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Food was amazing, only way to make it better is to give a few more Ravioli with the appetizer, they give you a solid amount but they were so good I needed more. Filet was well above a standard restaurant steak, nicely seared. Truffle fries were also very satisfying.

Service was fantastic! The food was delicious with plentiful proportions and great presentation! Our reservation was ready when we arrived and all requests had been granted! Will definitely be returning soon!

I came here on a Tuesday night with some friends. We sat on the third floor, which was full, but not packed. It was quiet when I got there at 6 PM and I was concerned we would be too loud for the room. But the volume of the room matched our volume by the time we left. The wait staff was very attentive and helpful. They came by when we needed them, but weren’t constantly there. And the food here is excellent; I don’t think you can order a bad dish here. We started our drinks with a wine flight, and really liked the red blend best. It was an excellent dinner overall.

Christmas get together with former co-workers, great environment for these type of events. Had great service, food and atmosphere! Prasino is our go to for these type of events. Keep up the great work, with staff, physical space and food

First was the best time the shrimp from Thailand with a lobster tail add some butter and Cajun seasoning and booom what a dish. Ceviche was authentic as well odd choice for butter crackers but it worked we’ll be cautious of the avocado in this dish it starts to turn fast but anyway food was fireeeeeee