Montrose​のお子様連れに優しいベストレストラン

Came here for a rare night out with my husband and thoroughly enjoyed it! Arrived a bit early for our reservation and had a drink at the bar while waiting for our table. The ambiance was nice; dim without being overly dark and the noise was moderate despite a fully packed bar area and dining room. Food was superb…we ordered the coconut shrimp (not my favorite, but my husband loved it), spicy tuna roll (excellent), the ribeye and the roasted chicken were equally delicious. I think my favorite aspect of our visit was the service. Friendly and attentive from the moment we walked in, especially considering it was a busy holiday weekend. Can’t wait to return!

I went here for galentines & it was absolutely MARVELOUS! You have to valet or park on the street, but street parking was surprisingly easy to find. The door was always opened for us & the guy helped my friends get group pics, which was super kind. The ambient lighting, the live music that transitioned into a DJ later on that night, the amazing bartender (ask for Kelyn, she’s awesome), our super sweet bartender (Zickee? I know I’m mispelling his name, but he was so attentive & kind), & the FOOD. The burger genuinely was the best burger I’ve ever eaten (if you don’t like too much butter, maybe avoid this), the deviled eggs had CAVIAR on it & tasted so good… I wanted to fight my two other friends for the last egg hehe. The lambchop was great, but if you’re HUNGRY, it’s only that on top of a polenta (kind of a cheesy, hashbrown but I think it’s cornmeal not potatoes), so I’d advise getting a side or two with that. The pasta looked amazing, & it genuinely wasn’t as expensive as it may feel. We split everything evenly & with a large tip it was still a decent price! And they gave us chocolate covered strawberries topped with real gold flakes at the end. Perfect restaurant, my absolute favourite in Houston now. Still dreaming of the burger!

Inventive dishes. Kenneth’s was a great somakase chef.

Bacon wrapped quail was delicious. The staff is wonderful, friendly and attentive. I always love their mushroom soup. Parking in the back if you don’t want to valet. There is an elevator on the first floor when you first enter back on the left. You will go to the second floor and enter the bar area walk right and you will find the hostess station. Indoor/outdoor seating.

We were celebrating three best friends birthdays!! Our waiter immediately brought each of us a complementary glass of champagne. That was a nice touch to start our evening! We were not rushed, which I appreciated. The only negative was!You have to order everything at once but our waiter Charles was wonderful and worked with us. It’s definitely a fun people watching place. The food and cocktails were fabulous. I had an old fashion cocktail. It was very good. We had lobster escargot! Yum!! Spicy cauliflower was a hit! Steak tar tar and an artichoke appetizer. Also we had a spicy Caesar salad, which I would have again if you go don’t miss out on the lobster escargot or the cauliflower. I would go again.