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Musée de l'érotisme付近のお店

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現在地周辺のご予約可能な店舗(261)

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Le Coq & Fils - The Poultry House - Chef Antoine Westermannの写真
4.6
素晴らしい(34)
価格:普通
• フランス料理 • Moulin Rouge
本日1回予約が入りました。
At Le Coq & fils, we come to peck, yap, and celebrate beautiful French heritage poultry breeds. A 100% poultry centric and bistronomique Cuisine for fine beaks! A unique experience, signed by Chef Antoine Westermann, for poultry meat lovers.We are talking here about high level sustainability, pure poultry breeds, good genes, strong relations with committed farmers and producers engaged in animal welfare and a campaigner Chef. More than a rotisserie, it is a tribute to poultry that begins with plenty of hors d'oeuvres to share. Before being roasted our fowls are slowly poached in broth according to Chef Antoine Westermann's exclusive technique. They are served whole to be shared by two, three, four or more, accompanied by garlic confit, jus, home fries, mashed potatoes with chicken broth, Mac & cheese suggestions saisonnières. As it is very vegetarian friendly, Le Coq & fils offers a large selection of veggie hors d’œuvres as well, a must
Monkey Pigalleの写真
4.5
非常に良い(4)
価格:普通
• フランス料理 • Pigalle
A THOROUGHLY SINGULAR PLACE Whether it's a business or a family dinner or a moment with friends, Monkey Pigalle provides its customers with outstanding customer service for a superior overall experience. During the late part of the diner, and starting at 10 pm, the DJ and the artists will set the party mood
Villa Yora Japanese Foodの写真
3.4
とても良い(17)
価格:普通
• ペルー料理 • Pigalle
Un lieu emblématique du quartier réputé pour son vitrail Art Déco et son passé sulfureux ! Baptisée Shanghai dans les années 30, cette ancienne maison close fut un cercle de jeu corse avant de devenir une salle de réception: La Villa Frochot. L'atmosphère du Paris des années folles redécouvert. Bien connue des oiseaux de nuits et des pros de la roulette, elle se mue, ce mois d’octobre, en Villa Yora. Un restaurant péruvien avec le chef José Arias qui propose une cuisine fusion entre pérou et japon. Explosion de saveurs garantie !Auréolé de mystère, avec ses superbes vitraux Art Déco, inspirés d’une estampe représentant la vague de Kanagawa du peintre japonais Hokusaï, c’est l’architecte d’intérieur Morgane Combes qui en a imaginé le décor. Un restaurant solaire au plafond escaladé par la végétation, qui contemple les célèbres vitraux. Un pisco bar s’attable dans une pièce en rotonde à la bande-son sud américaine !
Le Flamboireの写真
4.8
素晴らしい(4)
価格:非常に高い
• フランス料理 • Opéra
Le Flamboire de l'Aveyronnais Jean-Yves CHESNEAU vous accueillera dans son restaurant avec sa grande salle ou trône la cheminée ou viandes et poissons sont grillées au feu bois pour votre emerveillement. Situé dans le quartier de la Nouvelle Athènes dans le 9ème Vous pouvez y déguster divers races de côtes de boeuf de la Classic à la Maturée plus de 5 semaines. Unique restaurant de grillade au feu de bois sur Paris.
Le George - Four Seasons Hôtel George Vの写真
4.8
素晴らしい(336)
価格:非常に高い
• 地中海料理 • Champs-Élysées
本日32回予約が入りました。
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Market by Jean-Georgesの写真
4.6
素晴らしい(968)
価格:高い
• フランス料理 • Faubourg-du-Roule
本日15回予約が入りました。
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Inavouéの写真
4.4
非常に良い(145)
価格:普通
• フランス料理 • ヴァンドーム広場
本日8回予約が入りました。
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
Bloom Sushi Batignollesの写真
4.6
素晴らしい(120)
価格:普通
• 日本料理 • バティニョル
Coming Soon!
Le Grand Café Fauchonの写真
4.4
非常に良い(36)
価格:非常に高い
• フランス料理 • Madeleine
本日8回予約が入りました。
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!
Bloom Sushiの写真
4.8
素晴らしい(456)
価格:高い
• 日本料理 • バティニョル
本日18回予約が入りました。
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.

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  • OpenTable Diner
    バーミンガム、ウエスト・ミッドランズ •1​件の口コミ
    5.0
    2025年3月6日にご来店
    Amazing ! Service was perfect. Must try the pasta.
    詳細を見る
    Le George - Four Seasons Hôtel George V価格:非常に高い• 地中海料理• Champs-Élysées
    4.8
  • Patti
    ニューヨーク •7​件の口コミ
    5.0
    2025年2月26日にご来店
    My husband and I have been to Paris a few times but never had a chance to have Parisian chicken. Partly because I am a vegetarian. In this trip, I decided it was time for my husband to have chicken in Paris. We made a reservation at Le Coq and Fils before the trip and I noticed on their menu they had potatoes and vegetables as side dishes and knew I would be fine. We entered the beautifully appointed restaurant with the aroma of freshly cooked chicken which smelled so enticing as if you were in your grandmother’s kitchen waiting for Sunday night dinner. The restaurant is small and super friendly. The tables are beautifully table clothed with just the right amount of space in-between tables. My husband ordered chicken and french fries and I ordered potato purée with vegetables. We struck up a lovely conversation with the people next to us who commented on how interesting that we chose this restaurant when all the serve is chicken. The chicken and sides arrived and were plated beautifully. The chicken looked so moist and tender and had some of the chicken gravy poured on top. I had to try the chicken because of the amazing and inviting smell and the reaction from my husband after his first bite!!! It was the best tasting chicken I have ever eaten. Full of natural flavor, juicy and cooked to perfection. I am a vegetarian for health reasons but I am going home to the United States with a new found love for Parisian chicken. I will try and recreate it at home and I hope I can come close. The wait staff and chefs were so friendly and made us feel very welcomed. If you are in Paris and make your way to the Monmarte district, and you want the best chicken in the world, make a reservation, sit back and enjoy one of the best meals in Paris. Bon Apetit!
    詳細を見る
    Le Coq & Fils - The Poultry House - Chef Antoine Westermann価格:普通• フランス料理• Moulin Rouge
    4.6
  • EdwinVIP
    ニューヨーク •12​件の口コミ
    5.0
    2025年2月15日にご来店
    Omg the best experience we had food was so amazing so much food the owner was very helpful and great took some amazing photos and videos
    詳細を見る
    Le Flamboire価格:非常に高い• フランス料理• Opéra
    4.8
  • Tara
    ワシントン DC エリア •5​件の口コミ
    5.0
    2024年7月29日にご来店
    We had a really nice time! English-speaking friendly, too!
    詳細を見る
    Monkey Pigalle価格:普通• フランス料理• Pigalle
    4.5
  • OpenTable Diner
    ハワイ •3​件の口コミ
    5.0
    2024年5月11日にご来店
    Excellent meal, we need a last-minute reservation or a large group.  They got us right in and we’re great. highly recommend this restaurant. 
    詳細を見る
    Villa Yora Japanese Food価格:普通• ペルー料理• Pigalle
    3.4
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