こちらもオススメ
2025年1月13日
19:00
2名
81のお店1／3
Located at the first floor inside the Hotel "GalleriaVik Milan", overlooking the Galleria Vittorio Emanuele, Restaurant VikPellico8, offers a real Italian cuisine with typical plates of the city and an international touch inspired from our Executive Chef German Bentancur. The atmosphere is part of our Art Gallery Hotel concept. Informal restaurant with a very good wine selection directly from our property cellar: Vina Vik Chile.The VikPellico8 is very close from Duomo square and "La Scala Theater" (50 meters), the entrance is from Via S.Pellico,8. A very beautiful location where you can also organize private party or private business lunch/dinner.
Tutta la passione e l’amore della Sicilia.
The name derives from a word in sicilian dialect which means "love".
"Love you", therefore, both for our Sicilian origins and for the world of catering, a job that we have been doing with passion for four generations now.
Love and passion, this is the combination that guides us and pushes us to take care of every little detail, especially our dishes, the result of a search for excellent quality raw materials, mainly based on fish.
本日5回予約が入りました。
Situated in via Manzoni 31, in the heart of the fashion district, between Piazza della Scala and Piazza Cavour, the Armani/Ristorante is located on the seventh floor of the Armani Hotel Milano overlooking the center of Milan, totally detached from the city below. Cuisine at the Armani/Ristorante celebrates the great tradition of Italian gastronomy combined with an international twist. The careful selection of each and every ingredient to bring out the essence of flavor is key to the restaurant’s philosophy.
Limone is a historic Italian restaurant located in the heart of Milan, offering an unforgettable culinary experience.Experience the finest Mediterranean and Italian flavors at Limone. Fresh fish and the best Italian kitchen await you. Book your table now and step into a world of culinary delight at Limone.
Inside a dish you take a journey you don't expect: a leap into the heart of the Mediterranean, between the genuine flavors of a remote island and the timeless knowledge of the sea. It is a journey between pristine landscapes and ancient civilisations, a harmonious fusion between past and present. Welcome to Costa Sigieri, a culinary song dedicated to Sardinia, where the excellence of the raw materials is transformed into a cuisine full of passion, artisanal touches and original reinterpretations of tradition. An engaging cuisine, capable of exciting you.Innovative and creative cuisine, aimed at experimenting with products and techniques, starting from simple but valuable raw materials. Dishes linked to the Sardinian tradition, reworked by the creativity of our chefs. A play of ingredients, colors and spices in the name of balance and harmony.
Un nuovo nome, una nuova immagine, un nuovo progetto di interior realizzato da Dimorestudio e una nuova brigata capitanata dallo chef Gennaro Esposito e dal suo executive chef Francesco Potenza.Il ristorante Caruso Nuovo nasce all’interno del Grand Hotel et de Milan.A comporre la carta del menù ci sono i piatti della tradizione partenopea e milanese in un gioco di portate da condividere in modo divertente e piacevole. ---A new name, a new image, a new interior project by Dimorestudio, and a new team headed by chef Gennaro Esposito and the executive chef Francesco Potenza.The Caruso Nuovo restaurant is contained within the Grand Hotel et de Milan, with its pleasant veranda looking onto Piazzetta Croce Rossa.The menu features dishes from both the Neapolitan and Milanese tradition, with courses guests can share in a pleasantly entertaining atmosphere. .
本日9回予約が入りました。
Una location esclusiva che guarda alle guglie del Duomo, accoglie gli amanti del gusto per un’esperienza culinaria inedita, capace di esaltare i sapori della tradizione italiana e gli spunti più originali della contemporaneità.Piatti icona elaborati in chiave creativa dalla brigata di cucina di Chef Luca Seveso trovano la loro migliore espressione in abbinamento alla prestigiosa selezione di etichette della Cantina Maio e del raffinato Champagne Bar interno al Ristorante. Qualità, distinzione ed eleganza in cucina come nel design dove materiali ricercati – tra cui marmo arabescato orobico, legno, ottone e vetro verde – rendono Maio Restaurant il perfetto portavoce dell’eccellenza italiana.
From the reworking of a concept (ombra=Shadow), the glass of wine sold by the winemakers under the shadow of the tower in piazza San Marco in Venice, and accompanied by small culinary tastings, to the realization of a gastronomic project in a historic area of Milan, ten minutes from the Duomo.Open kitchen, on high heat, with a barbecue and a wood fire to dominate the scene, proposing the ancient authenticity of the preparations of the past. 70 sits included chef counter which can be assigned for party of 2 or 3. Available private area or full hire!
Here you can find a traditional and Mediterranean cuisine reworked in the light of the macrobiotic, vegan and healthy tradition.
Tasty recipes that bring back to the earth and its fruits with an eye to the balance between cereals, vegetables, legumes and soy and wheat proteins. Each dish is prepared with natural principles, preserving all the qualities and thus being able to enjoy it
A few steps from the Pinacoteca di Brera.Our project is called Pizzacoteca di Brera. The name ironically seeks a relationship with the theme of art, and this is because we believe that food is a fundamental identity component of the culture of our country.We wanted to create an evocative space in the historic Via Brera where the materials used are in constant communication with the craftsmanship of the product offered: our pizza is characterized by a long maturation, DOP, IGP ingredients, Slow Food Presidia and stone-ground selected organic flours.A product that takes time to complete, the time of selection, maturation, preparation.This time is important for us, it is the time needed to make a quality product, it is a time we want to give to you.
本日3回予約が入りました。
Obicà Mozzarella Bar is an Italian restaurant and pizzeria at the Food Hall 7th Floor of Rinascente Milan in Piazza Duomo.Obicà offers the freshest Mozzarella di Bufala Campana DOP, pizza and traditional Italian dishes in a friendly welcoming atmosphere.To access the restaurant, please use the direct lift to the Food Hall 7th Floor from Via Santa Radegonda or Via San Raffaele.
Welcome to wonderful world of The Lounge Bar, reach this homely backdrop with an authentic salotto feel. Inspired place for locals and travelers, with a private lounge and cocktail bar atmosphere, it's the best setting for business meetings and casual gatherings.The cocktail list was inspired by rare species that have left the Earth for other fantastic planets. A selection of crafted drinks, sharp and refreshing to the senses, that will make you travel with your imagination to faraway timeless destinations and wild exotic lands. A new Mixology ritual starts now. Serving well-balanced lunches and signature aperitifs, offering Italian and Mediterranean seasonal specialties throughout the day and night, both in drink selections and all-day dining. To complete the experience, join us once a month on Thursday nights at the SuperLounge for sparkling drinks, vintage music, live talent grooving to 70s & 80s beats, and exquisite cocktails with Chef's menu selections.
Located in Corso Buenos Aires 42, one of the main streets of Milan, full of shops and shops for shopping, the Cin Cin Bar Restaurant & Cafe, with its three inner rooms and the outdoor tables placed along the sidewalk, is a elegant, comfortable and pleasant reference point in every moment of the day: from breakfast to lunch, from aperitif to dinner and after dinner.
本日11回予約が入りました。
A sophisticated aura marks The Dome Restaurant on the second floor of the establishment.The location stands out for its refined design pieces which, together with meticulously selected culinary proposal, contribute to the creation of an elegant experience.
本日58回予約が入りました。
Located on the 7th floor of the building, The Dome Rooftop is a unique environment, characterised by an enveloping and vibrant atmosphere.Through breakfasts, lunches, aperitifs and dinners, clients can spend pleasant and relaxing moments during their day, immersed into suggestive natural elements.
Fashion Café is a location that is alive throughout the night with aperitif, dinner and after dinner drinks in the lounge bar. A warm and elegant setting where you can enjoy a culinary experience at dinner adapted to the pace of contemporary life.Fashion Café is located in Via San Marco, a short distance from the historically famed Brera Beautiful Arts Academy, in a building designed by Vico Magistretti in the 1950s which is surrounded by a host of exhibition galleries, art workshops, and some of the most prestigious design showrooms internationally.As a leading nightlife hangout during the ‘80s, today, like then, it is frequented by an international and sophisticated clientele with an uncompromising attitude to lifestyle comforts.If one fixes an appointment in the heart of the art district, checking in at Fashion Café today still gifts the emotions lived in “Milano da bere”, the internationally celebrated golden drinking years of Milan.
The Belluccio’s restaurant offers Italian and international cuisine enriched with many typical regional dishes, based on the season. The best "warhorses" of Belluccio's are raw fish, hand-made pasta and home-made desserts together, at the right time of the season, with mushrooms and truffles, local, Piedmontese and Chianina meat, from Florentine-style meat cuts. , not forgetting the classic Milanese veal cutlet ...
Cous-Cous Restaurant was born from the passion for the art of good Sicilian cuisine made of simple ingredients, the traditions, the Trapani culture. From us.
Le Terrazze Restaurant, located on the sixth floor of UNAHOTELS Galles Milano, is a romantic and elegant restaurant in the center of Milan, thanks to the striking view of the entire city. The restaurant's cuisine is an excellent synthesis of love for tradition, creativity and genuine ingredients. Our Chef proposes original combinations that tickle the curiosity of our guests, selecting natural foods that he enhances with light and simple dressings.
Il Cairoli Bar and Restaurant by "UNA Cucina": where tradition meets culinary innovation. In the heart of the city, Il Cairoli Restaurant is more than just a restaurant: it is a journey through dishes with authentic and typical flavors of our territory such as our cutlet cooked in clarified butter as tradition says and our Milanese risotto with medallion of ossobuco, all in a welcoming atmosphere. Whether you are looking for a special place for a romantic dinner, a business lunch or a refined aperitif, Il Cairoli is the perfect choice. Come and discover a corner of taste and relaxation at our Il Cairoli Bar open 7/7 from 10.30am to 11.30pm and enjoy our Gin Experience.
Nestled in the ancient village of Brera, rich in history and culture, Rosso Brera will make you rediscover the warmth of a typical Milanese trattoria.The Rosso Brera menu is a journey into the Milanese tradition, with a rich selection of authentic dishes and refined products.
本日46回予約が入りました。
A modern-day Italian classic.Lunch, Aperitif, Dinner, and Cocktails in a unique and suggestive atmosphere. Smiles, lights, and good music.
Our cuisine pays homage to the Italian culinary tradition, which we celebrate by using the best available ingredients. Simplicity and authenticity are at the heart of our culinary philosophy, to provide our guests with an authentic and unforgettable experience, wrapped in the unique and romantic atmosphere of Brera.
本日1回予約が入りました。
Historic restaurant in the heart of Brera since 1976.
Initially opening as a company house and then as our trattoria with an elegant and charming atmosphere that has been able to resist these years following the changes to always remain coherent with one's time but maintaining the same soul.
A restaurant where you can taste the best dishes of the Milanese tradition and complete the proposal, a rich selection of pizzas, national recipes and always fresh fish specialities that are combined with the textures and aromas of the most famous wines.
本日4回予約が入りました。
Just a few steps from Duomo, in the historical city centre of Milan we offer contemporary Italian cuisine combining classic recipes and dishes with the best of French and Japanese techniques. Our menù developed by Michelin Star Chef Roberto Conti is meticulously executed in our open view kitchen by resident chef Giuseppe Giovenco and its team. The restaurant features a cocktail bar where under the guide of General Manager Andrea Lascatti guests can sip on surprising and unusual concoctions while enjoying our cuisine.An escape from reality to unravel in memories of far away trips.
The “Giannino dal 1899” restaurant enters rightfully become part of the best historic restaurants in Milan with over one hundred years of history.The recent renovation has managed to preserve the almost aristocratic elegance of the past.The location offers a maximum of 90 seats divided into different rooms in a classic context.The rooms offer two rooms with a maximum capacity of 25 people and a private room that can accommodate up to 10 people with TV and smoking area.In the central room, the American Bar dominates, where you can choose from a selection of spirits and spirits of Italian and international origin.Respecting the Italian and Milanese gastronomic tradition, the restaurant's Grand Carte offers fresh homemade pasta and is characterised by historic dishesas ossobuco, Milanese risotto and veal cutlet.
本日4回予約が入りました。
In genoese dialect Savô means taste. The taste of Italian cuisine, an art recognized and appreciated all over the world. Only stone-ground flours, 100% organic products and quality made in Italy.
El Bar del Polo embodies an ideal meeting of Argentine and Italian traditions, a meeting between Buenos Aires, Milan and Neapolitan cuisine.
本日4回予約が入りました。
Obicà Mozzarella Bar è un ristorante e pizzeria informale e contemporaneo in Via Cusani a Milano, a pochi passi dal Castello Sforzesco e dal quartiere di Brera. Inaugurato nel 2022, Obicà Cusani propone le migliori Mozzarelle di Bufala Campana DOP e piatti della tradizione italiana in un'atmosfera accogliente e conviviale.Obicà Mozzarella Bar is a casual and contemporary Italian restaurant and pizzeria in Via Cusani in Milan, a few steps from Castello Sforzesco and Brera neighborhood. Opened in 2022, Obicà Cusani offers the freshest Mozzarella di Bufala Campana DOP and traditional Italian dishes in a friendly welcoming atmosphere.