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本日3回予約が入りました。
Nestled in the heart of the picturesque Upper Hunter Valley, the Paterson Tavern & Bistro is a charming country pub and bistro that offers a delightful dining experience. With a focus on serving delicious and contemporary Australian pub food, the Paterson Tavern & Bistro is the perfect place to enjoy a meal with family and friends.
The menu features a wide variety of dishes to suit all tastes, from classic pub fare to more modern and innovative creations. The chefs use fresh, local ingredients to create dishes that are both flavorful and satisfying.
The Paterson Tavern & Bistro also has a great selection of wines, beers, and spirits. The friendly staff is always happy to help you choose the perfect drink to complement your meal.
Whether you're looking for a casual lunch or a special occasion dinner, the Paterson Tavern & Bistro is the perfect place to go. With its warm and inviting atmosphere, delicious food, and friendly service, you're sure to have a memorable experience.
本日6回予約が入りました。
Embark on an enchanting culinary voyage at Hao Chi, the crown jewel of LEE’s Yum Cha. In this haven of gastronomic luxury, we weave together the opulence of high-end dining with the rich, intricate heritage of traditional Chinese Yum Cha and celebrated dishes from across China’s diverse regions.
本日1回予約が入りました。
Welcome to Saltire Estate, a family-owned winery located in the heart of the Hunter Valley. Our wines are born out of a passion for this beautiful region and its connection to ancient Scotland.The Hunter Valley is renowned for its world-class wines, and we're proud to be a part of this rich winemaking tradition. Our vineyard was originally part of the George Hunter Estate, established in the 1970s. Today, our Semillon, Shiraz, and Merlot vines are all that remain of this once sprawling 500-acre estate.We're proud to honour the legacy of James Busby, the proud Scot known as the father of Australian wine. Busby brought 500 cuttings from Europe to Australia and planted them in the Hunter region of Belford, not far from Lovedale.At Saltire Estate, we're committed to providing great quality wine at an affordable price. We believe that great wine doesn't need to be expensive, and we work hard to provide exceptional value to our customers.
本日20回予約が入りました。
At Autumn Rooms we strive to keep it fresh, local and seasonal. We pride ourselves on our customer service and our warm & inviting atmosphere.
本日2回予約が入りました。
Legends Grill - Offering a modern Australian menu amongst the backdrop of the award winning Chateau Elan Vintage Golf Club
本日4回予約が入りました。
RidgeView showcases a modern Italian menu with a seasonal focus on fresh and local produce. Utilising native ingredients and estate grown organic produces from the kitchen garden, we have developed a menu which brings the unique flavours of our region to the table. Whether it's a relaxed long lunch overlooking the vineyards or an intimate dinner you will leave with a lasting impression. Located just fifteen minutes north of the Hunter Valley gardens, RidgeView offers a relaxed alfresco experience in the heart of the valley.
本日3回予約が入りました。
Set under soaring ceilings with fans languidly circling above, the restaurant and its adjoining terraces are the venues for a relaxed, yet refined a la carte dining experience. Start with drinks by the fireplace in the adjoining lounge or by the courtyard fountain on a balmy summer evening. Guests as well as visitors can enjoy lunch and dinner seven days at Tower Lodge. Drawing fresh local produce from a community of local Hunter Valley producers and growers, as well as from the Hope family’s own Angus cattle farms in the lush green pastures of the Upper Hunter, the menu is a culinary experience of the region best shared with a loved one, or with family and friends around the table.Within view - or easy walking distance - is the kitchen garden where the kitchen and gardening teams tend to a growing section of edibles including herbs greens and native ingredients. Just across the way is a pasture home to the Hope’s own very local Angus cattle.
本日8回予約が入りました。
Nioka Steakhouse is Newcastle’s 5-star Steakhouse located on the Honeysuckle boardwalk, serving beef sourced from our Nioka Farm at the Barrington Tops' foothills. Renowned Chef, aged-beef specialist and creator of the #92 “Worlds 101 Best Steak Restaurants 2023”, Anthony Fullerton, with over 35 years in the industry, heads up an experienced team in this new venue. With a farm-to-table approach, our mission is to provide the finest quality beef and a commitment to delivering a superior dining experience.
本日11回予約が入りました。
The Meantime Experience offers more than just a meal at a restaurant. It's an opportunity to connect with others, share stories and laughter, and create lasting memories. Our menu features a wide variety of dishes made with the finest ingredients and techniques from around the world. Plus, our kitchen is 100% gluten-free, so everyone can enjoy our delicious food. Come and see for yourself what sets us apart
本日6回予約が入りました。
Buffet breakfast daily is bright, fun and entertaining – a meeting place for family, good mates and colleagues. All the usual fare with espresso coffee available offers arguably the best value proposition in the region. Bistro lunch is casual – burgers, sangas and salads. Kids are looked after too. The Bar features live entertainment on the weekend best enjoyed with a cold beverage and the warm sun on your back. Casual dining and a social bar where Golf members, Resort guests and Shire locals celebrate long afternoons simply enjoying time with family and good friends.