Sausalitoのベストフランス料理レストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗(30)
本日19回予約が入りました。
Petite Left Bank is a traditional French café and bistro set in the heart of Marin County, in the charming downtown area of the coastal Tiburon peninsula. Like its sister restaurant Left Bank, Petite Left Bank is named in homage to and inspired by the iconic brasseries of La Rive Gauche, the southern or “left bank” of the River Seine which winds its way through the center of Paris. Petite Left Bank is a modern and approachable setting, and at the heart of all the space has to offer Tiburon is a French café. During the day, handcrafted dishes feature modern flavors and techniques that embrace its French European heritage and elevate the café experience. As the day turns to night, Petite Left Bank transforms into an alluring, lively, and exciting space with bistro highlights that showcase French recipes and classics. Seating along the sidewalk under the bistro lights feels like a true French cafe and the fire pit offers a cozy hangout to enjoy French bites and cocktails.
本日26回予約が入りました。
Côte Ouest Bistro is a contemporary French bistro led by partners Laurent Monchicourt & Martin Sarraih. In April, 2021, the pair transformed the former Baker Street Bistro into a modern 21st century neighborhood gem. Nestle into one of our bay window seats and enjoy conversation over a plate of charcuterie with the perfect glass of Bordeaux. Chef Sarraih's prepares seasonal specialties as well as favorite French classics like Steak Frites, and Duck Confit. And the custard soaked Croissant French Toast is not to be missed if you stop by for brunch on our sunny terrace.
本日5回予約が入りました。
An authentic Moroccan restaurant featuring flavors from the Mediterranean. This new restaurant offers the Marina and San Francisco an amazing concept with handmade mosaics and detailed murals that create a great ambiance for dinner and brunch combining the amazing foods and aroma of Morocco and the Mediterranean.
本日5回予約が入りました。
Tastes of France in Mill Valley, join us for romantic dinners, family meals, and special occasions in our charming, French-inspired California bistro. Chef Emmanuel's classic French dishes made with local and organic ingredients — fondue gougères, rillettes de saumon, entrecote aux trois poivres, moules frites, bouillabaisse marseillaise, saint-jacques scallops, poulet a l'estragon, soupe à l'oignon, salade niçoise, et plus! Owner Patrick Ascaso has curated a list of his favorite, affordable French wines, offering some unique profiles from the Southern part of France with spicier, fruitier profiles, and also from the Northern Rhone region with earthier finishes, along with many organic wines with less and less nitrates to bring the natural flavors forward.
本日30回予約が入りました。
Absinthe Brasserie & Barはサンフランシスコのヘイズバレー地区に位置する老舗の陽気なダイニングスポットで、Civic Center(シビックセンター)やパフォーミングアーツセンターの徒歩圏内にあります。ブラッスリースタイルのフランス風料理と北イタリア風料理のランチ、ディナー、週末のブランチを楽しめます。Absintheの活気あるバーでは、代表的なカクテルや創作カクテルのほか、深夜の食事を用意しています。
本日7回予約が入りました。
Located on the 5th floor of ONE65 San Francisco, O' is Chef Claude Le Tohic's inaugural solo venture after earning Meilleur Ouvrier de France, winning the James Beard Award for Best Chef in America and carrying the coveted 3-Michelin star rating at Joël Robuchon Las Vegas. Luxurious but not pretentious, O’ offers modern French cuisine with elegant and attentive service. O' offers a 5-course Tasting Menu for $210, and a 9-course Grand Tasting Menu for $295. Optional wine pairings are available, along with a wine list of 1000+ selections from the USA and France. Please note that 20% service charge (which includes gratuity) and 1% San Francisco Health Mandate is added onto every check.Though dinner attire is always encouraged, we ask our guests to abide by "smart casual" dress code; no shorts, t-shirts, or sandals.
本日13回予約が入りました。
A couple enjoying each others company tucked into a banquette late in the evening…a group of girlfriends people-watching from the sidewalk tables over brunch…two neighbors stopping by to grab lunch at the bar. These people all have one thing in common as they enjoy a meal here on Fillmore Street in Pacific Heights- Chouquet's. Whether inside our dining room or outside under the heated protection of our large awning, diners come to Chouquet’s to enjoy fresh, seasonal French bistro fare in a casual yet refined environment. Join us for lunch, brunch, or dinner and let us satisfy you with signature dishes such as our boeuf bourguignon, duck confit, onion soup or with bistro classics such as steak frites, moules marinière, and our famous crème brûlée for dessert. To complement your meal, we offer over 20 wines by the glass from our eclectic wine list of smaller producers.
本日20回予約が入りました。
パリのレストランを思わせるクラシックなスタイル。テーブルに白いクロスがかかった、より高価なレストランのサービスと雰囲気、そして手頃な料金の食事を楽しめます。
早い時間帯(17:00~18:00)には40ドル(USD)の割引料金を提供しています。
本日7回予約が入りました。
Bon Délire’s chic yet approachable atmosphere draws inspiration from the cafés, lounges, and bistros of Paris. The interior boasts a sculpted horseshoe-shaped wooden bar, plush banquettes, and vibrant, European-imported furnishings that invite intimate dining and lounging. Guests can enjoy indoor seating with views of the Bay Bridge, or relax at the outdoor cafe-style seating, framed by planter boxes and umbrellas, perfect for people-watching along the Embarcadero.At night, the space comes alive with flickering projections of vintage French films and a relaxed, nostalgic soundtrack of throwback French and American tunes, making Bon Délire a sophisticated yet cozy setting for private and semi-private events.
本日23回予約が入りました。
Florioは、様々なトラットリア料理とビストロの定番料理を用意しています。ステークフリットやAir-chilled Chicken(鶏肉)のフライパン焼きなどのカフェメニューが人気です。
地元の市場の魚も毎日楽しめます(市場の状況による)。
コンフォートメニューのほか、シーフードシチュー、グアンチャーレの自家製タリアテッレ、ブラックペッパー&クレマなどシンプルな料理も味わえます。
仔牛、豚、リコッタチーズのミートボールは日曜の人気メニューです!
地元の旬の有機素材(肉、魚、野菜など)を使用しているため、メニューは毎日変わります。
居心地の良いバーは、素晴らしいナパの生産者、イタリアやフランスの醸造業者の上質の銘柄を少数集めたワインリスト、他にはないパスティスのセレクション、高級ブランデー、各国の伝統的な蒸留酒を用意しています。