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Explore the 2024 MICHELIN picks for Florida

​写真:Red logo​
提供:OpenTable
更新日:2024年4月19日
The dining scene in Florida is in the spotlight once again with the recent announcement of this year’s MICHELIN Star and Bib Gourmand honorees. Explore all of the OpenTable restaurants who have received this prestigious designation and book a table to go congratulate them in person!
Ariete​の写真
4.7
4.7 (1507)
50 USドル~
アメリカ料理(コンテンポラリー)
ココナッツ ・ グローブ
店舗情報
マイアミのエディブル・ランドスケープをさらに盛り上げるArieteは、ココナッツ・グローブの緑豊かな木立の並ぶ通りに位置します。屋内・屋外席があり、新しいアメリカと新世界が調和した革新的な料理を提供しています。Arieteでは、ファミリー向けの日曜日のディナースタイルで、薪のグリルを囲んでみんなでシェアできるメインディッシュやスナックなどのメニューを用意しています。フォアグラ、プランタン、自家製のシャルキュトリ、鹿肉のタルタル、焼きパイナップルマーマレードを添えたサワーオレンジドーナツなども楽しめます。屋内席、屋外席とも先着順でご案内しています。
Capa at Four Seasons Orlando​の写真
4.8
4.8 (1585)
50 USドル~
ステーキハウス
レイク ブエナ ビスタ
店舗情報
17階に位置する屋上のステーキハウス&バーで、明るく活気あふれる雰囲気の中で薪を使って巧みに焼き上げた最高の肉やユニークなスペイン風の料理を楽しめます。Capaでは新バスク料理風の小皿料理や新鮮なフロリダの各種シーフードなど、様々な料理を提供しています。地元産や世界の定番を重点的に揃えたワイン&カクテルプログラムを楽しめます。直感的で親しみやすい心からのサービスで対応しています。屋外テラスからは毎晩花火を眺めることができ、オープンキッチンでは調理の様子を近くで見学できます。Capaには一般のお客様も来店します。予約なしのお客様のご来店も歓迎していますが、予約をお勧めします。
Chug's Diner​の写真
5.0
5 (0)
~30 USドル
キューバ料理
ココナッツ ・ グローブ
店舗情報
Chug's is a Cuban-American Diner in the heart of Coconut Grove by Chef Michael Beltran. Known for Cuban coffee, croquetas, pastelitos, sweets and all day breakfast, lunch & dinner. The vintage interior is complete with a full bar, perfect for Happy Hour. Chug's also has an outdoor patio space and a ventanita.
DOYA​の写真
4.8
4.8 (2406)
31~50 USドル
地中海料理
ウィンウッド
店舗情報
Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
EBBE​の写真
4.6
4.6 (135)
50 USドル~
各国料理
タンパ
店舗情報
The best seasonal ingredients refined in the kitchen by 2 Michelin star Chef Ebbe and his team.

Drawing inspiration from the captivating ambiance of Scandinavia, we have meticulously crafted an intimate restaurant nestled in the heart of Tampa, Florida.

Under the skilled guidance of Chef Ebbe and his talented team, our kitchen becomes a haven where we artfully refine the most exquisite seasonal ingredients. With each dish crafted, we guarantee a culinary experience that transcends boundaries, tantalizing taste buds and transporting diners on a journey of flavors.

El Cielo Miami​の写真
4.7
4.7 (1018)
50 USドル~
コロンビア料理
ブリッケル
店舗情報
El Cielo Miami ⭐ By Juan Manuel Barrientos.


Nestled in the vibrant heart of Brickell, El Cielo stands out as the only Colombian restaurant in Florida graced with a Michelin Star⭐.

Our signature culinary offering is a tasting menu that melds modern cuisine with an innovative sensory dining experience. Immerse yourself in a captivating atmosphere and relish our terrace with exclusive yacht access, embodying the magic of Miami.

Dedicated to sustainability, we prioritize local products to deliver unforgettable experiences that celebrate our deep Latin roots. Join us on this unparalleled culinary journey in Miami."

We do not accept late show to reservations, after 15 minutes the reservation will be considered a no show and no show fee/Cancellation will be applied.

-Dress Code: Business Casual.




El Turco - Miami​の写真
4.7
4.7 (294)
31~50 USドル
トルコ料理
デザイン地区/ブエナ ビスタ
店舗情報
Chosen as one of the best new restaurants 2021 by top Chefs (bloomberg.com) located in a beautiful retail sanctuary Upper Buena Vista in Design District. El Turco won the prestigious 'Michelin' Bib Gourmand award in 2022, 2023, and 2024 , three years in a row.
In 2023 El Turco was chosen ' The best Mediterranean Restaurant' by Miami New Times and one of the best 7 restaurant by Bon Appetit magazine.
We serve Family Style dishes such as hand made Manti, Izmir Kofte, Kavurma, Lamb Casserole, Hand made Boreks as well as Aegean, Mediterranean Mezes such as Babaganush, Hand rolled grape leaves with rice, and hummus.
We are proud of serving legendary Turkish breakfast and Sucuk with eggs and Menemen.
Under the shades of a 150 years old banyan tree with an incredible spiritual atmosphere we know you will enjoy this great dining experience.
Our Tiki hut is heat and rain protected and perfect for small events.
Simple but tasty food, casual and spiritual atmosphere and relaxing music.

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Ghee - Downtown Dadeland​の写真
4.7
4.7 (1504)
~30 USドル
インド料理
ケンダル
店舗情報
A pursuit for knowledge was the stimulus and continues to be the driving force behind Chef Niven’s career. Ghee means PURE and has a symbolic meaning both spiritually and in the kitchen of an Indian home. The restaurant encompass traditional Indian home cooking, ingredient driven using local artisan purveyors. Chef Niven highlights the experience of dining at Ghee: "I want to my guests to walk into Ghee with the sense of entering my home. I want them to feel at home. I want them to smell the aromas and spices and get more engaged in their meal. One of the things that I always tell my cooks is, ask questions, be inquisitive if you don’t know. I want the same for my guests."
L’Atelier de Joël Robuchon - Miami​の写真
4.7
4.7 (394)
50 USドル~
フランス料理
Design District
店舗情報
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.

L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.

Le Jardinier - Miami​の写真
4.3
4.3 (419)
~30 USドル
フレンチアメリカン料理(コンテンポラリー)
Design District
店舗情報
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
Lilac​の写真
4.8
4.8 (596)
50 USドル~
地中海料理
タンパ
店舗情報
Lilac is a modern Mediterranean restaurant helmed by Michelin-starred chef and California native, John Fraser. Lilac exclusively offers a 4-course prix fixe menu featuring signature elements of Chef Fraser's mastery of Mediterranean cuisine explored through the lens of Floridian coastal produce. Open for dinner Tuesday through Saturday, the dining room’s walnut flooring and the warm glow from the pendant globes create an elevated, convivial space focused around an eight-seat Christian Liaigre chef’s counter in sandblasted walnut and a lively open kitchen. Taking its cues from Fraser’s Greek heritage and his admiration of Turkish cuisine, Lilac’s balanced menu is a celebration of the chef’s vegetable-forward philosophy using fresh, seasonal, and locally sourced ingredients.
Michael's Genuine Food & Drink - Miami​の写真
4.6
4.6 (6420)
31~50 USドル
アメリカ料理(コンテンポラリー)
Design District
店舗情報
Michael’s Genuine Food & Drinkは、2007年春にマイアミのデザイン地区にオープンしました。オープン以来、シェフ/オーナーのMichael Schwartzが得意とする地元の素晴らしい食材を重視した自家製の気取らないおいしい食べものを基本とし、くつろいだ雰囲気と本当においしい料理を楽しめる近所のビストロを目指しています。レストランは毎日オープンし、ランチ、午後のメニュー、ディナー、ブランチを提供しています。メインのダイニングルームと中庭には100席、The Bar Roomには16席、月曜から土曜の15:00~17:30までraw bar(ロウバー)などの午後のメニューを提供するウェルカムバーに24席があります。セイボリー&スイート(甘味・塩味)の食品の週替わりメニューを揃えたサンデーブランチも楽しめます。レストランはマイアミの豪華なファッションの新しいプレイグラウンド、賑やかなデザイン地区に位置しています。
Norigami​の写真
5.0
5 (301)
31~50 USドル
寿司
ウィンター ガーデン
店舗情報
2023 & 2024 Michelin Bib Gourmand
Reserve a spot at our 8 seat sushi counter that serves up unique hand rolls, sushi, sashimi, and cold tastings. Not sure what to order? Allow the Chef to curate a special omakase experience for you. The forms are endless, just like origami. Source Globally for high quality ingredient.

Located inside Plant Street Market in historic downtown Winter Garden.

Phuc Yea​の写真
4.6
4.6 (1270)
31~50 USドル
アジア料理
MiMo/アッパー イースト サイド
店舗情報
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.

Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.

Psomi​の写真
4.8
4.8 (873)
~30 USドル
ギリシャ料理
タンパ
店舗情報
PSOMI literally translates to “bread” but its essence is so much more. Psomi refers to the best bite, the “choice” piece, the crumb that everyone at the table fights over. Whether you’re a local or just passing through- Psomi is more than just an incredibly delicious, beautiful bakery + eatery, it’s a place to call home.
Stubborn Seed​の写真
4.8
4.8 (2821)
50 USドル~
アメリカ料理
サウス・ビーチ(フロリダ)
店舗情報
Michelin Starred Stubborn Seed is the result of pairing unrelenting passion with an unapologetic approach. It aims to unearth cravings of the palate while constructing a reward in each bite. This philosophy takes honest ingredients and elevates them. At the helm is 2022 James Beard Award Semi-Finalist and Bravo’s Top Chef Season 13 Winner, Chef Jeremy Ford. In 2022, Stubborn Seed was awarded one Michelin star in the highly coveted inaugural Florida guide.


Stubborn Seed is a tasting menu only restaurant, with the option of a la carte service or the tasting menu at the bar. Reservations are available for table service and also available for the bar. Dress code strictly enforced as smart-casual. We are unable to accommodate tasting menus for guests following a vegetarian or vegan diet.

A cancellation fee of $50 per person will incur if cancelled within 24 hours of the reservation. On holidays and special occasions, cancellations fees will be $100 per person.



Sushi Saint​の写真
4.7
4.7 (147)
31~50 USドル
寿司
ダウンタウン オーランド
店舗情報
Visit our website sushisaint.com/omakase to book our new $100 8-seat Omakase experience.

Sushi Saint, located in Downtown Orlando's Creative Village inside the Brew Theory brewery, is a temaki hand roll bar & sushi lounge by Michelin-starred chef Michael Collantes. Each hand roll is made fresh and handed one-by-one to ensure its consumed in its freshest state. Sushi Saint features many beers on tap manufactured on-site, a selection of low ABV sake-based cocktails and sake by the glass.

Made-to-order hand rolls are prepared with the finest global selection of premium seafood, at both the temaki bar and sushi lounge. The lounge menu is designed to elevate date nights and intimate group outings with DIY hand rolls, nigiri platter and other small bites.

Walk-ins are welcome. Reservations are recommended for the 12-seat temaki bar for a more personalized experience in front of the chefs.

We accept all major credit cards and are a cashless facility.



Z Asian - Vietnamese Kitchen​の写真
4.3
4.3 (85)
~30 USドル
アジア料理
ダウンタウン オーランド
店舗情報
Join our kitchen for fresh, authentic Vietnamese cuisine with VEGAN options!
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