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Ternes - Porte Maillot, Franceにある現在地周辺のベストレストラン

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現在地周辺のご予約可能な店舗(233)

Bloom Sushiの写真
4.7
素晴らしい(429)
価格:高い
• 日本料理 • バティニョル
本日10回予約が入りました。
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
Brasserie La Lorraineの写真
4.5
非常に良い(46)
価格:普通
• フランス料理 • Faubourg-du-Roule
Lorraine, a seafood specialist at Place des Ternes.Recently renovated by interior decorator Laura Gonzalez, La Lorraine celebrated its 100th anniversary in a whole new marine atmosphere - large terrace facing south, a couture lobster tank, an American bar and always one of the freshest seafood offer in the world.With a menu specializing in seafood, our chef selects the best of the daily catch. Quality products, a menu offering refined and seasonal cuisine.Ideally located a stone's throw from Place de l'Étoile, La Lorraine offers a fare suited to your desires throughout the day with gourmet breakfasts, seafood, cocktails or a snacking menu.
La Table du Caviste bio Parisの写真
5.0
素晴らしい(3)
価格:非常に高い
• フランス料理 • バティニョル
本日2回予約が入りました。
La Table du Caviste Bio is a Michelin 2024 gourmet restaurant in the 17th arrondissement near Parc Monceau, with a comfortable 40-cover dining room and a covered terrace plus summer terrace. Chef Junko Kawasaki offers modern French cuisine, using mainly organic produce with a Japanese twist. The wine list includes 350 100% organic or biodynamic wines.
L'Atelier du Marchéの写真
5.0
素晴らしい(0)
価格:普通
• ヨーロッパ料理 • Arc de Triomphe
A stone's throw from the Poncelet/Bayen market. A restaurant for good drinking, and a cellar for good eating. The soul of the neighborhood, where flavors and aromas come together, our philosophy is simple: pleasure and conviviality above all! It's a meeting place for regulars and fellow gourmets who appreciate classics remixed with a modern twist, and who delight in a wide variety of wines, especially those that aren't on the menu! Beautiful fresh produce that changes with the seasons, tasty and affordable wines served by the glass or jar, decorative objects found left and right.....everything can be enjoyed at l'Atelier! The restaurant is open every day, Monday to Sunday, 365 days a year.Translated with DeepL.com (free version)
La Table des Ternesの写真
4.5
非常に良い(3)
価格:普通
• フランス料理 • Arc de Triomphe
Welcome to La Table des Ternes, located in the 17th arrondissement, the restaurant offers friendly service (which is no mean feat), an authentic decor that's just too good, a terrace for the summer in a quiet corner of Paris, baskets of raw vegetables and meat, top-quality cheese boards, and a nearby cellar with great bottles. You can find us on Tripadvisor, Instagram, Facebook, etc... 🍷
Market by Jean-Georgesの写真
4.6
素晴らしい(916)
価格:高い
• フランス料理 • Faubourg-du-Roule
本日23回予約が入りました。
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Le George - Four Seasons Hôtel George Vの写真
4.7
素晴らしい(308)
価格:普通
• バーラウンジ • Champs-Élysées
本日22回予約が入りました。
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Café de l'Hommeの写真
4.5
非常に良い(276)
価格:非常に高い
• フランス料理 • Trocadéro
本日7回予約が入りました。
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
Le Magnifiqueの写真
4.2
非常に良い(113)
価格:普通
• フランス料理 • Faubourg-du-Roule
本日2回予約が入りました。
Welcome to Le Magnifique, we look forward to serving you.
Le Grand Café Fauchonの写真
4.4
非常に良い(24)
価格:非常に高い
• フランス料理 • Madeleine
本日5回予約が入りました。
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!

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