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Everything about our date night was perfect! Service by JT was terrific and the food was delicious!

Our server was awesome. She was attentive and very nice. The home made soup was delicious! We had chili and cream of mushroom soup. The atmosphere was warm and the background live music excellent!

My husband and I visited for Valentine’s Day. They had an awesome build your own prix fixe menu and for a great price. I did the three course with a wine pairing - selecting a starter, salad, and entree for $71. All the wine pairings were delicious and truly complemented the dishes. The Caesar salad was on of the best I’ve had in a long time. My husband did the four course and had the flexibility to choose what those four courses were - selecting two starters, an entree and dessert for $59. He raved about the cream of crab soup and lobster mac. He also was impressed by all the ice cream options for his dessert. Our waitress was very friendly and helpful. We also made a last minute reservation and they accommodated us very nicely.

Victoria does not disappoint. Nothing fancy - just good food prepared well. Our waiter, a former chef, was exceptional. He knew the menu, made strong recommendations, and was attentive throughout the meal. You can’t go to Victoria without getting the duck fat fries. I was a little hesitant to sit out on the patio, but the area was warm and a bit less noisy than the rest of the restaurant. Since, we have moved, we don’t get to Victoria as much as we did in the past. However, when we make the trip, we can be assured of consistently good food and excellent service.

What a fun night we had touring the brewery and then eating at the Tap Room. The service was outstanding and the food was really delicious. We ordered appetizers and beer that was made on-site. Definitely will return!