こちらもオススメ
2025年1月14日
20:30
2名
270のお店1／9
本日8回予約が入りました。
La Piazza captures the spirit of an Italian trattoria envisioned by Kristjan Lulaj. Our establishment pays tribute to the essence of the iconic Italian eateries that thrived in mid-20th century New York. These were places where exquisitely prepared, mouthwatering cuisine graced tables in an ambiance that effortlessly merged elegance, comfort, and approachability. While our culinary offerings tip their hat to this rich heritage, they also draw inspiration from the contemporary and future culinary virtuosos and techniques. Signature dishes such as Seafood Salad, Linguini Vongole, Zuppa Di Pesce, Chicken Scarpariello, and Chicken Parmesan are taken to new heights of flavor and presentation.
本日1回予約が入りました。
Bocca Latin Fusion is a fusion of Latin Traditions, where fresh meats, freshest vegetables, spices and herbs come together.
本日6回予約が入りました。
La Lupa is an innovative way to appreciate the taste of traditional recipes handed down from our grandmothers or from our family, elaborated with unaltered passion, and the essence of Rome, Italy. The recipes that are used to create the La Lupa brand are the result of extensive research, keeping together the methods of family tradition, the discovery of secret ingredients and of each cooks own personal methods.The excellence of the dishes offered, the pleasant and familiar atmosphere that reigns within the restaurant, the right balance between quality and price, seasoned with the sympathy and professionalism of the owners and staff, are the strengths of the restaurant.We grant everyone who dines with us in North Haven, CT, the opportunity to experience Rome!!
本日5回予約が入りました。
At Millpond Gatherings, we are an all encompassing hospitality center where you can eat, celebrate, shop, and stay with us here in the quaint town of Northford, Connecticut. The Millpond Steakhouse, run by Executive Chef Pedro Avila, is a farm-to-table modern American steakhouse with a fine dining flare. Our dry-aged grass fed beef is sourced from our own cattle farm just 2 miles up the road, and accompanied with local produce from our surrounding farmers. Downstairs in the Tavern we encompass the spirit of historic New England with a cozy laid back atmosphere and weekly live music on Thursdays and Sundays. Millpond Events is our venue hall located adjacent to the restaurant. This rustic charming space will harvest many special memories and celebrations.
本日1回予約が入りました。
Avanti Restaurant in Meriden has been sold! Red Fox CT has purchased the restaurant at 34 River Road in Meriden with plans for a new 'Fox' eatery!
本日12回予約が入りました。
Welcome to Il Gusto Restaurant and Wine Bar, Cheshire's newest Italian dining experience, brought to you by restaurateur Gina Baca and Frederico Agraja, the chef and owner of the acclaimed Adriana's Restaurant and Wine Bar in New Haven. Situated at the historic location of the former Waverly Inn at 286 Maple Ave., Il Gusto revives a cherished local landmark, combining the rich heritage of its predecessor with the vibrant flavors of modern Italian cuisine. Il Gusto will feature a menu reminiscent of Adriana's, offering a delectable selection of traditional and contemporary Italian dishes. With seating for over 220 guests and a spacious banquet room, we are the perfect venue for dining, parties, meetings, and special events. Our goal is to preserve the history of the Waverly Inn by showcasing framed photographs of the original establishment, creating a warm and nostalgic atmosphere for our guests.
Four talented and passionate brothers from Montenegro are proud to welcome you to their newest restaurant: Butcher Bros Steakhouse! At Butcher Bros, all of the dry-aging is done in an aging box located right within the walls of their restaurant. This ensures each cut of meat is dried to perfection. This promise of perfection carries through with each dish they create--a menu curated of meals that will undoubtedly make you come back for more.Since 1992, Celebrity Chef Dino Redzic has added his culinary expertise to the NYC hospitality industry and beyond. Alongside Chef Dino you’ll find his brothers, Exec. Chef Jerry Sinanovic and Tony Redzic. Just like Dino, Jerry and Tony have both devoted their lives to the industry. Each brother has devoted himself fully to not only delivering the highest quality of cuisine, but the best overall dining experience one can have.We hope to see you soon!
本日12回予約が入りました。
Kevin Wirtes and Rich Garcia of Krust (Middletown), team up in the creation of their latest venture, Osa. Located at 500 Main Street in Middletown, Osa features local food, with a fresh take on New American. The full bar offers crafted cocktails, whiskey, a large wine pour list, and craft beer.
Bistro Latino Wine & BarCome try our latin fusion cuisine!Join us on as we mix up our fave Latin flavorsOUR WEBSITE ⬇️bistrolatinowinebar.net
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.
本日5回予約が入りました。
Come join us at the Red Fox Amore Italian Kitchen !
本日28回予約が入りました。
プランツの有名な昔の水車小屋を改装したNew Mill Restaurantでは、有能な新しいエグゼクティブシェフBob Martucciが腕を振るいます。長年コネチカットで愛されてきた美しい1737サイダーミルはオーナーのChris＆Michelle Calvaneseにより全面改装されました。新鮮なシーフード、ロウバー、「チョップハウス」アンガスステーキ、自家製のパスタやデザートなどを中心としたメニューを用意しています。種類豊富なワインリスト、社交を楽しめる広々としたバーも提供しています。
With appealing nightly specials and a tidy list of drinks, Tavern at the Armory provides a charming culinary experience. This neighborhood restaurant serves up traditional New England cuisine in a beautiful space. Helmed by Executive Chef Kyle Bates, the seasonal menu offers classic delights like braised short ribs, clam chowder, herb-encrusted salmon, and Angus beef burgers. Tavern at the Armory provides a nice backdrop for social luncheons – enjoy a meal next to the fireplace while savoring a cool beer. During the warmer months, the restaurant's space expands to include a beautiful courtyard. Tavern at the Armory is open for breakfast daily and dinner Tuesday - Saturday.
本日9回予約が入りました。
Red Fox is a family owned gourmet restaurant that serves top of the line Mediterranean/American cuisine for a reasonable price. With an extensive wine collection and amazing entrée options we are sure to please. We look forward to serving you! Outside dinning available!!!!
本日7回予約が入りました。
Jack’s Bar and Steakhouse offers its customers sophisticated, gourmet dining, conveniently located in the heart of New Haven. Known for their incomparable USDA Prime grade steaks with equal parts perfect char and mouthwatering tenderness, each bite rewards diners with unsurpassed flavor and quality, in no small part due to their infrared broiler and their unfailing commitment to source only the best and juiciest cuts. Jack’s strives to provide an unsurpassed fine dining experience, in the kind of warm and welcoming environment one expects from a family-owned restaurant. While steaks anchor the menu, the cuisine is diverse and dynamic, keeping customers returning time and again to enjoy a favorite staple item or sample a delicious new addition.-- --
本日7回予約が入りました。
In New Haven, Connecticut, Caffe Bravo is an Italian restaurant that serves up quality authentic Italian dishes and other European specialties. Each of our pastas are house-made. The Caffe Bravo menu has extensive options for any taste, including starters, salads, pasta dishes, and entrees. Caffe Bravo provides only the freshest ingredients and emphasizes classic Italian meals using recipes that have been handed down for generations. Its elegant, cozy dining room & outdoor heated patio provides customers with a relaxed atmosphere that makes the meal even more enjoyable.
本日15回予約が入りました。
Chef Colt Taylor, celebrated for his culinary gem, The Essex in Old Saybrook, is proud to announce the opening of The Essex Brasserie in Branford, Connecticut, This is comfort food at its finest.The Essex Brasserie showcases Chef Taylor’s innovative approach to French cuisine with a focus on local ingredients and bold flavors. The menu features classic French dishes, including many of the favorites at The Essex. Among the highlights:Lobster Bisque, Clam Chowders & French Onion SoupThe Wagyu BurgerBeef Wellington served with pomme purée, haricot verts, and bordelaiseFluke Meunière: A zesty and flavorful dish with peanut chile crisp Moules Frites: Fresh mussels offered in three unique stylesThe famous Essex Lobster & Beet Fusilli
本日5回予約が入りました。
Comfort Cuisine & Classic Cocktails located in the historic 1850s Pameacha Jailhouse. Please note that reservations are only accepted for our upstairs dining room & cell room. Our basement bar is walk ins only.
本日2回予約が入りました。
Stella D’oro, a family owned restaurant, was established in 1993 in Old Saybrook, Connecticut. Reopened in Middletown, Connecticut serving fine, northern Italian food.At Stella D’oro you’ll enjoy the best Italian cuisine with a full bar and various wines.View our full, up to date menu. We offer salads, pasta, steak, seafood, and more!
本日19回予約が入りました。
Goodfellas Restaurant is proud to present our newest venture, ENCORE by GOODFELLAS! New Haven’s most anticipated, fine dining establishment. With a combined 50 years in the restaurant industry, we bring a modern interpretation of an era when dining and entertainment went hand and hand; a space where eating and drinking and performances come alive in a luxury setting with exceptional service. Our newly renovated space boasts upper and lower level dining, a modern 40 seat bar and live entertainment every night. As always, our main commitment is on our award winning, well-rounded cuisine coupled with outstanding service. Our mission is to give our guests the ultimate night out with the highest quality food, wine, drink, service and entertainment.
本日6回予約が入りました。
素朴で魅力的な雰囲気のアイディール・タバーン（Ideal Tavern）は、モダンにアレンジした新アメリカ料理の定番メニューをクラフトカクテルや様々なビールとともに楽しめるガストロパブです。
本日3回予約が入りました。
Located inside The Blake Hotel, welcome to Siena New Haven... a bridge where Italian tradition meets modern contemporary flare. Antipasti, artisanal crostini, from scratch pasta, and so much more available to you. Our menu features a carefully curated cocktail program and extensive wine list. Siena New Haven is located on the lobby floor. Guests can also visit the High George by Siena - New Haven's premiere rooftop bar, located on the 6th floor and open year round. It is outfitted with a full bar and lighter food options. High George by Siena Rooftop is open Thursday through Saturday. Reservations are recommended, but not required. We are open to the public and available for semi-private and private events.
本日8回予約が入りました。
L'Orcioはモダンなイタリア料理を提供する高級店で、リコッタチーズのニョッキ、パッパルデッレ、ラビオリなどの自家製パスタを始め、さまざまな料理を楽しめます。イタリア人シェフD'Amuriによる、見事な魚の丸焼きやジューシーなステーキなど、種類豊富な肉＆魚料理を毎日用意しています。ティラミス、Charlotte agli Amaretti、レモンタルトなどのデザートも、レストラン内で作られています。ヨーロッパ風のエレガントで居心地の良い雰囲気の中、ランチ、ディナー、ドリンクを楽しめます。改装された歴史ある建物内に位置するレストランで、3つのユニークな空間を提供しています。洗練されたバーではカクテルを楽しめ、エレガントなダイニングルームは親密なディナーに最適です。中庭にある藤棚の下で、友人と前菜を味わうのもいいでしょう。L'Orcioは家族が所有・経営するレストランで、細部にまで気配りが行き届いています。食事でもドリンクでも、ご来店をお待ちしています。
本日6回予約が入りました。
コネチカット州ニューヘブンにある農場沿岸レストランで、イェール大学のキャンパスの中心部にあるStudy at Yale Hotel内に位置しています。コネチカットやニューイングランドなどの友人、農民、栽培者は、アメリカ伝来の料理に不可欠な農場と沿岸の恵みを示す伝統的な食材を私達に供給してくれています。
ワインのコレクションには、イタリア、スペイン、フランス、オーストラリア、ドイツ、南アフリカ、アメリカからのワインを取り揃え、価値のある銘柄やブティックワイナリーの銘柄をはじめ、サステイナブル農法、オーガニック農法、バイオダイナミック農法に注目した幅広い特徴的なワインを楽しめます。
魅力的な温かさとホスピタリティー、地元の心からの料理、様々なワインとカクテル、そして実直なサービスと価値へのコミットメントは、Heirloomでの体験に最も重要なものです。
本日3回予約が入りました。
Welcome to El Pulpo & Tapas Bar Restaurant! At El Pulpo, we specialize in traditional Mediterranean and Tapas infused meals with a local & Spanish products. If you are a food enthusiast, you will surely be pleased with a our menu and wine selections. El Pulpo features upscale dining in an elegant atmosphere. We promise our customers a truly enjoyable dining experience in a Mediterranean setting. We are conveniently located on 386 main st Middletown CT Please, make a reservation or come visit us if you are looking for an original and unique style of food, drink, and atmosphere.
本日9回予約が入りました。
Located on “Restaurant Row” in historic downtown New Haven at The Shops at Yale, Villa Lulu’s bi-level space is a multi-sensory experience filled with eclectic artwork, vibrant textiles, an open kitchen, and lively bar scene. The menu is a bold and seasonal illustration of exceptional Italian cuisine, from market fresh and prime meat, to Neapolitan style pizza and al dente pasta dishes. Enjoy a beautiful selection of Italian wine varietals. Mixology comes in the form of creative interpretations of the classics and the use of premium spirits, house-made tinctures, syrups, purees, and infusions. Come check out why Villa Lulu was named in the New York Times 52 Best Places to Visit in 2023!
本日5回予約が入りました。
Atelier Florianはサステナブルなシー・トゥ・テーブルレストランで、新鮮なアレンジを加えた伝統的な料理を提供しています。ローバー＆特製カクテルもお勧めです！
本日7回予約が入りました。
In early 2019, the Siguenza Family welcomed the newest additions to the JS Restaurant Group with the openings of South Bay New Haven and South Bay Greenwich. These are the eighth and ninth restaurants for the Siguenzas as they continue to share their creativity, energy, and passion to provide an exquisitely warm and welcoming dining experience in the communities they serve.