Missionの本格的な料理が楽しめるベストレストラン
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現在地周辺のご予約可能な店舗(84)
本日33回予約が入りました。
4番ストリートの有名なレストランです。
4人の友人たちには、カルガリーへ高品質&本格的なメキシコ料理の体験を再びもたらすというビジョンがありました。それはグアダラハラへの調査旅行で始まりました。
ストーリーと色鮮やかな飾り物を集め、太陽と文化に浸り、様々なテキーラを試飲し、ついにnの上に付く記号の名前さえ判明しました。
その結果 がAñejoです。
天窓のある複数階の美しいルームで、想像力あふれるインタラクティブなメキシコ料理、200種類を超えるテキーラ、カルガリーで一番のマルガリータを楽しめます。
4thストリートに、1980年代に建てられたランドマークであるRoseビル内に位置しています。メキシコ料理の体験を更に上のレベルへと引き上げました。新鮮な地元産の食材を使用し、メキシカンスタイルで完璧に調理した料理は、モダンなフレーバーに仕上がっています。活気があり、賑やかで、大胆なレストランです。
本日17回予約が入りました。
South Block is a North-Carolina inspired BBQ hall and brewery on the edge of Mission, in Calgary. Upstairs you’ll find a large dining room, 20-seat bar, and a year-round indoor/outdoor beer garden. Downstairs hosts our stage, live music hall, and brewerey – where we brew our entire draft lineup from classic staples like our Pilsner, Lager, and IPAs, to our unique seasonal Peach Bourbon Ale and Mango Wheat Ale.Behind the bar, we run a hand-crafted cocktail program and offer a whiskey list of over 200 varietals, including American, Canadian, Irish, Scottish, and Japanese whiskeys.However, the biggest draw has to be our slow-smoked barbecue menu. Inspired by the flavours of North Carolina, our team arrives early every morning to smoke our famous brisket, pulled pork, ribs, and more for up to 14 hours.
本日8回予約が入りました。
## Narikatsu: A Culinary Journey Through the Art of Tonkatsu
Step into Narikatsu and be transported to a world where tradition meets modern elegance. Our ambiance is a harmonious blend of minimalist design and warm hospitality, creating the perfect setting for a memorable dining experience.
At Narikatsu, we believe that great food starts with the finest ingredients. We source our pork locally, ensuring each cut meets our rigorous standards for quality and freshness. Our breadcrumbs are made in-house, and our oil is meticulously maintained to achieve the perfect golden-brown fry.
Our menu features a variety of Tonkatsu dishes, each prepared with meticulous attention to detail. From the classic Hire Katsu to the innovative Lobster Katsu, our chefs showcase the versatility and artistry of this beloved Japanese dish.
Beyond the food, Narikatsu offers an immersive cultural experience. Our knowledgeable staff is passionate about sharing the history and traditions of Tonkatsu, ensuring that every meal is a journey of discovery.
Whether you're a seasoned Tonkatsu enthusiast or a curious newcomer, Narikatsu invites you to embark on a culinary adventure. Join us and savor the flavors, experience the tradition, and celebrate the artistry of Tonkatsu.
The word “Rajdoot” has its origins in the Sanskrit language, where it combines two elements: “Raj” and “Doot.”Raj This term translates to “king” or “royalty” and Doot This term means “messenger” or “emissary” and comes from the Sanskrit word “dūta” which signifies someone who carries messages or represents someone else.Together, “Rajdoot” can be understood to mean “royal messenger”. In the context of a restaurant it can symbolize a commitment to delivering something of high quality.Rajdoot is a family-run restaurant in the heart of the Calgary City, also known as the Entertainment District of Calgary. Its enduring popularity since 1988 is thanks to its expertly executed range of classic dishes that consistently impress.Rajdoot, founded over thirty six years ago, is renowned in Calgary for its authentic Indian cuisine, complete with vegan options! Rajdoot has garnered multiple awards, and esteemed food critics have also praised Rajdoot for its outstanding culinary offerings.
本日102回予約が入りました。
Located in the heart of Calgary's Design District. Bridgette Bar is a chef-driven bar featuring Chef JP Pedhirney's ambitious menu. Lunch, happy hour, dinner and late nights in a mid-century modern setting.
本日50回予約が入りました。
DOPO, meaning 'after' in Italian, is an intimate dining experience in the lower level of Elizabeth Square in Marda Loop, Calgary. Inspired by D.O.P, its predecessor restaurant, DOPO has been reimagined by Executive Chef, David Leeder and Owner, Tony Migliarese. With strong opinions from Mamma Rose, of course. Our phone is not actively monitored and we don't have a voicemail. Please use OpenTable Messages to contact our team with any changes or reservation cancellations.If you need to contact us, please text (403) 826-6594, email info@dopoyyc.com, or message us on Instagram @dopo.yyc. We will do our best to respond to you as soon as we can.Ci vediamo dopo!
本日47回予約が入りました。
Located in the heart of 17th Avenue’s bustling hospitality scene, Lonely Mouth is Calgary’s newest Japanese inspired bar serving an eclectic variety of Modern Japanese food and drink. From freshly pulled house-made udon noodles to our hand-picked sake program + thoughtful cocktail list, Lonely Mouth's focus on craftsmanship and expertise to is meant to inspire, invoke and feed the curious, and without a doubt satisfy your cravings.