Nobu Cold Dishes
Classic
Toro Tartare with Caviar*
Salmon or Yellowtail Tartare with Caviar*
Oysters with Nobu Sauces*
Yellowtail Jalapeño*
Tiradito*
New Style Sashimi*
Nobu Ceviche*
Tuna Tataki with Tozazu*
Sashimi Salad with Matsuhisa Dressing*
Lobster Shiitake Salad
Cucumber Sunomono Octopus or Crab
Oshinko
Now
Vegetable Hand Roll with Sesame Miso Sauce
Tuna Avocado Shiso*
Japanese Red Snapper Sashimi Dry Miso*
Crispy Rice with Spicy Tuna* 2 pieces
Albacore Chili Ponzu*
Salmon Belly Karashi Sumiso*
Uni or Oyster Shooter*
Toro Carpaccio with Seasonal Truffles*
- M/P
Baby Spinach Salad with Dry Miso
- With Lobster$60.00
Nobu Hot Dishes
Classic
Black Cod Butter Lettuce
- 2pc$24.00
Rock Shrimp Tempura with Creamy Spicy Sauce or Butter Ponzu
Squid 'Pasta' with Light Garlic Sauce
Shrimp and Lobster Salad with Spicy Lemon Sauce
Lobster Wasabi Pepper
Black Cod with Miso
Sea Bass with Black Bean Sauce or Dry Miso
Shrimp or Scallops Spicy Garlic*
Beef Tenderloin Tobanyaki*
Now
Brick Oven Roasted Lobster
- M/P
Smoked Seabass with Shichimi Amazu
Beef Tenderloin Yuzu Truffle Butter*
Brick Oven Hamachi Kama*
Scallops Truffle Butter Toban Yaki*
New Zealand King Salmon with Crispy Spinach*
Seabass Tempura with Amazu Ponzu
Tempura
Shrimp$16.00
Shojin - Vegetable Selection
- 7pc$18.00
Lobster$85.00
Shrimp and Vegetable Selection$40.00
Tofu Tempura with Nobu Sauce$20.00
Yakimono
Anticucho, Teriyaki or Wasabi Pepper
Free Range Chicken$40.00
Beef Tenderloin*$65.00
Lamb*$70.00
New Zealand King Salmon*$45.00
Vegetables
Kelp Salad
Field Greens Matsuhisa Dressing$19.00
Vegetable Spicy Garlic$30.00
Warm Mushroom Salad$35.00
Eggplant with Miso$15.00
Shiitake Salad$25.00
Mushroom Toban Yaki$28.00
Roasted Cauliflower$30.00
Soups
Miso Soup with Tofu$10.00
Mushroom Soup$17.00
Spicy Seafood Soup$25.00
Shuko
Snacks
Edamame$10.00
Shishito Peppers$12.00
Nobu Tacos
Price Per Piece, 2 Piece Minimum
Vegetable$8.00
Lobster$18.00
Wagyu*$20.00
Nobu Caviar Taco*$30.00
Japanese A5 Wagyu*
$55 per ounce. Choice of Styles and Sauces
Tataki - New Style
Toban Yaki - Grilled - Flambé
Nigiri & Sashimi
Price Per Piece
Albacore*$8.00
Bafun Uni*$27.00
Fluke*$8.00
Fresh Water Eel*$15.00
Japanese Red Snapper*$10.00
Jumbo Clam*$15.00
Kanpachi*$9.00
Octopus*$8.00
Salmon / Salmon Belly*$8.00
Salmon Eggs*$10.00
Scallop*$8.00
Sea Urchin*$22.00
Shima Aji*$9.00
Shrimp$7.00
Snow Crab$13.00
Sweet Shrimp with Fried Head*$15.00
Tamago*$6.00
Toro (Blue Fin Oh)* / Chu*$25.00
Tuna (Big Eye)* / Zuke*$9.00
Yellowtail*$9.00
Yellowtail Belly*$12.00
Japanese Wagyu*$25.00
Fresh Wasabi$28.00
Nobu Cup Sushi
$10 per cup / 4 cup minimum
Albacore*
Japanese Red Snapper*
Salmon*
Salmon Eggs*
Scallop*
Shrimp
Snow Crab
Spicy Tuna*
Tuna*
Yellowtail*
Sushi Maki
Tuna*
- Hand / Cut$16.00
Spicy Tuna*
- Hand / Cut$17.00
Tuna & Asparagus*
- Hand / Cut$17.00
Toro & Scallion*
- Hand / Cut$27.00
Yellowtail & Scallion*
- Hand / Cut$15.00
Yellowtail & Jalapeño*
- Hand / Cut$15.00
Salmon*
- Hand / Cut$14.00
Kappa
- Hand / Cut$6.00
California
- Hand / Cut$25.00
Oshinko
- Hand / Cut$8.00
Spicy Scallop*
- Hand / Cut$15.00
Lobster*
- Hand / Cut$42.00
Eel & Cucumber
- Hand$15.00
- Cut$25.00
Salmon Skin
- Hand$11.00
- Cut$14.00
Vegetable
- Hand$10.00
- Cut$13.00
Baked King Crab
- Hand$40.00
- Cut$45.00
Shrimp Tempura
- Hand$14.00
- Cut$19.00
Soft Shell Crab*
- Cut$29.00
House Special*
- Cut$30.00