Midtown / Cooper​のベストステーキレストラン

We were at Tekila at 12:30 pm. While we were hoping to have some selections from the dinner menu, we were given a brunch menu, which was fine. The waitress was lovely. She was attentive enough that she was available to help, but not overbearing. Our food was delicious. The chilaquiles were great and it was a lot of food. My friend and I talk a lot, so we occupied the table for two hours. The waitress even brought us an extra drink to try since we seemed to be staying a while. We can’t wait to return to have dinner!

Triple A: Amazing As Always!!!! Our server was attentive and on point with Everything!!!! Our dinner was delicious and perfectly cooked!!! If you have never had a Porch and Parlor Experience….this is the time to try!!!! You won’t regret it!!!! Ask for Carrie… she is Amazing!!!!!

My experience was overall good. Parking was right across the street. I was able to scan the QR code on the light pole and pay by phone because the line was a little long and the temperature was cool. I remember parking used to be validated-I forgot to ask. Reservation was at 5:15 pm and was seated promptly. The entire staff was warm and welcoming from the hosts, management, wait staff and gauchos. 10 out of 10. Will return and have returned for years.

Ja was our waiter and he was so kind and very attentive. It was Valentine’s Day and Char was busy, but we never felt neglected. The crab cakes were amazing as always… my steak entree was perfectly cooked. My husband’s duck was a little more rare than he wanted but we were pleased nonetheless. We will be back!

The blonde hostess immediately greeted us and was super friendly and welcoming. Our waitress was very attentive and not overbearing in constantly coming by the table which we like that. The Blue Window, Spicy Margarita, and Espresso martini drinks were the absolute best I have had. Always on point with the onion and pimento dip with pita bread. Caesar salads were fresh and not soggy bravo. We had the salmon, wild ride, and green beans and the cajun pasta both were 12 out of 10!!! The blueberry cobbler with ice cream was the a nice ending to a great early Valentine's dinner. This was probably the 6th time we have been to Itta Bena and we constantly brag on the service, drinks, and the food. A hidden gem with a nice quiet vibe. I look forward to the next visit.