Austin​のベストワイナリーレストラン

Chef Gianfranco surprises and delights with his high quality ingredients melded to make traditional and innovative Italian fare. Find wonderful pizza here, with toppings loaded on the best bread in town - dough made with love and used for focaccia and table bread. Pastas are all imported from Italy's pasta town near Naples, except for one or more made in-house, and always cooked to al dente perfection. Sauces run the gambit from traditional bolognese (meat sauce) to inventive wonders like shrimp and asparagus in a light white sauce. Wonderful wine selection from Italy and from surprising places just east of Italy where the fruits of their centuries-old vineyards have yet to be marketed to Americans. Homemade gelato and other desserts are wonderful or end with a grappa or vin santo, my favorite on those occasions that i have room.

Outstanding food and ambience, this is a gem! well worth a visit.

Everything was great except for parking. The open table website indicated that there was valet - but finding the valet stand - was challenging because it was not in front or behind the restaurant. When I finally figured out where the valet stand was - the stand was right in front of a stop sign, and you cant easily get out of your car to give to the valet w a bunch of cars behind you. I had to find a parking spot down the street. Parking in that area is a nightmare.

they went above and beyond to make a birthday dinner special. the food and drinks were both phenomenal but the service was even better

A friend of mine treated me to lunch at Juliet Italian Kitchen for my birthday. I had been there before, but it was some time ago and it was my friend’s first visit. The service was excellent. The food was very delicious and the portions are generous. The drinks were yummy!