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We thoroughly enjoyed dining at CH. Our reservation was approximately 30 minutes wait time. I would rather not wait that long but I know this time of year can be busy, and it was. We enjoy every bite of our dinner. I would mention that there is too much ice in the mojito and not enough ‘drink’. But very good. Our server, Alissa, is a real pleasure! We’d love to have her for every dining experience at CH!

First timers, but will definitely return again. Wonderful restaurant to celebrate a special occasion. We were seated in the Captains Room. The ambiance was exquisite. I can only describe the service as impeccable, they know how to treat their customers and make the dining experience a delight! Brandon and Pedro were absolutely wonderful!

I found this place in the magazine and turned out to be a fantastic restaurant by the water ! Easy to find and there are plenty of street parking! The staff were wonderful and amazing services ! I will visit this place again soon ! There are many shopping places near by as well!

What is a 3 star Michelin Restaurant? According to the Michelin guide: A three-star restaurant is one that offers “exceptional cuisine that is worth a special journey.” My wife and I travel over 2500 miles each year to celebrate our wedding anniversary at nowhere else other than the Coastal Kitchen with Chef Michael Rotondo and his wonderful staff. From the initial warm and friendly greeting from Conrad the Maitre D’ Hotel and Sommelier you will be experiencing a 5 course tasting delight never to be experienced anywhere else on the Monterey Peninsula! Chef Michael makes it a point to welcome each guest table before dinner service to ensure they are ready for culinary experience like no other and ensures there are no allergens to affect their tasting experience. For an additional charge, each course will be paired with an exceptional wine to highlight the nuisances of every dish. Rachel our wine server had extensive knowledge of each wine served and made the pairing so much more enjoyable. Jesus and Eli our food servers were always on point and added to the attentiveness of the entire staff! We truly appreciated the attention to detail and the quality of the food served at every course. The Basque cheese cake was off the chart! The French Laundry was an icon of the Napa Valley in its day but the new rising icon of the Monterey Peninsula is the Coastal Kitchen! Thank You Chef Michael and the Monterey Plaza Hotel for a wonderful 3 star Michelin dining experience! The Coastal Kitchen truly offers exceptional cuisine that is worth a special journey!

Another fantastic Thanksgiving Day dinner experience from Chef Michael Rotondo and crew! If you have ever experienced the Coastal Kitchen 5 star meal, then this is the 5 star Thanksgiving Day dinner meal done right! Diestel family turkey cooked to perfection with outstanding side dishes of cranberry sauce, green beans, corn bread stuffing, mouth watering baby carrots, variety of salads and if turkey is not your style then the slow cooked prime rib with Yukon golden mashed potatoes and gravy can’t be beat either! Thank you Chef for such a wonderful meal!! We will be back next year!