Explore the 2024 MICHELIN picks for Toronto

提供：OpenTable

更新日：2024年9月19日

The dining scene in Toronto is in the spotlight once again with the recent announcement of this year’s MICHELIN Star and Bib Gourmand honorees. Explore all of the OpenTable restaurants who have received this prestigious designation and book a table to go congratulate them in person!

Alo Restaurant

4.9

4.9 (470)

51 カナダ・ドル～

各国料理

Entertainment District

店舗情報

Aloはおもてなしの原点に立ち返ることを目指しています。ダイニングルームでは、伝統的な方法で作られた緻密なフランス料理や5コースのおまかせ料理を楽しめます。お客様の心と舌を魅了するワインも用意しています。ワインは私達が料理やサービスにかける思いと同じくらい真剣な思いをワイン作りに抱いている興味深い一流生産者から仕入れています。 Aloのバーでは、分け合って食べられる軽い小皿料理、メインダイニングルームの料理から発想を得た美味しいディナーが楽しめます。フランス風の洗練された定番カクテルを取り揃えています。 Aloへのご来店をお待ちしています。

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Private Dining Room - Tasting Menu

Don Alfonso 1890

4.8

4.8 (2343)

51 カナダ・ドル～

イタリア料理（コンテンポラリー）

ハーバーフロント

店舗情報

The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.

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4.7

4.7 (548)

51 カナダ・ドル～

各国料理

ヨークビル

店舗情報

Enigma Yorkville is a modern international restaurant nestled on the picturesque St. Thomas Street in Toronto’s historic Yorkville. Under the leadership of Chef Quinton Bennett, whose international resume and well-traveled kitchen team bring a wealth of global influences—from the Nordics to Nihon—Enigma crafts dishes that are delicate, poised, and intricately detailed.
Enigma offers a dynamic, seasonal blind tasting menu that seamlessly blends the finest local and international ingredients, delivering a dining experience that is both refined and globally inspired.

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エクスペリエンス

Lunch 5 Courses Set Menu (Friday-Saturday)

エクスペリエンス

Tasting Menu 8 Courses

エクスペリエンス

The Prestige Menu 10 Course.

Quetzal

4.9

4.9 (1027)

51 カナダ・ドル～

メキシコ料理

リトルイタリー、カレッジストリート

店舗情報

At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line. Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.

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人気料理

Newfoundland Scallops

人気料理

Pork Secreto al Pastor

人気料理

Scallop Ceviche

DaNico

4.9

4.9 (330)

51 カナダ・ドル～

イタリア料理

リトルイタリー、カレッジストリート

店舗情報

Toronto's highly anticipated dining destination, open in the historic landmark bank building at the heart of the vibrant Palmerston-Little Italy neighborhood.

A collaboration between renowned hospitality entrepreneur Nick Di Donato of Liberty Entertainment Group and celebrated Executive Chef and partner Daniele Corona, DaNico redefines the Italian dining experience. Here, contemporary Italian culinary traditions meet exceptional service, unparalleled hospitality, and a bespoke design that sets the stage for a truly unforgettable experience.

Michelin-starred Chef Daniele Corona, known for his innovative approach to modern Italian cuisine, blends authentic Italian flavors with subtle Asian influences and techniques, all while showcasing the finest local and sustainable ingredients from across the country. The result is a menu that is as sophisticated as it is memorable, offering guests an extraordinary journey through the best of both Italian and global culinary traditions.

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エクスペリエンス

Rolls-Royce VIP Experience

Osteria Giulia

4.7

4.7 (951)

51 カナダ・ドル～

イタリア料理

ヨークビル

店舗情報

Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past.

We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening.

Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour.

Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion.

Chef Rob Rossi & David Minicucci

'22 | '23 | '24 One Star Michelin | Toronto
'22 Canada's 100 Best | Best New Restaurant #2
'22 Canada's 100 Best | Best Overall #14
'22 Toronto Life | Best New Restaurant
'23 La Liste | The World's Best Restaurants
'24 Top 50 Ristoranti Italiani nel Mondo

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人気料理

TIRAMISU alla GIULIA

人気料理

TAGLIOLINI al GRANCHIO

人気料理

Vitello Tonnato

R&D Restaurant - Toronto

4.6

4.6 (1585)

31～50 カナダ・ドル

アジア料理（コンテンポラリー）

チャイナタウン/ケンジントンマーケット

店舗情報

R&Dはトロントの象徴的なチャイナタウン中心部に位置するカジュアルなアーバンレストランで、MasterChef Canadaの初代勝者Eric Chongと彼の指導者であるミシュランの星を獲得したレストランオーナーのAlvin Leungが率いています。スタイリッシュな内装は、親密な雰囲気を醸し出しながらもエネルギー溢れるオープンで賑やかな店内というR&Dの二元的な性質を反映しています。 R&Dでは伝統的な食材を主に使用した、アジア料理と西洋スタイルが融合したモダンなシェアスタイルの中国料理を提供しています。折衷メニューにはGrandpa's Fun GuoやCSB（叉焼包）などの一口サイズの料理のほか、最高級の北京ダックやグレーズドーナツ添えフライドチキンなどのシェアして楽しめる料理もあります。大胆で遊び心のある食事に合う革新的なカクテルも用意しています。

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4.8

4.8 (1239)

51 カナダ・ドル～

アメリカ料理（コンテンポラリー）

チャイナタウン/ケンジントンマーケット

店舗情報

Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.

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エクスペリエンス

Grey Monday - February 24

エクスペリエンス

Grey Monday - March 31

Rasa

4.8

4.8 (200)

～30 カナダ・ドル

グローバル料理

ハーバード・ビレッジ

店舗情報

Global-inspired snacks & entrees in a sleek, dark space from food-truck mavens The Food Dudes.

La Bartola

4.7

4.7 (483)

31～50 カナダ・ドル

メキシコ料理

リトルイタリー、カレッジストリート

店舗情報

In both 2022 and 2023, we received the prestigious Bib Gourmand accolade from the Michelin Guide, making us the first fully plant-based restaurant in Canada to achieve such a distinction.

At La Bartola, we take pride in creating an authentic dining experience from scratch. Our corn-based dishes like handmade tortillas, Oaxacan Tetelas, meticulously crafted from non-GMO heirloom corn and traditional Moles, carry the legacy of ancient recipes passed down through generations.

Every meal we serve is a tribute to the artistry and time-honoured techniques of Mexican cuisine.
Our commitment to using high-quality, traditional ingredients brings flavours to life in unparalleled ways. Each dish tells a story of dedication, honouring the cultural heritage while embracing a plant-based philosophy.

Join us on a flavorful journey where each bite is a celebration of artisanal craftsmanship, culinary excellence, and the rich legacy of Mexican gastronomy.

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エクスペリエンス

Tasting Menu - "Journey to Mexico"

エクスペリエンス

Á la Carte Menu

エクスペリエンス

Group Reservation (+5)

Enoteca Sociale

4.6

4.6 (1218)

51 カナダ・ドル～

イタリア料理

リトルイタリー、カレッジストリート

店舗情報

Enoteca Sociale is built on passion.
Passion for sharing a culture we fell in love with through the food we eat and the experiences we share. Opened in 2010, Enoteca Sociale has become a mainstay for Italian Cuisine in the Toronto, built on the philosophy of making simple & honest Roman cuisine that can be shared with friends and family.

Through the years, Enoteca Sociale has evolved to offer a wider food offering comprised of traditional Roman dishes like Cacio e Pepe, l’Amatriciana and Carbonara. With Chef Kyle Rindinella at the helm the menu takes inspiration directly from Rome, remaining as true to the traditional culinary practices as possible. The Italian-focused wine list includes varietals that are rarely available elsewhere in Ontario and represent the entire country of Italy.

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エクスペリエンス

Chef's Table

Alma Toronto

4.8

4.8 (442)

51 カナダ・ドル～

アジア料理（コンテンポラリー）

コリアタウン

店舗情報

Alma is a restaurant based on the tastes and experiences of our kitchen team focusing on modern Chinese cuisine headed by Chef/Owner Anna Chen.
We are built around food that uses fresh, simple, quality ingredients and our focus is to create a unique dining experience.
Our beverage program is focused on Natural Wines curated by Sommeliers Kate Densmore and Ben Dalton.
As of September 2022, Alma has been recognized by the Michelin Guide as a recipient of the Bib Gourmand award.
We hope to see you soon!

The Ace

4.9

4.9 (100)

31～50 カナダ・ドル

ヨーロッパ料理（コンテンポラリー）

ロンセスバーリェス

店舗情報

At the Ace in Toronto, you can enjoy a variety of menu items that are gluten-free, dairy-free and vegetarian. One very popular offering is the house-made charcuterie with homemade pickles and warm crostini. A daily soup is also on offer, with ingredients chosen by the chef based on what is fresh and available. A popular offering at The Ace is the oysters on the half-shell with horseradish and lemon. You might also consider the turkey burger with hand cut fries. Whatever you choose at The Ace, you can be assured that it is made with the utmost attention to detail and only the freshest ingredients.

Berkeley North

4.4

4.4 (1633)

31～50 カナダ・ドル

アメリカ料理

ハミルトン

店舗情報

Set in the revitalized James St. North neighbourhood, Berkeley North is a West Coast inspired restaurant located on historic King William Street in the heart of downtown Hamilton. Berkeley North is the go to spot for a quick bite to eat, weekend late night cocktails, celebrating a special occasion or hosting a private party. Our young and passionate culinary team follows no scripts or rules when creating vibrant and unique dishes. We allow the seasons to influence our changing menu and are committed to using responsibly sourced ingredients. Ultimately, what is most important to us is the way you feel from the time you walk in our door to the time you leave. Our staff genuinely delivers a dining experience like no other in the city.