リバモアのレストラン

We recently had the pleasure of dining at Locanda Wine Bar for our work holiday lunch, and it exceeded all expectations. From the moment we walked in, the service was impeccable. The staff greeted us warmly and were attentive throughout the entire meal, ensuring we had everything we needed without being intrusive. The menu offered a great variety, and everything we ordered was not only beautifully presented but also bursting with flavor. The dishes were fresh, expertly prepared, and perfectly balanced. It’s clear that the chefs take great pride in their craft. The atmosphere was comfortable and professional, yet relaxed enough for conversation. We were able to enjoy our meal without feeling rushed, which made the experience even more enjoyable. It's definitely a place I’ll return to in the future!

My daughter turned 18, but had a very busy day with several school and work commitments. She was feeling a bit down about how full and uneventful her bday would be, so we made reservations for a late dessert fondue to celebrate at 8:30pm. Upon arrival our party decided to do the full 4 course meal instead of just chocolate. Our server, Riley, was an absolute gem! She was seriously fantastic- always checking in with us, super friendly and chatty. Especially about her just flying home from college (Purdue University), where my daughter applied to college as well. My daughter had an enjoyable birthday, and it was most definitely because Riley made her feel special that night! We believe Riley was a sign that my daughter will receive an acceptance from Purdue in January. Thank you, Riley, for making my daughter’s bday such a memorable evening! You’re the best! Definitely can tell you love what you do. Keep being you!

Had a very nice dinner with friends. The food here never disappoints. Loved the lobster shumai and Honey Walnut Prawns. Delicious

This a great place, with great food, great service and excellent management that takes care of its customers. Highly recommend!

It was my Birthday and Livermore has their holiday parade on the same night. It was very crowded but our server was super nice and very professional. He has to manage our table around a Christmas tree as we had a window seat for the parade. He did a fantastic job. Food was good. Portions were the right size. I recommend the cheese bread instead of the garlic bread. I had the pesto chicken with pine nuts. The dish presentation seemed lackluster but when I mixed it up the flavors came to life. Seems like my dish may have sat under the heating lamp a minute. They need to put a basil garnish to finish the presentation. Dessert was the raspberry sorbet.. excellent!!