Sayulitaのベストアメリカ地方料理（南西部）レストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
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地区
ダイニングオプション
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現在地周辺のご予約可能な店舗（20）
本日4回予約が入りました。
Xochi es el lugar para una comida sofisticada, una experiencia de Lounge & Cafe y un espacio para eventos privados. Permitimos a nuestros clientes crear momentos mágicos en Sayulita, MX a través de la mejor cocina, bebidas, servicio y ambiente. Ven a disfrutar de la espectacular vista de la plaza pricipal de Sayulita.
本日7回予約が入りました。
Sayulita’s best-kept secret is Si Señor. Authentic Mexican seafood with the best view in town! The open-air atmosphere will turn your visit into something magical. Open for breakfast, lunch and dinner. It is located next to Villa Amor & Amor Boutique Hotel, road to Los Muertos beach. The best Mexican seafood restaurant in Sayulita. Recommended for special celebrations and groups.
Embark on a culinary voyage at CODEX, where the essence of Mexico's flavors and heritage intertwines with regional traditions and contemporary techniques. Our ever-changing seasonal menu showcases exquisite delights like smoked Pacific oysters, crispy soft-shell crab, and steamed lamb barbacoa. CODEX is a culinary revival, an homage to forgotten traditions and regional treasures reimagined with a modern twist. Every bite explores Mexico's diverse regions, a sensory journey that pays tribute to the rich history and culture that defines our culinary landscape.Indulge in an array of small plates and enticing entrees, each crafted with bold and elevated flavors that pair harmoniously on your palate. Our carefully curated wine selection and handcrafted cocktails perfectly complement the vibrant tapestry of tastes, ensuring a truly immersive dining affair.Discover the hidden gems of our gastronomic heritage at CODEX, an extraordinary culinary destination at Conrad Punta de Mita.
Indulge your senses and delight in the flavours crafted by Nayarit’s own Chef Jorge Miramontes. The Tekuamana menu is inspired by Mexican tradition and elevated by sourcing of organic, local and wild ingredients. The kitchen cooks without seed-oils, opting instead for ghee, avocado oil and rendered fat as well as incorporating house made lacto-fermented foods, sourdough bread and kombucha. The result is the most healthful and distinctive culinary experience in the area. The Tekuamana bar has brought together local experts to create a menu of designer cocktails, craft beers, natural and organic wines as well as exciting non-alcoholic options - all of which use the highest quality local ingredients to create unique, fresh and delicious taste experiences. Pair your food and drink with the best views of the coast, regular whale sightings and year-round sunsets, and prepare for a unique and unforgettable dining experience.
A culinary journey awaits you at Arbol every breakfast and dinner, as each meal is meticulously crafted to indulge all your senses. The name "Arbol" pays homage to one of the most esteemed chilies, revered in authentic local recipes. At Agave Studio, a private dining experience located within Arbol, you'll discover a sanctuary of Mexican spirits showcasing a tempting array of Tequila, Mezcal, Raicilla, Sotol, and other distinguished libations. This living collection of distilled Mexican beverages transcends the ordinary, each offering a transcendental experience steeped in centuries-old rituals and storied history, where the sacred agave plant is honored as an ancestral conduit for sharing extraordinary moments.Embark on a culinary odyssey at Arbol and Agave Studio. Explore our offerings further at: https://www.conradpuntademita.com/dining/
本日2回予約が入りました。
Bistro Orgánico is an award-winning seafood and plant based restaurant that celebrates fresh local flavors of Mexico and the Mediterranean. We strive to create an organic menu and environment that supports health and sustainability for you, our community and the planet. Our food is made with the finest ingredients we've sourced from all parts of Mexico, and our own tequila made in small batches in Tequila, MX. Join us for dinner (Friday, Saturday or Sunday) in the courtyard of our boutique property: Hotel Cielo Rojo."Gisela owns the place, and she’s an entertainer extraordinaire. Her commitment to quality ingredients highlights the beauty of the Nayarit region of Mexico. Her gift for bringing people together to appreciate the cooking traditions of Mexico and the nation’s growing industries, like wine, make her dinners legendary." —Fathom Away
本日6回予約が入りました。
Tuna Blanca with the style and essence of Café des Artistes, but with a Mexican menu and atmosphere, beach type, chic and romantic, that gets in to a fusion with the best products of the region, organic, cultivated by the hands of local producers and fishermen fresh sea food provided by the fisherman of the Anclote beach. There is no doubt, an obligated visit in Punta Mita the destination with more exclusivity in Mexico.
本日10回予約が入りました。
Hector's Kitchen offers masterfully crafted culinary creations made with local ingredients in an elegant and inviting atmosphere, with the most spectacular views of Litibu Bay.Chef Héctor Leyva, a prominent figure in both the culinary world and the Punta Mita community, brings flavors from various regions of Mexican cuisine, including fresh seafood and locally sourced products from the Pacific coast. The high quality of the ingredients naturally combines, resulting in harmonious combinations, enhanced with creative touches inspired by Chef Leyva's travels.Immersed in the stunning tropical setting of Kupuri Beach Club in Punta Mita, Hector's Kitchen provides a gastronomic experience that you won't want to miss.***Important: Consider 30 mins prior to your reservation time, for check-in at the security booth and drive to the beach club. Punta Mita access must be through the main gate. To access the Punta Mita development you must present an official photo ID.