Prosperのレストラン

Entire staff, but especially our server Sean was outstanding. He was very personable and attentive, offered great suggestions and was very knowledgeable. The drinks were excellent and the food was amazing. Perfectly cooked and well presented. We both had the wagyu delmonico which was delicious, but it was a little tougher than we expected from a wagyu steak. But that didn’t detract from the overall deliciousness of the meal. We highly recommend.

We had a very good dining experience overall! The evening started off well, as our table was ready promptly at our reservation time. The atmosphere was fantastic, especially when they dimmed the lights midway through—it added a nice touch to the ambiance. Our server was incredibly kind and attentive, and while the restaurant was clearly understaffed, the entire team was hustling and giving their best effort. The food did not disappoint! The French onion soup was as amazing as ever, and the truffle fries were a standout. Dessert was a true highlight—absolutely delicious and a perfect way to end the meal. While the salmon was initially undercooked, the kitchen quickly addressed it and brought it back perfectly prepared, which we appreciated. There is some room for improvement. Service was slower than expected, with noticeable delays in drink delivery and water refills. While the staff worked hard, it seemed like they could use additional support. The menu, while offering some great dishes, could benefit from a bit more variety to cater to a broader range of preferences. Despite these minor hiccups, it was a very enjoyable evening, and the positives definitely outweighed the negatives. With just a few adjustments, this could easily become a go-to spot for a great dining experience.

The server was amazing and lively! You don’t find that as often at restaurants these days. Appreciated the recommendations and attentiveness.

The food was fresh. You had your choice of how much or little you wanted. I put small servings of food as I couldn’t make up my mind with all the variety of food. This year was a first to include a sushi bar. Unfortunately, we did miss the macaroni and cheese bar that they had last year. It was not available this year. We did get a complimentary glass of champagne. The staff was there to refill our coffees, tea and waters. They cleared off our plates without feeling hovered over. It was definitely worth the drive and price. We were not pushed out after two hours as other Thanksgiving restaurants put that notification. We will definitely look into do this again next year!

Food and cocktails are consistently excellent as is the service. A hidden gem! Make a reservation!