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Mill Basin​のベストフランス料理レストラン

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現在地周辺のご予約可能な店舗（53）

Baku Palaceの写真
1. Baku Palace
最新
(0)
価格：普通
• French • シープス ヘッド ベイ
## Baku Palace: A Culinary Journey to the Caspian Sea Step into Baku Palace and be transported to a world of elegance and culinary delights. This expansive restaurant, nestled in the heart of Brooklyn, offers an unparalleled dining experience that blends the rich flavors of Azerbaijan with modern European flair. As you enter, the grand ambiance envelops you. Crystal chandeliers cast a warm glow on the plush velvet seating and intricately patterned rugs. The air is alive with the gentle murmur of conversation and the tantalizing aroma of spices wafting from the kitchen. Baku Palace's menu is a testament to the culinary heritage of Azerbaijan. Start your journey with traditional cold appetizers like Kutab, a savory pastry filled with lamb or spinach, or Dolma, delicate grape leaves stuffed with rice and herbs. For your main course, indulge in succulent lamb dishes like Lyulya Kebab, seasoned ground lamb skewers grilled to perfection, or the aromatic Lamb Tikka Masala, infused with fragrant Indian spices. Seafood lovers will delight in the Caspian Sea Bass, pan-seared and served with a tangy lemon butter sauce, or the Black Sea Mussels, simmered in a rich tomato and white wine broth. No meal at Baku Palace is complete without experiencing their signature desserts. The traditional Pakh
L'Antagonisteの写真
2. L'Antagoniste
4.8
素晴らしい(440)
価格：高い
• French • ベッドフォード ・ スタイベサント
本日6回予約が入りました。
ベッドスタイの中心部にあるクラシックなフランス料理のレストランです。
The Odeonの写真
3. The Odeon
4.8
素晴らしい(3747)
価格：高い
• French • トライベッカ
本日186回予約が入りました。
1980年以来、トライベッカのランドマークとなっているクラシックなフレンチアメリカンビストロです。素晴らしい料理とフレンドリーなサービス！
Zimmi'sの写真
4. Zimmi's
4.7
素晴らしい(105)
価格：非常に高い
• French • グリニッジ ・ ヴィレッジ
本日40回予約が入りました。
A reimagined take on French cuisine in the West Village, where Chef Maxime Pradié’s menu draws from the flavors of the South of France and the culinary traditions of his Franco-Italian roots. We hope you’ll join us in our intimate space at 72 Bedford Street, which features the work of local crafts people, to experience our seasonal, ingredient-driven dishes and our thoughtfully curated wine and spirits program by our beverage team, Jenni Guizio and Cory Holt.
Boucherie - West Villageの写真
5. Boucherie - West Village
4.6
素晴らしい(3143)
価格：高い
• French • ウェスト・ビレッジ
本日92回予約が入りました。
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers. Located in the building that used to house the prominent Circle Repertory Theater, the 320-seat restaurant provides a diverse array of dining options from the spacious dining room, a seat at the butcher counter, the intimate second-floor gallery with private dining and outdoor cafe.We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Cafe Clunyの写真
6. Cafe Cluny
4.9
素晴らしい(2233)
価格：高い
• French • ウェスト・ビレッジ
本日95回予約が入りました。
Cafe Clunyはウエストビレッジ中心部に位置しています。
Grand Brasserieの写真
7. Grand Brasserie
4.3
非常に良い(152)
価格：高い
• French • ミッドタウン イースト
本日67回予約が入りました。
About Grand BrasserieTimeless elegance of historic Grand Central Terminal with the laid-back elegance of French design. Landmark Vanderbilt Hall, once the Terminal's main waiting room, has been transformed into Grand Brasserie, a New York City meeting place with Parisian flair. Open daily from 5:30 AM to 2 AM, our brasserie features two impressive bars and dining rooms, offering a menu filled with timeless French classics. Whether you're seeking a morning espresso, a leisurely lunch, or a late-night drink, Grand Brasserie is your go-to destination for authentic French cuisine in the heart of New York City. What You Need to KnowHow to get to: Located inside Grand Central Terminal, in the grand Vanderbilt Hall.Address: 89 E 42nd St. Entrance to Grand Central Terminal at 42nd Street & Park Avenue.Menu Options: Brunch from 5:30 AM - 3 PM. Dinner until 2 AM. Lunch Prix Fixe available daily.Please note: Bar area seats are only available on a first come, first served basis.
Kolomanの写真
8. Koloman
4.6
素晴らしい(372)
価格：非常に高い
• French • NoMad
本日45回予約が入りました。
Koloman is a contemporary French restaurant where Chef Markus Glocker blends Parisian creativity with Viennese tradition. It echoes the neighborhood buzz of Secessionist-era European cafes in an iconic NoMad location.For reservations for groups 6 and over, special events or private dining, please call or email us at info@kolomanrestaurant.com.
Boucherie - Union Squareの写真
9. Boucherie - Union Square
4.5
非常に良い(2664)
価格：高い
• French • Gramercy Park
本日64回予約が入りました。
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. In addition to an extensive wine list and classic drinks, a beverage program that boasts an inspired menu of absinthe-driven signature cocktails. Surrounded by walls of majestic wooden-framed mirrors and original Belle Époque posters, seating at our Union square location varies among pristine white marble and wood bistro tables, cozy burgundy leather booths, a 32ft. handmade pewter bar, and an option for a 40-guest private room, to make the 222-seat restaurant feel timeless. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Cathédraleの写真
10. Cathédrale
4.3
非常に良い(2610)
価格：高い
• French • イースト ビレッジ
本日35回予約が入りました。
Cathédrale is a French-Mediterranean restaurant by Tao Group Hospitality Chef/Partner Ralph Scamardella, in collaboration with Executive Chef Jason Hall (formerly of acclaimed restaurants like Gotham Bar & Grill, Anthos and Craft). The menu brings elemental, ingredient-driven cooking to the forefront, evoking the grandeur of the past while remaining contemporary in its execution. Dishes put pleasure over spectacle, taking inspiration from Southern France with traces of Italy, Spain and Greece as seen in our signature Potato Chip Omelette, Black Truffle Fettuccine, 14oz Entrecôte Au Poivre, as well as our 48 oz Mishima Reserve Wagyu Tomahawk.

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