The Schooner Inn付近のお店

A Memorable Valentine’s Dinner Experience – 5 Stars Our Valentine’s Day dinner started off rocky, with a 45-minute delay that had us initially questioning the evening ahead. However, the professionalism and poise of the staff quickly turned things around, led by the exceptional hostess, Gianna. Her calm demeanor, thorough explanations regarding the Winter Wonderland Igloo seating delay, and ability to ease frustrations transformed what could have been a disappointing start into a positive experience. Inside, the ambiance was spectacular, thanks to the live piano, drummer, and a singer whose inspiring vocals filled the room. This musical trio set a romantic and elegant tone for the evening, creating an atmosphere that immediately lifted our spirits. Once seated, Daniel, our server, truly stole the show. His impeccable service and friendly demeanor helped reignite our excitement for the night. The food itself was a masterpiece—steaks cooked to perfection, seasoned expertly, and presented with artistry by the talented Trell. Each dish was a testament to the restaurant’s culinary excellence. Even the manager, Trent, went above and beyond, personally ensuring our experience met the highest standards. His leadership and genuine concern for guests were evident and greatly appreciated. The valet service, bussing crew, and everyone involved delivered outstanding service, rounding out the evening beautifully. A special shoutout to Becca staff, whose bespoke service continues to set this establishment apart. Their attention to detail and commitment to guest satisfaction are why we continue to return time and again. Despite the rocky start, the professionalism, warmth, and skill of the entire team made this a Valentine’s Day to remember. Five stars all the way—thank you for creating such a magical experience!

On our pre valentines day dinner our four dinners drove 1:45 minutes to our go to special occasion, Aldos. We were 20 minutes early but immediately greeted and seated, and server reached the table within a minute. We were offered beverage choices and appetizers which arrived quickly and provided with menus and info on specials. Sabrina was a personable, knowlegeable, well trained and eager server who represents the high values of the restaurant. Everything was delivered to the table timely, hot , well prepared and presented. Salmon, veal and veal parmigian were all excellent and focacia bread and mussels were great accompaniments. The meal concluded with apple pie, peach cobbler and creme brulee. Our experiences at Aldos over 20 years have always been good to outstanding but this experience was the BEST ever. Thank you for a total dining experience and look forward to next visit.

This was my first visit to Orion’s and it was spectacular. My wife and I celebrated our 43rd wedding anniversary there and the staff and the food were excellent. The view and the atmosphere really made the evening special.

This is my 2nd time ever going to Eurasia in the 34 years that I've lived here in Hampton Roads. Each visit was as a gift. My daughter had treated me about 15 years ago (just her & I) for my birthday which was a wonderful experience. She had eaten at Eurasia before and she was excited to introduce me to some new (new to me) delectables. I don't remember exactly what she had ordered for us but they were items I had never tried before & I definitely remember how delicious everything was. This recent visit was also a gift to me & my husband from my daughter & son-in-law for Christmas 2024. We saved it for Valentine's Day & chose to go for a nice 12:30 pm lunch the day before hoping that it would be not be too busy so that we could enjoy our conversations & the amazing food that we were so looking forward to tasting...it turned out to be absolutely perfect. Our server Melissa was so sweet & took excellent care of us. She was right on time with checking in with us for everything (the food, checking on drink refills & if we needed anything...). We had not eaten breakfast so we were pretty hungry. What we ordered was more like a yummy smorgasbord which we enjoyed soooo much. Appetizers: Fried Eastern Shore Oysters with Old Bay Tartar & Oysters Eurasia with spinach, bacon, cream cheese, panko & parmesan on the half-shell. Our Entrees: #1 - Grilled 48-hour Short Rib with honey-roasted sweet potato, creamed kale, spiced pecans, & honey brown butter #2 - Grilled Atlantic Salmon with Israeli couscous, peas, shaved fennel, fresh basil, lemon pesto, beurre blanc. Melissa had given us some small plates so that we could enjoy a little bit of this & a little bit of that. We had so much fun taking our sweet time sharing our little Valentine's Day feast with each other. Everything was so amazing. Thank you! We will be back again very soon!

Had dinner with my Mom who was visiting out of town. Our server was Sean. Sean was prompt, friendly, accommodating and personable, he even did offer some great dishes. First we shared the brusssel sprouts, which were recommended and very delicious. Mom had the single crab cake and she said her dinner was great! I had the pork ribeye with posted pork ribeye with potatoes and asparagus, divine! After dinner we shared an apple cheesecake but at Sean’s suggestion we put raspberry sauce on it. It was lovely! I would surely recommend the Hunt Room to anyone. Enjoy!