Raw Bar
Selection of Oysters from the East Coast and the West Coast
Blue Point Oysters*
Now a generic term for mild Atlantic oysters
- 1/2 dz$18.00
- Dz$36.00
Little Neck Clams
Massachusetts, firm and crisp; fruity and slightly briny clams
- Half Dozen$15.00
- One Dozen$30.00
Kumamoto Oysters*
Washington State, creamy and plump with a mild fruity flavor
- 1/2 dz$26.00
- Dz$51.00
Limani Sampler*
Chefs choice oysters, Little Neck Clams, Ocean Garden Shrimp, Maryland crab meat P.E.I. mussels and Maine lobster
- For 2 ppl$100.00
- For 4/6 ppl$195.00
Big Eye Tuna*/ Organic Salmon
$26; Choice of
Sashimi
Yuzo kosho, dill, extra virgin olive oil
Tartare
Micro basil, serrano chili, orange slice
Limani Specialties
Octopus$30.00
Tunisia; Grilled sashimi quality octopus
Calamari$21.00
Rings of fresh local squid, lightly fried or grilled
- Grilled
- Fried
Mussels$25.00
PEI; Prepared with white wine, dill, garlic and parsley
Scallops$27.00
Canada; Grilled on the skewer
Crab Cake$29.95
Maryland super lump crabmeat served with gigantes
Shrimp$32.00
Charcoal broiled U8 jumbo shrimp, half-pound
Garides Saganaki$28.00
Three sautéed jumbo shrimp in a tomato and feta sauce
Sardines$22.00
Portugal; Fresh grilled sardines
Limani Chips$29.00
Paper thin cut zucchini and eggplant served with lightly fried kefalograviera cheese and tzatziki
Greek Meze$26.00
Tzatziki, Tarama, Ktipiti & Skordalia
Mushrooms$18.00
Charcoal grilled Abalone mushrooms
Saganaki$17.00
Pan fried kefalograviera cheese
Hummus$11.00
Chick peas, garlic, tahini and olive oil
Gigantes$13.00
Greek (Kastorian) giant lima beans baked with tomato, dill and parsley
Patzaria$18.00
Roasted beets and skordalia
Spanakopita$18.00
Fresh spinach, leeks and feta cheese wrapped in phyllo
Salad
Tomato Salad$28.00
Classic Greek salad
Green Salad$18.00
Hearts of romaine served with a picante dressing
Mixed Field Salad$17.00
Organic greens with extra virgin olive oil and red wine vinaigrette
Arugula Salad$20.00
Arugula with goat cheese and balsamic vinaigrette
Soup
Avgolemono$13.00
Traditional Greek chicken soup
The Sea
Spanning our own North American waters to the seas of the Mediterranean, Limani presents the world's finest fish, live lobster, grilled on the charcoal. Subject to availability. In efforts to source the best product, we often discover exceptional varieties of fish that are not reflected on our menu. Please feel free to visit Limani's open fish market to see our daily selection
Whole Fish & Fresh Cuts
Loup de Mer$39.00
Mediterranean; Moist and mild
Royal Dorado$37.00
Mediterranean; Very delicate fish from the Dorado family
Dover Sole
Holland; Fresh Dover variety Sole, by the piece
- M/P
Organic Salmon$41.00
Scotland; Organic filet with seasonal vegetables
Yellow Fin Tuna$47.00
Sashimi quality center-cut tuna with an Egyptian sesame crust with sautéed spinach
Swordfish$44.00
Skewered with grilled peppers and tomatoes and lemon potatoes
Halibut$45.00
Canada; Grilled steak-cut with seasonal vegetables
Whole Fish for Two
Black Sea Bass$96.00
North Carolina; Wild bass, tender and flaky
Fagri$96.00
Greece; Firm and meaty snapper
Red Snapper$103.00
Florida; White fish, moist and sweet
Langoustines
Scotland; Sweet distinctive flavor
- M/P
Lobster
Nova Scotia; Deep sea lobster charcoal grilled
- M/P
Lobster Pasta$65.00
Lobster with linguini and tomato sauce
Head on Shrimp
Moist, South African wild shrimp
- M/P
Garides Saganaki$47.00
Six sautéed jumbo shrimp in a tomato and feta sauce
The Land
All of Our Beef is USDA Prime
Please notify us about your salt intake
Chicken$39.00
Organic half bone-in chicken breast, marinated and grilled with rosemary and thyme
Filet Mignon$63.00
10 oz. boneless tenderloin
Lamb Chops$58.00
Colorado; Grilled American lamb chops
Sirloin$58.00
16 oz. boneless strip steak
Veal Chop$70.00
16 oz. milk-fed; Organic
Cowboy$77.00
24 oz. bone-in rib eye, dry aged 30 days
Side Dishes
Horta$14.00
Red, white and gold Swiss chard, escarole and spinach
Lemon Potatoes$13.00
Extra virgin olive oil, fresh lemon juice & herbs
Asparagus$13.00
Steamed and tossed with olive oil and sea salt
Greek Fries$12.00
Seasoned with oregano
Broccoli Rabe$15.00
Sautéed with garlic and feta cheese
Cauliflower & Broccoli$13.00
Steamed and tossed with olive oil
Spanakorizo$13.00
Fresh spinach and rice with onion, dill and olive oil
Grilled Vegetable Medley$21.00
Seasonal vegetables with grilled halloumi cheese
