こちらもオススメ
2025年1月15日
19:00
2名
96のお店1／4
本日9回予約が入りました。
Right in the heart of Milan’s fashion district, Stilla bar is open all day for morning straight-up espressos, shifting to pre-dinner aperitivo and ending with unique, polished cocktails accompanied by daily DJ sets.
本日11回予約が入りました。
Mealthie è un healthy bistrot che vuole promuovere uno stile di vita sostenibile, buono e gustoso allo stesso tempo, attraverso una ristorazione innovativa e a basso impatto ambientale.Il menù del nostro locale presenta un'offerta variegata che segue il ciclo stagionale degli ingredienti, garantendo la massima freschezza e qualità.Con una selezione dedicata ai diversi momenti della giornata, vogliamo offrire un'esperienza all'altezza del nostro motto: eat well, be healthy!
Frades – Milano is the latest project of the three Sardinian brothers, willing to export the finest regional ingredients, their hospitality and their cuisine philosophy in the heart of Milan.
The concept proposed is the same as the two venues in Porto Cervo, with a wide variety of products and wines showcased in the small shop, the fresh specialties such as cured meats and cheeses served from the counter, the laboratory of fresh pasta, in order to offer the highest quality of our production, new mixology proposals, characterized by unique pairings with liqueurs and spirits from the island, and finally the kitchen serving a new idea of Sardinian cuisine.
The new location is inspired by the Costa Smeralda’s architectures and it’s designed to welcome guests anytime to enjoy a light lunch, the popular Frades aperitif with a selection of Sardinian tapas, or a gourmet dinner.
本日1回予約が入りました。
Located at the first floor inside the Hotel "GalleriaVik Milan", overlooking the Galleria Vittorio Emanuele, Restaurant VikPellico8, offers a real Italian cuisine with typical plates of the city and an international touch inspired from our Executive Chef German Bentancur. The atmosphere is part of our Art Gallery Hotel concept. Informal restaurant with a very good wine selection directly from our property cellar: Vina Vik Chile.The VikPellico8 is very close from Duomo square and "La Scala Theater" (50 meters), the entrance is from Via S.Pellico,8. A very beautiful location where you can also organize private party or private business lunch/dinner.
Benvenuti da Blue Taste, il nuovo angolo di paradiso ispirato alle Blue Zone! Le Blue Zone sono le cinque regioni del mondo dove le persone vivono più a lungo e in salute.Nel nostro ristorante, ogni piatto è un invito a rallentare, a riconnettersi con gli ingredienti più genuini e a celebrare la vita con chi vi sta accanto.Il menù si compone di pietanze di prima scelta cucinate con cottura n sous vide così da far emergere al massimo le caratteristiche dei singoli ingredienti.Il ristorante si compone in tre ambienti diversi: la sala principale con posti a sedere e bancone, il Dehor totalmente aperto per godersi le giornate migliori e infine la nostra taverna benessere, situata al piano inferiore, ideale per eventi o grandi tavolate. La location è in una posizione premium, si trova a pochi passi dalla metro di Wagner, molto vicino al Teatro Nazionale.
本日7回予約が入りました。
Just a few steps from Duomo, in the historical city centre of Milan we offer contemporary Italian cuisine combining classic recipes and dishes with the best of French and Japanese techniques. Our menù developed by Michelin Star Chef Roberto Conti is meticulously executed in our open view kitchen by resident chef Giuseppe Giovenco and its team. The restaurant features a cocktail bar where under the guide of General Manager Andrea Lascatti guests can sip on surprising and unusual concoctions while enjoying our cuisine.An escape from reality to unravel in memories of far away trips.
本日6回予約が入りました。
Embark on an elevated gastronomic adventure defined by seasonal ingredients and the rich flavors of the Mediterranean. Crafted by architect Flaviano Capriotti, the bright and welcoming ambiance of Pellico 3 Milano provides an ideal backdrop for the culinary creations of Executive Chef Guido Paternollo: with clean-lined furnishings and decor seamlessly aligned with the cuisine, guests are invited to engage all five senses in an immersive experience. Here, cooking is synonymous with the use of seasonal ingredients, meticulously researched and thoughtfully chosen. The flavors presented encapsulate the entire Mediterranean basin, extending beyond typical Italian influences, and adhere strictly to the principles of seasonality. The outcome is a restaurant where the focus squarely rests on the excellence of the culinary creations.
Il Cairoli Bar and Restaurant by "UNA Cucina": where tradition meets culinary innovation. In the heart of the city, Il Cairoli Restaurant is more than just a restaurant: it is a journey through dishes with authentic and typical flavors of our territory such as our cutlet cooked in clarified butter as tradition says and our Milanese risotto with medallion of ossobuco, all in a welcoming atmosphere. Whether you are looking for a special place for a romantic dinner, a business lunch or a refined aperitif, Il Cairoli is the perfect choice. Come and discover a corner of taste and relaxation at our Il Cairoli Bar open 7/7 from 10.30am to 11.30pm and enjoy our Gin Experience.
本日13回予約が入りました。
A sophisticated aura marks The Dome Restaurant on the second floor of the establishment.The location stands out for its refined design pieces which, together with meticulously selected culinary proposal, contribute to the creation of an elegant experience.
本日53回予約が入りました。
Located on the 7th floor of the building, The Dome Rooftop is a unique environment, characterised by an enveloping and vibrant atmosphere.Through breakfasts, lunches, aperitifs and dinners, clients can spend pleasant and relaxing moments during their day, immersed into suggestive natural elements.
本日3回予約が入りました。
Obicà Mozzarella Bar è un ristorante e pizzeria informale e contemporaneo in Via Cusani a Milano, a pochi passi dal Castello Sforzesco e dal quartiere di Brera. Inaugurato nel 2022, Obicà Cusani propone le migliori Mozzarelle di Bufala Campana DOP e piatti della tradizione italiana in un'atmosfera accogliente e conviviale.Obicà Mozzarella Bar is a casual and contemporary Italian restaurant and pizzeria in Via Cusani in Milan, a few steps from Castello Sforzesco and Brera neighborhood. Opened in 2022, Obicà Cusani offers the freshest Mozzarella di Bufala Campana DOP and traditional Italian dishes in a friendly welcoming atmosphere.
El Bar del Polo embodies an ideal meeting of Argentine and Italian traditions, a meeting between Buenos Aires, Milan and Neapolitan cuisine.
Our cuisine pays homage to the Italian culinary tradition, which we celebrate by using the best available ingredients. Simplicity and authenticity are at the heart of our culinary philosophy, to provide our guests with an authentic and unforgettable experience, wrapped in the unique and romantic atmosphere of Brera.
Historic restaurant in the heart of Brera since 1976.
Initially opening as a company house and then as our trattoria with an elegant and charming atmosphere that has been able to resist these years following the changes to always remain coherent with one's time but maintaining the same soul.
A restaurant where you can taste the best dishes of the Milanese tradition and complete the proposal, a rich selection of pizzas, national recipes and always fresh fish specialities that are combined with the textures and aromas of the most famous wines.
A refined, elegant, modern and contemporary environment where classic Italian cuisine explores new and precious flavors.
You will find the word 'wanted' in the environment, in the kitchen and in the service. Reborn and renewed, the Valentino Legend Restaurant now transmits all the warmth and experience in their welcome to you.
Let yourself be seduced by unexpected flavours, aromas and tasty dishes prepared with fresh products, with careful control, with abundance, precision and a culinary art refined with years of experience, now at your service, at the service of the most demanding palate.
Nestled in the ancient village of Brera, rich in history and culture, Rosso Brera will make you rediscover the warmth of a typical Milanese trattoria.The Rosso Brera menu is a journey into the Milanese tradition, with a rich selection of authentic dishes and refined products.
本日8回予約が入りました。
Una location esclusiva che guarda alle guglie del Duomo, accoglie gli amanti del gusto per un’esperienza culinaria inedita, capace di esaltare i sapori della tradizione italiana e gli spunti più originali della contemporaneità.Piatti icona elaborati in chiave creativa dalla brigata di cucina di Chef Luca Seveso trovano la loro migliore espressione in abbinamento alla prestigiosa selezione di etichette della Cantina Maio e del raffinato Champagne Bar interno al Ristorante. Qualità, distinzione ed eleganza in cucina come nel design dove materiali ricercati – tra cui marmo arabescato orobico, legno, ottone e vetro verde – rendono Maio Restaurant il perfetto portavoce dell’eccellenza italiana.
本日2回予約が入りました。
Ribalta Barona is the new establishment of Birrificio La Ribalta created in collaboration with the guys from Rob de Matt to bring to life a true social project that goes hand in hand with the brewery's activities. Investing in a project different from the previous one to grow professionally and challenge oneself. Sharing the experience with the social reality of La Cordata, choosing an innovative and cutting-edge urban context like that of Villaggio Barona. A new urban refuge waiting to be discovered.
Un nuovo nome, una nuova immagine, un nuovo progetto di interior realizzato da Dimorestudio e una nuova brigata capitanata dallo chef Gennaro Esposito e dal suo executive chef Francesco Potenza.Il ristorante Caruso Nuovo nasce all’interno del Grand Hotel et de Milan.A comporre la carta del menù ci sono i piatti della tradizione partenopea e milanese in un gioco di portate da condividere in modo divertente e piacevole. ---A new name, a new image, a new interior project by Dimorestudio, and a new team headed by chef Gennaro Esposito and the executive chef Francesco Potenza.The Caruso Nuovo restaurant is contained within the Grand Hotel et de Milan, with its pleasant veranda looking onto Piazzetta Croce Rossa.The menu features dishes from both the Neapolitan and Milanese tradition, with courses guests can share in a pleasantly entertaining atmosphere. .
Fashion Café is a location that is alive throughout the night with aperitif, dinner and after dinner drinks in the lounge bar. A warm and elegant setting where you can enjoy a culinary experience at dinner adapted to the pace of contemporary life.Fashion Café is located in Via San Marco, a short distance from the historically famed Brera Beautiful Arts Academy, in a building designed by Vico Magistretti in the 1950s which is surrounded by a host of exhibition galleries, art workshops, and some of the most prestigious design showrooms internationally.As a leading nightlife hangout during the ‘80s, today, like then, it is frequented by an international and sophisticated clientele with an uncompromising attitude to lifestyle comforts.If one fixes an appointment in the heart of the art district, checking in at Fashion Café today still gifts the emotions lived in “Milano da bere”, the internationally celebrated golden drinking years of Milan.
Trendy, minimal and suitable for all hours of the day, this is a charming Milanese restaurant, thanks to the hands of its chef Giuseppe Gerbino.The chef will captivate you with its flowery terrace, overlooking Via Gian Carlo Castelbarco, and with a fanciful kitchen.
Benvenuti ad Arcano!Pizza & BistrotUn angolo di Napoli nel cuore di Milano. La nostra pizzeria è il luogo perfetto per chi cerca la vera essenza della pizza italiana. Con un’attenzione particolare agli ingredienti freschi e di alta qualità, ogni pizza è preparata secondo le tradizionali ricette napoletane, ma con un tocco milanese unico. Dalla classica Margherita alle nostre creazioni gourmet, offriamo un’esperienza culinaria che soddisfa ogni palato. Venite a trovarci e lasciatevi conquistare dai sapori autentici e dall’atmosfera accogliente di Arcano Bistrot. A Milano, la pizza ha trovato la sua nuova casa!
From the reworking of a concept (ombra=Shadow), the glass of wine sold by the winemakers under the shadow of the tower in piazza San Marco in Venice, and accompanied by small culinary tastings, to the realization of a gastronomic project in a historic area of Milan, ten minutes from the Duomo.Open kitchen, on high heat, with a barbecue and a wood fire to dominate the scene, proposing the ancient authenticity of the preparations of the past. 70 sits included chef counter which can be assigned for party of 2 or 3. Available private area or full hire!
本日2回予約が入りました。
とても繊細で美しい料理の数々。ミラノで最も洗練されたレストランの一つです。グラスワインのセレクションも素晴らしかったです。おしゃれをして行きたいレストランです。ミラノ滞在中二度まいりました。また行きたいです。
本日6回予約が入りました。
Obicà Mozzarella Bar is an Italian restaurant and pizzeria at the Food Hall 7th Floor of Rinascente Milan in Piazza Duomo.Obicà offers the freshest Mozzarella di Bufala Campana DOP, pizza and traditional Italian dishes in a friendly welcoming atmosphere.To access the restaurant, please use the direct lift to the Food Hall 7th Floor from Via Santa Radegonda or Via San Raffaele.
A few steps from the Pinacoteca di Brera.Our project is called Pizzacoteca di Brera. The name ironically seeks a relationship with the theme of art, and this is because we believe that food is a fundamental identity component of the culture of our country.We wanted to create an evocative space in the historic Via Brera where the materials used are in constant communication with the craftsmanship of the product offered: our pizza is characterized by a long maturation, DOP, IGP ingredients, Slow Food Presidia and stone-ground selected organic flours.A product that takes time to complete, the time of selection, maturation, preparation.This time is important for us, it is the time needed to make a quality product, it is a time we want to give to you.
Cous-Cous Restaurant was born from the passion for the art of good Sicilian cuisine made of simple ingredients, the traditions, the Trapani culture. From us.
Coming Soon!Located in the center of Corso Sempione in Milan, the fish restaurant offers an elegant and refined format. The Chef is the protagonist, in fact, every day he amazes his customers with modern and original dishes.