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Grand Excelsior Hotel Al Barsha付近のお店

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現在地周辺のご予約可能な店舗（123）

Trèsind Dubaiの写真
1. Trèsind Dubai
4.7
素晴らしい(202)
価格：非常に高い
• インド料理 • Soufouh
本日18回予約が入りました。
Tresind is considered as one of the best Indian fine-dining restaurants in Dubai. Trèsind is the birthplace of “innovative Indian cuisine .” Setting the benchmark for innovative dining in Dubai, Trèsind is renowned for its progressive Indian cuisine.A blend of the French word Très, meaning “very,” and Ind, short for Indian, Trèsind celebrates bold Indian flavors and time-honored techniques, presented through Chef Mohammad Zeeshan’s modernist lens. Since launching in 2014, Trèsind has become one of Dubai’s most lauded restaurants, recognized in the inaugural Dubai MICHELIN Guide 2022, MICHELIN Guide 2023, MENA’s 50 Best Restaurants 2022, and has received a Toque at the Gault & Millau UAE Gala and Guide Release 2023.
CouCou Dubaiの写真
2. CouCou Dubai
4.4
非常に良い(135)
価格：非常に高い
• フランス料理 • パーム ・ ジュメイラ
本日3回予約が入りました。
CouCou Dubai is an incredible festive rooftop, perched 52 stories high on the top floor of the Palm Tower, where you’ll also find The View at The Palm.CouCou will offer you a Mediterranean-inspired kitchen.
Akira Back - W Dubai The Palmの写真
3. Akira Back - W Dubai The Palm
4.7
素晴らしい(198)
価格：非常に高い
• 創作和食 • パーム ・ ジュメイラ
本日11回予約が入りました。
Internationally renowned, Chef Akira Back, brings you his take on adrenaline-fueled Japanese cuisine prepared with Korean and International flavors.Derived from seasonal produce and artisanal sourced ingredients, taste the eclectic Japanese flavors while enjoying stunning views of the Dubai skyline.
Duo Gastrobar - Dubai Hillsの写真
4. Duo Gastrobar - Dubai Hills
4.6
素晴らしい(11)
価格：高い
• ヨーロッパ料理 • Dubai Hills
本日16回予約が入りました。
An everyday gastronomic dining experience and casual mood. Modern European cuisine with Asian notes. MICHELIN guide Bib Gourmand 2024
Verde Beach Dubaiの写真
5. Verde Beach Dubai
4.0
とても良い(44)
価格：非常に高い
• 地中海料理 • ジュメイラ 3
本日4回予約が入りました。
Welcome to Verde Beach Dubai. The New Restaurant Beach Club facing the Burj Al-Arab in Dubai !We look forward to seeing you!
Atrangi by Ritu Dalmiaの写真
6. Atrangi by Ritu Dalmia
4.7
素晴らしい(7)
価格：非常に高い
• インド料理 • Soufouh
本日6回予約が入りました。
Located in Jumeirah Al Qasr, Dubai, United Arab Emirates, Atrangi by Ritu Dalmia is a magical dining destination serving regional Indian cuisine with a contemporary feel. Guests can look forward to a curated menu featuring some popular as well as lesser-known recipes from all across India. Haute Gourmet Co. is a Dubai-based hospitality group dedicated to providing exceptional fine dining experiences. The brand’s passion for hospitality and culinary excellence drives its delivery of unparalleled services, exquisite cuisine, and memorable events to the Middle East, India and beyond.PLEASE NOTE: WE ARE NOT AFFILIATED WITH THE HALF BOARD FOR DINNER SERVICES.
Terra Eatery Dubaiの写真
7. Terra Eatery Dubai
4.5
非常に良い(8)
価格：非常に高い
• 地中海料理 • Umm Suqeim
本日3回予約が入りました。
Terra Eatery showcases elevated Mediterranean cuisine within an inviting atmosphere, welcoming guests to join "as they are”. The Dubai location reimagines a European courtyard with earthy tones and lush green foliage, complemented by electric blue pots that fill the space. The menu caters to every palate offering dishes, featuring a wide range of dishes that include premium-quality meat, seafood, and house-made pasta. It evolves with the seasons, ensuring a fresh and dynamic selection of ingredients.Signature dishes like Beef Carpaccio, Short Ribs, and Spicy Prawns await your indulgence, with carefully crafted Apple Pie to finish off the experience.
Avatara Restaurantの写真
8. Avatara Restaurant
4.8
素晴らしい(100)
価格：非常に高い
• ベジタリアン・野菜料理 • Dubai Hills
本日14回予約が入りました。
Dubai’s first and only all-vegetarian degustation fine dining experience. Also caters to vegan and gluten-free diets on request.The menu is inspired by humble seasonal ingredients, that are pure, clean, natural, and energy-containing. The cuisine uses fresh produce and dairy products from local farms. The restaurant is driven by the culinary maestro, Chef Rahul Rana, who has a rich background in curating vegetarian and patisserie concepts in culinary arts. The menu at AVATARA will showcase a modern avatar of the techniques, philosophy, and story of soulful Indian food. Indian cuisine was originally predominantly vegetarian. However, the perceptions around vegetarian food have been that of limitations. The idea is to break through these perceptions and curate a unique vegetarian fine dining experience.Cancellation & refund: If Cancelled48 hours before dinner – full refund within 48 hours of dinner – 50% refund within 24 hours of dinner – No refund
Revelryの写真
9. Revelry
4.0
とても良い(26)
価格：普通
• インド料理 • Dubai Hills
本日5回予約が入りました。
The ConceptṚtú(Seasons of India)Revelry’s bar menu was crafted with a deep appreciation for India’s diverse climatic conditions, which give rise to four distinct seasons: summer, autumn, monsoon, and winter. Each of these seasons brings forth a wealth of fruits and vegetables, contributing to India’s abundant agricultural heritage and culinary traditions. Drawing inspiration from these vibrant seasons, we have meticulously curated our bar menu to embark on a flavorful Indian journey for your palate.Our cocktails bear names in Hindi, the official language of India, adding an authentic touch to your drinking experience. Revelry’s menu is a creation brought to life by our Head Mixologist, Vince Varghese, in collaboration with Chef Rahul Rana. The dedicated duo of Vince and Chef Rahul has rekindled the cherished memories and nostalgic moments from their upbringing in diverse regions of India, paving the path for the inception of Revelry Chapter 1.
BESH Turkish Kitchenの写真
10. BESH Turkish Kitchen
4.0
とても良い(1)
価格：非常に高い
• トルコ料理 • Al Barsha 1
本日1回予約が入りました。
Experience the true taste of Turkey and feel at home in this rustic setting with alfresco dining. The relaxed, rustic venue combines the warmth of a home kitchen with the buzz of the street markets of Istanbul. A spacious shisha terrace allows for post meal gathering and a space to relax on cooler evenings. The heart and soul of the restaurant is the traditional domed oven, used to bake signature pides and lahmacuns, along with Guveç, cooked in clay pots, which allows the slow release of flavours brought to the dish by the spices and meats.

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