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We took our grandson to the Off The Hook for a celebration of his college acceptance to USC. We came because he loves seafood and especially raw oysters. He enjoyed his meal emensly and we enjoyed having a quiet place with out phones to hear all about his final year in high school and future plans. Great place to come if you would like a non-rushed setting where you could have a long and meaningful conversation with someone. Good place for a congratulatory lunch or dinner.

Beautiful place inside and out. When it seemed a bit loud upstairs they offered a table in the wine cellar which was near. Server (Val?) was friendly and really great, calm and composed even when dealing with a tough customer a few tables over from us.

As always, the food is delicious and look forward to menu additions for the day or “Holiday”. In this case, the Valentine’s Day specials were creative and excellent. While the noise level was “energetic”, it was not overly loud and the music was appropriate to the dining experience. Look forward to my next visit.

Food and dessert was great. We sat on the patio which is enclosed and heated. Appetizers and food did take some time to come out but they were busy.

Food was excellent! Service was outstanding! Our waitress, Lindsey D was lovely!