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Explore the 2024 MICHELIN picks for Washington D.C.

提供：OpenTable

更新日：2024年12月10日

The dining scene in DC is in the spotlight once again with the recent announcement of this year’s MICHELIN Star and Bib Gourmand honorees. Explore all of the OpenTable restaurants who have received this prestigious designation and book a table to go congratulate them in person!

Jôntの写真

4.9

4.9 (100)

50 USドル～

フレンチジャパニーズ料理

Uストリート・コリドー

店舗情報

At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.

We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.

Jônt has been recognized with two Michelin stars since 2021.

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レストランのChef's Tasting Menuの写真

エクスペリエンス

Chef's Tasting Menu

レストランの$295 Chef's Tasting Menuの写真

エクスペリエンス

$295 Chef's Tasting Menu

レストランのJewels of the Season : A Celebration of Trufflesの写真

エクスペリエンス

Jewels of the Season : A Celebration of Truffles

Brescaの写真

4.6

4.6 (863)

31～50 USドル

フレンチアメリカン料理（コンテンポラリー）

Uストリート・コリドー

店舗情報

Bresca offers A La Carte and Tasting Menu options! Parties of 5 or more will be required to do our Chef's Tasting Menu. We are a Contemporary French restaurant and cocktail bar located in the bustling 14th Street neighborhood. Our team explores the finest in seasonal ingredients paired with genuine hospitality.

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レストランのChristmas Eveの写真

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レストランのNew Year's Eveの写真

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レストランの$65 Restaurant Week!の写真

エクスペリエンス

$65 Restaurant Week!

Dauphine’sの写真

4.6

4.6 (1387)

31～50 USドル

アメリカ料理（コンテンポラリー）

ダウンタウン

店舗情報

Dauphine’s is a modern day incarnation of the dramatic Grande Dame establishments of New Orleans, brought to you by the award winning Long Shot Hospitality - the team behind DC's beloved The Salt Line Restaurants. Dauphine’s utilizes Mid-Atlantic ingredients to prepare classic New Orleans fare while also creating original dishes inspired by the legendary city. All brought to you in a breathtaking spacious downtown restaurant setting with the most beautiful bar in downtown DC, plenty of patio dining, and a festive outdoor bar and garden area. Located in the Midtown Center, Dauphine's is just steps from the White House, National Theater, Convention Center, Cap One Arena and most downtown attractions and provides an elegant yet relaxed dining atmosphere for any occasion. Dauphine’s serves Dinner seven nights a week and Brunch on weekends, with Happy Hour every day 4pm-7pm and an ALL DAY Happy Hour on Sundays - plus don't miss our signature Sunday Live Jazz Brunch! We hope to see you soon!

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レストランのCafé Brulot Baked Alaskaの写真

Café Brulot Baked Alaska

レストランのOysters Dauphineの写真

Oysters Dauphine

レストランのBeignetsの写真

Rania DCの写真

4.7

4.7 (490)

50 USドル～

インド料理

ペンクォーター

店舗情報

We are excited to welcome you to Rania, DC's hottest destination for modern Indian food. Tom Sietsema has called our food "some of the most inspired Indian cooking in DC." At Rania, we offer homage to the time-honored traditions, rich flavors, and spices of India in an intimate, luxurious setting. We look forward to sharing our vision with you!

Presenting sophisticated, highly acclaimed 4-course prix-fixe menu, with an upcoming debut of our chef's tasting menu.

Policies:
-Dress Code: Smart Business Casual. No shorts, athletic wear, or baseball caps are allowed.
-Children under 10 are not allowed in the main dining areas.
-Reservations are available for parties of up to 6 people.
- A non-refundable deposit of $30 per person is required for parties larger than 5.
-A 20% gratuity will be added to all parties 5 or more.

For large party or private dining inquiries, please email: Info@raniadc.com

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エクスペリエンス

Chef Tasting Menu

Oyamelの写真

4.7

4.7 (9564)

～30 USドル

メキシコ料理

ペンクォーター

店舗情報

Oyamel Cocina Mexicanaは、モダンにアレンジされたボリュームのあるメキシコの伝統料理を提供しています。本格的なタコス、セビーチェ、厳選されたカクテルやテキーラと一緒に、様々なアントヒートス（メキシコの伝統的な軽食）を楽しめます。これまでのイメージを覆すようなメキシコ料理を堪能できます。有名シェフJosé Andrésの監修の下、料理長Colin Kingが伝統的な食材や調理法を用い、クリエイティブで洗練された料理やドリンクをお届けします。

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レストランのOyamel New Year's Eve: Greatest Hits of '24の写真

エクスペリエンス

Oyamel New Year's Eve: Greatest Hits of '24

Zaytinya - DCの写真

4.7

4.7 (19344)

31～50 USドル

地中海料理

ペンクォーター

店舗情報

有名シェフのJosé Andrésが指揮を務めるZaytinyaは、洗練されたモダンな雰囲気の中、トルコ/ギリシャ/レバノン料理に着想を得た革新的なメッゼ料理を提供しています。取り分けできる小皿料理、創造的なカクテル、ユニークな地中海ワインなどを揃え、DCのトップレストランの1つに数えられています。

ピックアップ！口コミ

SS

ShizuichiS

2024年1月5日にご来店

ネット上の噂を信じて予約したが噂通りで、地中海料理を楽しめました。個人的にはトルコ風ピザやキノコ料理を、お勧めします。

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レストランのNew Year's Eve Celebrationの写真

エクスペリエンス

New Year's Eve Celebration

Causaの写真

4.9

4.9 (55)

50 USドル～

ペルー料理

ショウ

店舗情報

Causa is our Michelin-Starred tasting room where the world of Peruvian culinary tradition comes to life, thanks to the artistry of Chef Carlos Delgado. Here, you'll embark on a journey through the gastronomic heritage of the Peruvian geographical regions.

Reservations are released on the 1st of the month at noon for the following month for our Causa dining experience. This prix-fixe menu is priced at $179. Taxes and service charges are added separately. Enhance your experience further with a Remarkable Wine Pairing to compliment your 6-courses or venture into North America's rarest pisco selection and fully immerse yourself in the bounty of Peru's national spirit.

If you have any questions or need clarifications on allergens or restrictions, reach out to antonio@causadc.com prior to booking.

Causa only accepts inKind House Account credit and is unable to accept general inKind credits. Please reach out to inKind support for further clarification.

The Dabneyの写真

4.7

4.7 (254)

50 USドル～

アメリカ料理

ショウ

店舗情報

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.

The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023.

At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

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8 Course Tasting Menu in the Dining Room

レストランの3 Courses Prix Fixe in The Bar Areaの写真

エクスペリエンス

3 Courses Prix Fixe in The Bar Area

Masseriaの写真

4.9

4.9 (1)

50 USドル～

イタリア料理

NoMa

店舗情報

Chef Nicholas Stefanelli approaches hosting guests in his restaurant as more of a lifestyle than a profession, taking the pretense out of fine dining in favor of heartfelt hospitality and honest cooking. Featuring an open-air courtyard with relaxed seating, a covered pergola seating area, and an indoor sala with a view of the seafoam green-tiled open kitchen, Masseria, brings together the rustic but welcoming aesthetic of an Italian country estate, the industrial grit of the Union Market district.

Masseria features two dining experiences, a special 8-course Chef's Tasting Menu at our Chef's table, and Chef's counter. And our 6-course La Cucina Menu at our Bar, Sala, and Pergola.

Mitaの写真

4.9

4.9 (53)

50 USドル～

中南米料理

ワシントン

店舗情報

Vegetable Experience.

The root of everything. The beginning of life, where we come from, the reason for being. The origin of many paths that lead to a single destination. The upward growth from darkness to light. From mystery to truth. What it was, what it is and what will be.

Mita is life and flavor.

Mita is Latin America.

We can be reached at info@mitadc.com.

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レストランのMITA X TEMPOS VEGA SICILIAの写真

エクスペリエンス

MITA X TEMPOS VEGA SICILIA

レストランの6 Course Prix Fixeの写真

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6 Course Prix Fixe

レストランの4 Course Prix Fixeの写真

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4 Course Prix Fixe

Reverieの写真

4.8

4.8 (28)

50 USドル～

シーフード・海鮮料理

ジョージタウン

店舗情報

Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu.

Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.

Please allow 2.5 hours for this experience

We can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.

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エクスペリエンス

Xiquet by Danny Lledóの写真

Xiquet by Danny Lledó

4.5

4.5 (42)

50 USドル～

スペイン料理

ジョージタウン

店舗情報

Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.

Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.

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エクスペリエンス

Xiquet's Chef Tasting Menu

レストランのEl Chato x Xiquetの写真

エクスペリエンス

El Chato x Xiquet

レストランのNew Years Eve Celebration x Xiquetの写真

エクスペリエンス

New Years Eve Celebration x Xiquet

Caneの写真

4.9

4.9 (3)

31～50 USドル

カリブ料理

キャピトル・ヒル

店舗情報

This Michelin Bib Gourmand restaurant offers a contemporary twist on Trinidad's beloved street delicacies, in cozy and intimate surrounds. Experience the diversity of Trinidadian cuisine, including signature dishes like rotis (e.g., dhalpuri and paratha), jerk wings, oxtails, and fried snapper, that showcase the country's deep-rooted Indian, African and Chinese culinary influences. Imbibe in rum cocktails, highlighting rums from Trinidad and the broader Caribbean region including, Barbados and Guyana.

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