Cupertino​のベストフランス料理レストラン

The menu had a variety of choices at reasonable prices. We ordered the calamari, ahi tuna, french onion soup, and chocolate cake for dessert. Everything we ordered was well made and delicious. I ordered a Margarita and it was mixed just right, not too strong and not too much. We had great service and I was surprised how quickly we got our food. The ambiance was really nice. The inside of the restaurant has so may interesting design features to look at. We will definitely eat there again. I highly recommend this restaurant.

We had a wonderful dinner at La Fondue! The fondue experience was fun and unique, and the servers were incredibly friendly. The restaurant is in a great neighborhood with a beautiful interior, making it a perfect spot for a special evening. As a small business owner myself, I’d like to share some thoughts on the challenges restaurants face. Over the past six years, my business insurance and utility costs have increased by 100%, and I understand that every business is dealing with rising operational expenses. Restaurants in particular, are part of the service industry, it’s unfair to compare the price of food in a restaurant to its price in a grocery store. Restaurants have additional costs, especially maintaining skilled servers and providing a high-quality dining experience. That said, La Fondue is worth every penny for the exceptional experience and service they provide!

From start to finish our experience at Plumed Horse was nothing short of phenomenal. Every dish was delightfully evocative, both taste and presentation. The service was also incredible. A perfect balance of professionalism and warmth. Everyone at Plumed Horse clearly takes great pride and joy in their work and it shows!

Great vibe, cocktails, and food. The Colette (mezcal + peach) was perfectly balanced. The goat cheese mousseline and the rockfish were both delicious - a fantastic blend of flavors and textures, and great presentation. We'll be back!

It was a pleasure to have Christmas Eve dinner at La Mere Michelle. We appreciated the warm, friendly, welcome when we arrived. The French Onion Soup was delicious, complete with a thick layer of cheese. The Chicken Tarragon entree was the best I've ever had with a Tarragon reduction that was divine. My family member ordered the Chicken Forestiere with wild mushroom cream, also delicious. Both entrees had plenty of sauce unlike some restaurants that only provide a few tablespoons, were served with green beans and scalloped potatoes, and were pleasantly filling. We didn't leave hungry. A slice of chocolate hazelnut cake with excellent flavor finished the meal.