Pacific Coast Grill - Cardiff

Hot Appetizers

• Shrimp Dumplings$17.50

  With port wine sauce

• Crispy Cornmeal Calamari$18.50

  With lemon and chipotle dipping sauce

• Applewood Smoked Chicken Taquitos$17.00

  Roasted jalapeño-tomato salsa, crema and Cotija cheese

• White Truffle House-cut Kennebec Fries$14.50

  Tossed with sea salt, Reggiano Parmigiano and parsley

Chilled Appetizers

• House-made Guacamole$16.50

  With fresh cut tortilla chips and salsa fresca

• Dungeness Crab Guacamole$28.50

  Jalapeño s, red onions, cilantro and fresh cut tortilla chips

• Torched Yellowtail Tiradito$24.00

  Shishito pepper aioli, crispy wonton shreds, chili oil and micro shiso

• Longboard Roll$26.50

  Poke salmon, crispy soft-shell crab, avocado, daikon sprout and yuzu-serrano ponzu

• Sea Dragon Roll$26.50

  Hamachi, spicy tuna, asparagus, ponzu, crispy shallots-garlic chili sauce and scallions

• Sunshine Roll$26.50

  Hamachi, salmon, crab, coconut shrimp, mango, avocado, macadamia and sweet chili

• Cardiff Reef Roll$26.50

  Spicy tuna, dungeness crab, tempura jalapeños, avocado and ginger-ponzu sauce

• Seasonal Oysters on the Half Shell

  Passion fruit mignonette and cocktail sauces half dozen

Soup and Salads

• Lobster and Shrimp Chowder$15.00

  With applewood smoked bacon and oyster crackers

• Mixed Organic Greens$14.50

  With sun-dried cranberry vinaigrette, almonds and bleu cheese

• Caesar$15.50

• Caesar Deluxe$16.50

  Little gem lettuce, toasted pepitas, avocado, Cotija and chile-garlic croutons/

• Pacific Seafood Cobb$27.50

  Dungeness crab, shrimp, bacon, avocado, eggs, blue cheese, 1000 dressing

• Baby Beets and Pear$17.50

  Arugula, spinach, goat cheese, macadamia, balsamic-basil vinaigrette

• Honey-chili Glazed Salmon$26.50

  Mixed greens, mango, coconut, charred pineapple, soy-tahini dressing

Burgers, Sliders and Sandwiches

For maximum freshness all of our burgers are ground in-house. Unless otherwise stated, all sandwiches served with fresh-cut Kennebec-sea salt fries

• PCG Burger$16.00

  House-ground half pound certified "sterling" chuck

• Ribeye Patty Melt$26.00

  Maui onion-mayo, smoked provolone, onion strings on grilled rustic sourdough

• Outrageous Veggie Burger$18.50

  Vegan bacon and cheese, garlic mayo, caramelized onions, lettuce, tomatoes

• Baja Crispy Chicken Sandwich$19.50

  Guacamole, applewood bacon, Pepper Jack cheese and jalapeño ranch

• The Primo Dip$26.50

  Half lb, sliced smoked prime rib, herb au jus and horseradish cream sauce on baguette

• Filet Mignon Sliders$19.50

  Medium rare with jack cheese, onion strings, demi glaze, sea salt-truffle fries

• Seared Ahi Sliders$19.50

  Teriyaki marinated with wasabi-mayo spread, ponzu slaw and sea salt-truffle fries

• Lobster and Shrimp Deluxe$27.00

  Bacon, avocado, vine ripened tomatoes, sprouts, garlic mayo, on wheat toast

• Mahi Mahi Sandwich$20.50

  Lemon-dill mayo, coleslaw, onion- jalapeño ponzu, mixed cheeses and avocado

Entrées

• Skirt Steak Quesadilla$19.50

  Cotija crusted, Jack and Cheddar, charred corn salsa and jalapeño sauce

• Braised Short Rib Street Tacos$19.00

  With fresh onions, cilantro, guacamole, jalapeño salsa and pinto beans

• Bag O' Bonz$24.50

  Apple-wood smoked Hawaiian style baby back ribs and fresh-cut kennebec-sea salt fries

• Surf and Turf Burrito$23.00

  Adobo shrimp, skirt steak, guacamole, Jack and Cheddar and roasted jalapeño salsa

• Ahi Poke Bowl$22.50

  Seaweed salad, sushi rice, avocado, crispy wontons and sesame seeds

• Pacifico Battered Fish and Chips$22.50

  Mahi mahi, kennebec fries, jalapeño tartar sauce and ponzu

• Seabass Tacos$21.00

  Mango-jicama slaw, tequila-yogurt sauce, refried beans and spanish rice

• Baja Fish Tacos$22.50

  Today's fresh filet with salsa fresca, black beans and guacamole

• Lobster Tacos$29.50

  With roasted corn-tomato salsa, black beans and choice of tortillas

• Seafood Pasta$28.00

  Shrimp, lobster, scallop and mahi with smoked tomato sauce, Thai basil and Parmesan

• Sesame-crusted Seared Ahi$28.00

  Coconut forbidden rice, beech mushrooms and ginger-ponzu sauce

• Pan Seared Seabass$27.00

  Mashed potatoes, sautéed spinach, tomato, basil, white wine sauce