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North Austin Optimist Baseball Field付近のお店

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現在地周辺のご予約可能な店舗(75)

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Esteの写真
4.8
素晴らしい(183)
価格:高い
• メキシコ料理(コンテンポラリー) • イースト・オースティン
本日105回予約が入りました。
Nestled between East Austin neighborhoods, Este celebrates fresh seafood, Mexican cuisine, and charcoal cooking. From the team behind the East 6th favorite, Suerte, Chef Fermin and restaurateur Sam Hellman-Mass are taking their love for masa coastal. In a location with a rich history, Este’s bright dining spaces, artisan decor and spacious outdoor deck bring the energy of seaside towns to East Austin. An extensive wine list and vibrant coastal-inspired cocktails are the perfect pairing for aguachiles, ceviches, oysters y otros mariscos!
Yamas Austinの写真
4.5
非常に良い(1188)
価格:高い
• ギリシャ料理 • Austin
本日69回予約が入りました。
For parties of 12 or more, please email reservations@yamasatx.com. We look forward to having you dine with us.
VERDAD True Modern Mexicanの写真
4.8
素晴らしい(685)
価格:高い
• メキシコ料理 • Austin
本日59回予約が入りました。
VERDAD pulls from traditions cultivated throughout Mexican history to authentically capture and appreciate the relationship between the past and the present – a focus that inspired the concept’s name VERDAD. VERDAD translates to “truth”. VERDAD will bring this promise to life with authentic, ingredients-focused Mexican dishes modernized through high-end cooking technique and innovative presentation, providing an elevated dining experience inspired by a steakhouse point-of-view. Follow the history as it unfolds through the VERDAD menu, robust collection of tequila, sweet treats and more!
Uchiko Austinの写真
4.8
素晴らしい(6077)
価格:非常に高い
• 寿司 • セントラル・オースティン
本日56回予約が入りました。
お知らせします… シェフTyson Coleは2011年度のジェームズ・ビアード財団により「Best Chef Southwest」賞を受賞しました。UchiとUchikoファミリー、そして友人のサポートに感謝します! 日本語の「Uchiの子」にちなんだUchikoは、有名なエグゼクティブシェフ/寿司職人Tyson Coleが人気店Uchuに続きオープンしたレストランです。オースティンの中心部にあり、Uchiがもつ素晴らしいエネルギッシュな雰囲気を守りながら進化させたUchikoでは、Uchiと同様に新鮮な創作料理が並ぶ新しいメニューを用意しています。メインダイニングルームは夜は予約が可能です。イートインバー/カフェエリアも併設しています。
CARVE American Grille – Central Austinの写真
4.6
素晴らしい(811)
価格:普通
• ステーキハウス • Austin
本日41回予約が入りました。
A dynamic mixed-use community located at 45th and Bull Creek in the heart of Central Austin. Whether it’s a date night dinner, a casual lunch, or a weekend brunch — let our chefs prove how live-fire, smoke and hand craftsmanship are reinventing your American Grille favorites featured in our modern-rustic dining room, four private dining spaces, or patio spaces. Even signature salads, desserts and cocktail options deliver a delicious and memorable smoky experience. The expansive bar at CARVE will open to patio dining and feature hand-crafted mixology, non-alcoholic moxology and wines on tap along with bar bites and our full menu breaming with fresh, eclectic ingredients in every cocktail and taste.
Perry's Steakhouse & Grille - Domain Northsideの写真
4.6
素晴らしい(5874)
価格:高い
• ステーキハウス • アーボリータム
本日111回予約が入りました。
Say hello to social hours, Friday lunches, intimate dinners and celebratory parties at Perry's Domain NORTHSIDE. Here, you can experience the award-winning steaks, spectacular tableside presentations, famous pork chop, flaming desserts, expansive wine menu and all that is Perry's. Visit our vibrant Bar 79® and sip refreshing, creative cocktails on our expansive patio. Every day is a Rare and Well Done® experience at Perry's.
dipdipdip Tatsu-yaの写真
4.7
素晴らしい(36)
価格:高い
• 日本料理 • Allandale
本日11回予約が入りました。
Welcome to DipDipDip Tatsu-Ya, a celebration of shabu-shabu and other Japanese nabemono hot pot traditions curated by Chef Tatsu Aikawa and the Tatsu-Ya Family. Enjoy the interactive ritual of shabu-shabu—cooking thinly sliced meats and fresh vegetables in simmering broth at your table, paired with delightful dipping sauces. OR explore our variety of nabemono hot pots, each filled with wholesome ingredients and served with flavorful dips, rice, or noodles.
Teddy'sの写真
4.3
非常に良い(60)
価格:高い
• アメリカ地方料理(南西部) • Austin
本日25回予約が入りました。
Daniel Berg is the Cofounder of Bill’s Oyster and Teddy’s Restaurant & Bar. Berg started his culinary career in New York, where he was also born and raised. Daniel attended the French Culinary Institute (NYC) as well as La Scuola Di Cucina (Colorno, IT). After completing culinary school he began working for critically acclaimed and James Beard award–winning Chef Andrew Carmellini. Berg would spend several years under Carmellini working for him beginning at Michelin-starred and three-starred New York Times restaurant A Voce. Berg would go on to help Carmellini open several more restaurants, including Locanda Verde, The Dutch and Bar Primi. He also spent a year working in Italy under Chef Massimo Montaro at the two-Michelin-starred restaurant Principe Cerami. Daniel would go on to work for Chef Daniel Boloud at his flagship three-star Michelin and four-star New York Times flagship restaurant Daniel, as well Eric Ripert’s Le Bernardin.
Bulevar Mexican Kitchenの写真
4.8
素晴らしい(1173)
価格:高い
• メキシコ料理(コンテンポラリー) • アーボリータム
本日68回予約が入りました。
Bulevar Mexican Kitchen is a place to celebrate simple pleasures with top notch margaritas and cocktails, both frozen fun ones to unique agave creations and a vast selection of agave distillates. A place where food is for sharing, food is for comforting and food is for feasting. An atmosphere that is fueled by a massive wood fired grill, a high energy bar, tall ceilings and big glass windows that push your attention to the patio and the great Austin views & sunsets. We pride ourselves on good vibes, good eats and good drinks brought to you by our staff... our Familia!! Buen Provecho!!
The Grove Wine Bar & Kitchen - Northwest Hillsの写真
4.8
素晴らしい(185)
価格:普通
• アメリカ料理 • ノース ウエスト
本日50回予約が入りました。
The Grove is a labor of love, centered around the simple notion that great food and wine are for everyone to enjoy. We’ve built a delicious menu with something for every taste, and our accessible, yet sophisticated, wine program has all your favorites along with cool finds you’ve never heard of. The amazing Grove staff brings this great concept to life every day. For nearly two decades, we’re proud to say the Grove has earned a reputation as one of Austin’s cult classics. It’s a food and wine haven where our neighborhood regulars and out-of-towners alike come to meet, visit, celebrate or just grab a casual drink and bite to eat.

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