a tribute to poultry that begins with plenty of hors d'oeuvres to share. Before being roasted our fowls are slowly poached in broth according to Chef Antoine Westermann's exclusive technique. They are served whole to be shared by two, three, four or more, accompanied by garlic confit, jus, home fries, mashed potatoes with chicken broth, Mac & cheese suggestions saisonnières. As it is very vegetarian friendly, Le Coq & fils offers a large selection of veggie hors d’œuvres as well, a must
La Brasserie Thaï – Chez Thanatchaの写真
3. La Brasserie Thaï – Chez Thanatcha
最新
4.8
素晴らしい(2)
価格：高い
• タイフレンチ料理 • Montmartre
本日3回予約が入りました。
LA BRASSERIE THAÏ is above all the story of Thanatcha, originally from Phichit, one of the most beautiful regions of Thailand, renowned for its green valleys and picturesque wooded hills. Located in the north of the country, this small agricultural village is one of the oldest and most sacred provinces, known in particular for its Buddhist temples. Thanatcha invites you to discover Thai gastronomy. Passionate about cooking, she likes to introduce traditional dishes, different tastes and flavor combinations. Authentic culinary know-how.
Maison Milieの写真
4. Maison Milie
4.2
非常に良い(6)
価格：普通
• フランス料理 • Montmartre
Maison Milie is a coffee place located in the hills of Montmartre, the famous Amelie's neighborhood.On your road to the Sacre Coeur basil you can enjoy a brunch or a healthy lunch with the classical French dishes. Or stop by to grab an organic coffee with our homemade cakes, crepes or waffles.
Café de Luce - Amandine Chaignotの写真
5. Café de Luce - Amandine Chaignot
3.8
とても良い(2)
価格：高い
• カフェダイニング • Montmartre
Café Bistrot in the heart of Montmartre. Inspired by legendary Parisian cafés, chef Amandine Chaignot, after Pouliche, opens "Café de Luce", a café-bistro in the heart of Montmartre, on the Place du Théâtre de l'Atelier, Paris 18. Day or night, in a 100% Parisian atmosphere, the chef brings her touch of modernity, conviviality and childhood memories. Just down from Sacré Coeur, near the lively Pigalle district, Luce's café is ideally located.
Loulou Montmartreの写真
6. Loulou Montmartre
最新
(0)
価格：高い
• フランス料理 • Montmartre
本日1回予約が入りました。
Cosy french typical canteen facing the famous Sacré Coeur basilica, serving inventive seasonal organic cuisine. In the evening, plates to share in a warm setting, with a breathtaking panoramic view over the rooftops of Paris ! During the week, different dishes every day, concocted by the chef. And on weekends, a delicious brunch menu to share (or not!)
Le George - Four Seasons Hôtel George Vの写真
7. Le George - Four Seasons Hôtel George V
4.7
素晴らしい(282)
価格：非常に高い
• イタリア料理 • Champs-Élysées
本日35回予約が入りました。
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Market by Jean-Georgesの写真
8. Market by Jean-Georges
4.6
素晴らしい(908)
価格：高い
• フランス料理 • Faubourg-du-Roule
本日28回予約が入りました。
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Bloom Sushi Batignollesの写真
9. Bloom Sushi Batignolles
4.6
素晴らしい(103)
価格：普通
• 日本料理 • バティニョル
本日12回予約が入りました。
Coming Soon!
Le Grand Café Fauchonの写真
10. Le Grand Café Fauchon
4.3
非常に良い(18)
価格：非常に高い
• フランス料理 • Madeleine
本日10回予約が入りました。
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!

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