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Port Merichas付近のお店

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現在地周辺のご予約可能な店舗（9）

Mercato Restaurant at Four Seasons - Astir Palace Hotel Athensの写真
1. Mercato Restaurant at Four Seasons - Astir Palace Hotel Athens
4.4
非常に良い(67)
価格：高い
• イタリア料理 • アテネ
本日1回予約が入りました。
Mercato brings to life the vibrance of an upscale Italian trattoria. Savour authentic Italian dishes and cocktails from our Spritzeria in our warm indoor space and generous terrace overlooking the Athenian Riviera. It’s one of the Mediterranean’s most enduring traditions: family and friends gathered around a heaving table, decompressing and reconnecting over delicious dishes made with love.
Avra Bar - Four Seasons Astir Palace Hotel Athensの写真
2. Avra Bar - Four Seasons Astir Palace Hotel Athens
4.4
非常に良い(2)
価格：普通
• バーラウンジ • アテネ
本日2回予約が入りました。
A true destination bar, Avra engages all the senses. Our striking sea-view venue welcomes you for seasonal cocktails, fine drinking, elevated bar snacks and live DJs, and evokes a sense of being in the right place at the right time.
Taverna 37 Restaurant at Four Seasons - Astir Palace Hotel Athensの写真
3. Taverna 37 Restaurant at Four Seasons - Astir Palace Hotel Athens
4.8
素晴らしい(59)
価格：非常に高い
• ギリシャ料理 • アテネ
本日1回予約が入りました。
Chef Alexandros Koskinas invites you to our vibrant Taverna 37 to share Greek seasonal and local recipes and toast the day with ouzo and tsipouro.
Sebastianの写真
4. Sebastian
4.9
素晴らしい(12)
価格：非常に高い
• フレンチアメリカン料理 • Glyfada
本日1回予約が入りました。
Sebastian playfully embodies the unbuttoned past of the Greek Riviera. It is open early for breakfast and remains late into the evening, going wherever the night leads. Inspired by the iconic bistros in cities like New York and Paris, Sebastian’s menu is rich with French and American flair in equal measure, always sourcing seasonal ingredients found in the Greek Isles and across the Mediterranean. Spirits and fine wines complement the restaurant’s many pleasures, as assisted by the team behind Athens' Wine is Fine. Sebastian is located at Ace Hotel & Swim Club Athens, and is open seven days a week.
Pelagos Restaurant at Four Seasons - Astir Palace Hotel Athensの写真
5. Pelagos Restaurant at Four Seasons - Astir Palace Hotel Athens
4.7
素晴らしい(95)
価格：非常に高い
• 地中海料理 • アテネ
本日1回予約が入りました。
Awarded 1 Star in Michelin Guide 2021 Throughout Europe, it is known as the Mediterranean - we simply call it “The Sea.”​At PELAGOS, the Greek word for ocean, we draw our inspiration from its perpetual, ever-changing nature, crafting exceptional seafood dishes with a current interpretation. ​
Casa Fistikiの写真
6. Casa Fistiki
4.7
素晴らしい(15)
価格：非常に高い
• メキシコ料理（コンテンポラリー） • Agios Georgios
Born in Mexico, Raised in the MediterraneanWe are Casa Fistiki, your restaurant, bar, bodega & wineshop right by the sea in Agios Georgios, Antiparos, with beautiful views on the bay of Despotiko. We serve delicious food and amazing drinks in a friendly and refined atmosphere.Our cuisine is inspired by our Mexican travels and based on local products. Our drinks are curated by the best Greek mixologists, our wine cellar is a selection of natural and traditional gems. We serve lunch and dinner. Our beach bar area is open for coffees, drinks and tapas all day long. Restaurant - Bar - Bodega - Wineshop - Dinghy Service - Events
Helios Restaurant at Four Seasons - Astir Palace Hotel Athensの写真
7. Helios Restaurant at Four Seasons - Astir Palace Hotel Athens
4.8
素晴らしい(8)
価格：高い
• 中南米料理 • アテネ
Revel in the freshness of the rich and varied Latin American cuisine in the cool poolside setting of Helios. Savor zesty ceviches and tiraditos, piquant tacos, guacamole and grilled meat cuts, along with the right dose of margaritas.
Kyma Pool & Beach Barの写真
8. Kyma Pool & Beach Bar
(0)
価格：高い
• 地中海料理 • Vari-Voula-Vouliagmeni
Pool or beach? No need to decide when you are at our Kyma Pool & Beach Bar. By the pool of Nafsika and at the water’s edge, enjoy summer drinks and light snacks from the comfort of your beachside or poolside lounger.
Parōnの写真
9. Parōn
4.4
非常に良い(17)
価格：高い
• 地中海料理 • Paros
A play between Paros island and the Greek word {παρόν}, meaning the present time, Paron restaurant is where the present seamlessly flows along past and future in a circular path carved by the twice awarded with two Michelin stars and a Michelin Green star chef, Thanos Feskos. Focused on sustainability, zero waste, and local, seasonal ingredients, each dish invites guests to immerse themselves in the flavors of the Aegean land and sea. Tapping on impeccable Greekness, Feskos’ recipes highlight his lovefor comfort food, in a sensorial journey through the memories of his childhood flavors.

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