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Step into Downtown Bozeman's hidden Noir Bar & Restaurant, where dim lighting, candles, and dark rustic wood create an intimate ambiance. Savor Craft Cocktails, Montana-inspired cuisine, and Delectable Desserts served with a smile by our attentive staff in this 1900s-inspired gem. Meet Executive Chef Allison Fasano, the mastermind behind our authentic dishes, and General Manager Blake MacKie, driving the spirit of our tight-knit team.Join us at the bar and try one of Luke Greenwood's Signature Cocktails. Indulge in our popular dishes like Shiso Leaf Beef Tartare, House-made Meatballs, and Home-made Pastas during dinner. Craving a late-night bite? We're one of the few places in Bozeman serving food until 2am Thursday to Saturday.Already a fan of 1864? Consider booking our Venue or hiring our Catering and Cocktails services for your next private function. Experience the perfect blend of sophistication and friendliness at Downtown Bozeman's finest Noir Bar & Restaurant.