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Danville​のオープンキッチンがあるお店

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現在地周辺のご予約可能な店舗（5）

Crush'dの写真
1. Crush'd
最新
5.0
素晴らしい(1)
価格：普通
• アメリカ料理 • ダンビル
本日12回予約が入りました。
Welcome to Crush’d in Danville, California! We're your go-to spot for quality, sustainability, and good vibes all day long. With 24 wines on tap, craft cocktails, a locally inspired all-day menu, and an open kitchen buzzing with action, you'll love every moment here. Enjoy hand-carved charcuterie, premium caviar, and seasonal plates while our talented chefs work their magic. Whether you're here for brunch, lunch, dinner, or just drinks, we're ready to take you on an experience you won’t forget. Plus, we’re a great spot for events, so whether it’s a celebration, gathering, or just a fun night out, we’ve got you covered. Here’s to savoring fantastic flavors, sipping stellar drinks, and vibing with awesome company!
Primavera Ristoranteの写真
2. Primavera Ristorante
4.4
非常に良い(1135)
価格：普通
• イタリア料理 • サン ラモン
本日4回予約が入りました。
PrimaverA ristorante serves both quality interpretations of classic Italian dishes and daring new ventures into the new territories of food. Our restaurant offers the choice to watch the art of cooking as it occurs in the open-kitchen main dining room or with the nearly year-round beautiful weather that allows for our guests to enjoy the action of the surrounding area and fresh air, dining on our outdoor side patio. The bar and lounge dining area is certainly open for all guests enjoying lounge setting for both lunch and dinner service. For drinks, we offer a well thought for and premium handcrafted cocktails & beers created and chosen by our manager as well as an ever evolving Wine-List with plenty of choices by the glass. For larger groups and more private dining, our Tuscan Banquet dining room is open every day for all party sizes when availability permits. Catering and preparing Food for large groups for offsite delivery is accepted by prior arrangement.
The Essence - Walnut Creekの写真
3. The Essence - Walnut Creek
4.9
素晴らしい(41)
価格：普通
• インド料理 • ウォルナット クリーク
本日2回予約が入りました。
The Essence Redefining Indian Food represents Indian food in all its eccentricity and diversity along with a high quality family dining experience. The Essence provides its guests a feel of traveling across India with all five senses and a plate. A beautiful extension is that the menu undergoes a change every two months with exciting add-ons. Also, whichever region The Essence makes its home, there is an adoption of the local cuisine by its menu.
Rancho Cantinaの写真
4. Rancho Cantina
4.8
素晴らしい(59)
価格：普通
• メキシコ料理 • ラファイエット
本日6回予約が入りました。
Step into Rancho Cantina and experience California's culinary heritage. This vibrant restaurant celebrates the rich flavors of the Golden State, blending Spanish and Mexican traditions for an authentic dining experience. The warm atmosphere features reclaimed wood, leather-backed bar stools, and Mexican tiling, creating a cozy yet upscale vibe. The open kitchen and wood-fired grill let you witness the culinary artistry as tortillas are flipped and dishes are crafted with care. Rancho Cantina's menu offers unique dishes, many cooked over the wood-fired grill. From succulent house specials to flavorful Cantiña plates, there's something for everyone. Don't miss their signature Rancho Enchiladas, available with various fillings and sauces. Complete your visit with a refreshing margarita. Their drink menu includes local beers, imported bottles, a curated selection of wines, and rancho-inspired cocktails. Enjoy a Spicy Bandelero with Xicaru Mezcal or a classic Rancho Sour with Lunazul tequila. Whether for a romantic date or a casual meal, Rancho Cantina is the perfect choice.
SanDaiの写真
5. SanDai
4.5
非常に良い(175)
価格：高い
• インドネシア・マレーシア料理 • ウォルナット クリーク
Traditionally inspired from dishes, ingredients & techniques spanning the Malay archipelago, namely Singapore & Indonesia. Regionally influenced by Northern California’s palette of producers, produce, and presentation. Essentially: expressing these tropical, cosmopolitan island flavor profiles through the abundance of what thrives in Northern California’s Mediterranean climate and terrain.  Nusantara cuisines could be characterized as intense, rich, spiced (more than spicy). Steeped in time and layers of complexity, both in the kitchen and in the long history of diverse peoples in this part of the world. Chef Nora Haron draws from this wealth of culinary knowledge, plus contrasting Californian influences, which some could say to be the polar opposite: that deconstructed-composed, whole-ingredients-laid-bare simplicity, the lightness that has evolved in California eating through the few decades of this relatively young place.

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