OAKLEYS bistro

Sharables

• Rosemary French Boule$5.75

  english sea salt, beef fat candle

• Shrimp Corndog "Beat Bobby Flay" Winner!$3.00

  bistro honey mustard

• Bacon Wrapped Apricots$13.75

  tequila-soaked apricots, hickory smoked bacon, jalapeño kumquat, honey glaze

  • 6 Pieces$13.75

• Tulip Tree Trillium$13.75

  baked to order, plum ginger marmalade, marcona almonds, crispy lavosh

• Nashville Chicken "Deviled Eggs"$10.75

  dill pickle, mustard, toasted bread, and paprika filling, calabrian honey mustard, buttermilk fried chicken

  • 3 Pieces$10.75

• Foie Gras Honey Mousse$15.75

  sauterne cured, sour cherry jam, bingo spiced cashews, country bread

• Cauliflower Piccata$14.75

  lemon caper aioli, pine nuts, parsley, pickled carrots, parmesan crisp

• Tennessee "Eggrolls"$15.75

  pulled pork grits, jalapeño, cheddar, bourbon bbq, "kale cabbage slaw"

Starters

• Lobster Waffle$16.75

  basil roasted garlic waffle, lobster, zucchini sauté, mustard cream, crispy leeks, tomato jam

• Stracciatella$18.75

  housemade torn burrata, golden raisins mostarda, fermented fennel, burnt lemon honey, crispy kale, sea salt, roasted almonds, toasted naan

• Prime Rib "Dumplings"$16.75

  horseradish crème fraiche, beefsteak caper relish, queso fresco, black garlic steak sauce

• Crispy Brussels Sprouts$14.75

  housemade plum ginger teriyaki glaze, chili crunch, crispy lo mein noodles, cilantro

Soups & Salads

• Butternut Squash Maple$9.75

  roasted three squash relish, fennel pepper crema

• Steve's "French Onion Soup"$9.75

  gruyere cheese and toasted garlic croutons, sherry wine, caramelized onions, chives

• Bistro Soup of the Day$9.75

  seasonal ingredients

• Brussels Sprout "Caesar"$14.75

  shaved brussels, charred red onion, cucumber, tomato, smoked pecans, apples, lemon caesar dressing

• Local Beets$14.75

  red & yellow, frisée, red wine currants, fermented strawberries, roasted walnuts, goat cheese mousse, toasted garlic oat crunch, lavosh

• Baby Iceburg "Wedge"$14.75

  egg, potato sticks, gorgonzola, sundried tomato, pickled red onion, shaved fennel, smoked ranch

Entrées

• Stanley's Meatloaf$28.75

  chile jam, whipped potato purée, broccoli, vermont white cheddar cheese, crispy vidalia onion

• Salmon Filet$34.75

  olive oil poached, white bean bacon puree, red onion poppy seed marmalade, broccolini, pickled mustard molasses glaze, smoked onion rings

• Beef Brisket$36.75

  wild mushroom ragout, cheddar potato latke, ratatouille, artichoke gremolata, blue cheese, miso tomato ketchup

• Crispy Indiana Pork Schnitzel$34.75

  creamy pesto fregola, french beans, marinated tomatoes, parsnip chips, apple mostarda, caper lemon jus, chive oil

• Fettuccini$22.75

  sunday tomato sauce, roasted garlic ricotta, pancetta

• Wild Mushroom "Paella"$27.75

  kale, cherry tomatoes, artichokes, wild mushroom rice, local egg, saffron tomato aioli, goat cheese, pickled shallots, root chips

• Trout$38.75

  thai curry lemongrass risotto, pickled daikon, baby vegetables, peanut scallion romesco, passion fruit chili glaze, cauliflower puree

• Duck & Duck$39.75

  fennel duck confit, acorn squash purée, crispy polenta, pear scallion relish, pecan crema, butternut sage gastrique

Sides

$9

• Roasted Garlic Potato Purée

• Thai Curry Lemongrass Risotto

• Mac-N-Goat Cheese with Pesto

• Baked Potato Tater Tots - Bacon Sour Cream