Enable JavaScript to run this app.
メインコンテンツへスキップ
OpenTable ロゴ
editorial list heading

These Toronto restaurants just scored MICHELIN Stars and Bibs

​写真:Red logo​
提供:OpenTable
更新日:2023年9月28日
For over a century, MICHELIN has been the food world’s north star (pun intended) to the world’s best restaurants. The scope of the Guide now offers a wider lens than ever before—with a new constellation of cities and restaurants added to its recs, we think it makes for some pretty appetizing stargazing. Without further ado, here are the 2023 Star and Bib Gourmands selections in Toronto.
Don Alfonso 1890​の写真
4.8
4.8 (2277)
51 カナダ・ドル~
イタリア料理(コンテンポラリー)
ハーバー フロント
店舗情報
The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.
Enigma Yorkville​の写真
4.8
4.8 (535)
51 カナダ・ドル~
各国料理
ヨークビル
店舗情報
Enigma Yorkville is a modern international restaurant nestled on the picturesque St. Thomas Street in Toronto’s historic Yorkville. Under the leadership of Chef Quinton Bennett, whose international resume and well-traveled kitchen team bring a wealth of global influences—from the Nordics to Nihon—Enigma crafts dishes that are delicate, poised, and intricately detailed.
Enigma offers a dynamic, seasonal blind tasting menu that seamlessly blends the finest local and international ingredients, delivering a dining experience that is both refined and globally inspired.

Osteria Giulia​の写真
4.7
4.7 (910)
51 カナダ・ドル~
イタリア料理
ヨークビル
店舗情報
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past.

We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening.

Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour.

Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion.

Chef Rob Rossi & David Minicucci

'22 | '23 | '24 One Star Michelin | Toronto
'22 Canada's 100 Best | Best New Restaurant #2
'22 Canada's 100 Best | Best Overall #14
'22 Toronto Life | Best New Restaurant
'23 La Liste | The World's Best Restaurants
'24 Top 50 Ristoranti Italiani nel Mondo

Quetzal​の写真
4.9
4.9 (964)
51 カナダ・ドル~
メキシコ料理
リトルイタリー、カレッジストリート
店舗情報
At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line.  Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.
Yukashi Japanese Cuisine​の写真
5.0
5 (349)
51 カナダ・ドル~
日本料理
ヨンジとエグリントン
店舗情報
At Yukashi, we adhere to Japanese culinary tradition by carefully selecting seasonal vegetables that showcase the finest flavours and aromas, resulting in dishes that not only tantalize our customers' palates but also reflect our commitment to authenticity. Each course features a delightful array of seasonal bites that highlight the best of locally-sourced and imported Japanese ingredients. And with our artfully curated drink pairings, Chef Daisuke Izutsu invites you to an unforgettable dining experience that seamlessly blends the best of Japan with a subtle Canadian twist.

Kindly note that at this time, reservations are required for all seating, and we encourage you to book in advance to secure your spot at our coveted counter.

R&D Restaurant - Toronto​の写真
4.7
4.7 (1554)
31~50 カナダ・ドル
アジア料理(コンテンポラリー)
チャイナタウン/ケンジントン マーケット
店舗情報
R&Dはトロントの象徴的なチャイナタウン中心部に位置するカジュアルなアーバンレストランで、MasterChef Canadaの初代勝者Eric Chongと彼の指導者であるミシュランの星を獲得したレストランオーナーのAlvin Leungが率いています。スタイリッシュな内装は、親密な雰囲気を醸し出しながらもエネルギー溢れるオープンで賑やかな店内というR&Dの二元的な性質を反映しています。 R&Dでは伝統的な食材を主に使用した、アジア料理と西洋スタイルが融合したモダンなシェアスタイルの中国料理を提供しています。折衷メニューにはGrandpa's Fun GuoやCSB(叉焼包)などの一口サイズの料理のほか、最高級の北京ダックやグレーズドーナツ添えフライドチキンなどのシェアして楽しめる料理もあります。大胆で遊び心のある食事に合う革新的なカクテルも用意しています。
Grey Gardens​の写真
4.8
4.8 (1221)
51 カナダ・ドル~
アメリカ料理(コンテンポラリー)
チャイナタウン/ケンジントン マーケット
店舗情報
Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.

La Bartola​の写真
4.7
4.7 (458)
31~50 カナダ・ドル
メキシコ料理
リトルイタリー、カレッジストリート
店舗情報
In both 2022 and 2023, we received the prestigious Bib Gourmand accolade from the Michelin Guide, making us the first fully plant-based restaurant in Canada to achieve such a distinction.

At La Bartola, we take pride in creating an authentic dining experience from scratch. Our corn-based dishes like handmade tortillas, Oaxacan Tetelas, meticulously crafted from non-GMO heirloom corn and traditional Moles, carry the legacy of ancient recipes passed down through generations.

Every meal we serve is a tribute to the artistry and time-honoured techniques of Mexican cuisine.
Our commitment to using high-quality, traditional ingredients brings flavours to life in unparalleled ways. Each dish tells a story of dedication, honouring the cultural heritage while embracing a plant-based philosophy. 

Join us on a flavorful journey where each bite is a celebration of artisanal craftsmanship, culinary excellence, and the rich legacy of Mexican gastronomy. 

Fat Pasha​の写真
4.7
4.7 (371)
~30 カナダ・ドル
中近東料理
ジ・アネックス
店舗情報
Those who regularly dine at Fat Pasha have long known what a treasure it is for its fantastic Jewish cuisine. Dinner is available seven days a week, while brunch is served Wednesday through Sunday. Fat Pasha is well-equipped to handle special occasions, such as birthdays, corporate events and bat mitzvahs. But even if you just want to pop in for meal for the first time simply because you've never been, you'll quickly see why so many people love it. The menu at Fat Pasha is specially crafted and all the entrees are prepared using the freshest ingredients. You can start off with delicious pickles and hot olives and then move on to things, such as smoked salmon or roasted chicken. Be sure to save room for one of the excellent desserts. Takeout is always available if you want to bring something home or back to the office.
Enoteca Sociale​の写真
4.6
4.6 (1179)
51 カナダ・ドル~
イタリア料理
リトルイタリー、カレッジストリート
店舗情報
Enoteca Sociale is built on passion.
Passion for sharing a culture we fell in love with through the food we eat and the experiences we share. Opened in 2010, Enoteca Sociale has become a mainstay for Italian Cuisine in the Toronto, built on the philosophy of making simple & honest Roman cuisine that can be shared with friends and family.

Through the years, Enoteca Sociale has evolved to offer a wider food offering comprised of traditional Roman dishes like Cacio e Pepe, l’Amatriciana and Carbonara. With Chef Kyle Rindinella at the helm the menu takes inspiration directly from Rome, remaining as true to the traditional culinary practices as possible. The Italian-focused wine list includes varietals that are rarely available elsewhere in Ontario and represent the entire country of Italy.

Alma Toronto​の写真
4.7
4.7 (428)
51 カナダ・ドル~
アジア料理(コンテンポラリー)
コリアタウン
店舗情報
Alma is a restaurant based on the tastes and experiences of our kitchen team focusing on modern Chinese cuisine headed by Chef/Owner Anna Chen.
We are built around food that uses fresh, simple, quality ingredients and our focus is to create a unique dining experience.
Our beverage program is focused on Natural Wines curated by Sommeliers Kate Densmore and Ben Dalton.
As of September 2022, Alma has been recognized by the Michelin Guide as a recipient of the Bib Gourmand award.
We hope to see you soon!

役立つ情報
OpenTable
  • 企業情報
  • 採用情報
店舗運営者向け
  • ご加盟はこちらから
  • Open for Business【ブログ】
OpenTable をフォローする
  • プライバシーポリシー
  • ご利用規約
  • クッキーおよび行動ターゲティング広告
  • クッキー設定
Copyright © 2024 OpenTable Godo Kaisha3F Tobu Building 6-28-9 Jingumae Shibuya-ku Tokyo 150-0001 - 無断転載禁止。
OpenTable(オープンテーブル)は、旅行に関連するオンラインサービスの世界的リーダーである Booking Holdings(ブッキングホールディングス)の企業です。
Booking ロゴ
Priceline ロゴ
KAYAK ロゴ
Agoda ロゴ
OpenTable ロゴ