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Dandenong​のベストアジア料理レストラン

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現在地周辺のご予約可能な店舗(4)

China Bar Buffet & Grill Burwood Eastの写真
4.1
とても良い(291)
価格:高い
• Asian • バーウッド
本日23回予約が入りました。
Introducing China Bar Buffet & Grill! Immerse yourself in our lavish buffet, featuring an unlimited premium meat bar for your grilling delight, an array of Asian stir-fry options, and an extensive dessert bar selection. Our warm and family-inviting establishment is the ideal destination to savor delectable cuisine with your dear ones. Embark on a culinary journey with our diverse range of top-tier meats and beyond!
Mama Nuoiの写真
4.9
素晴らしい(185)
価格:高い
• Asian • Aspendale
本日3回予約が入りました。
A sophisticated interpretation of traditional Vietnamese cuisine, Mama Nuoi is the creation of chef Jessie Le. Bringing the enticing and distinct flavours of her native Vietnam to Melbourne, Jessie expertly presents an exciting fusion of modern dishes. Located close to Aspendale Beach in Melbourne’s beautiful bayside suburbs, Mama Nuoi serves food, harmony and laughter in our Cafe with a modern casual atmosphere. At Mama Nuoi, our passion is making delicious food and providing a wonderful eating experience.
Paradise Roadの写真
4.4
非常に良い(302)
価格:普通
• Asian • グレン ウェイバリー
本日5回予約が入りました。
Thai Paradise Road is an authentic, elegantly presented Thai restaurant located in the heart of Glen Waverley. Dine in and enjoy a moment of peace in a busy day, or take away your choices from our extensive menu. We have a wide variety of authentic Thai food on our menu, including curries and stir fries, seafood and sizzling dishes. Also available are a range of beers from around the world, as well as fresh juices and Thai iced tea.Dine in and enjoy eating in a little piece of Thailand, right here in Melbourne’s eastern suburbs. Our décor includes prints of Buddhist monks from a monastery in Thailand, as well as a feature wall fronted with authentic red and gold monastery doors.
The Roe Australia Restaurantの写真
4.1
とても良い(2)
価格:高い
• Asian • グレン ウェイバリー
本日6回予約が入りました。
The Roe Australia (formerly known as Uniboomboom) is a restaurant in Melbourne that specializes in using fresh sea urchin as the core ingredient for their dishes, along with other premium seafood. They are known for their signature dish, the sea urchin dumpling, which provides a unique dining experience. The restaurant also serves as a gallery where diners can learn about sea urchins and their context in Australia. The sea urchin population has grown significantly in recent years, posing a threat to kelp forests, and The Roe Australia’s customers have helped by eating 10 metric tonnes of sea urchin per year from the eastern coast of Victoria, New South Wales, and Tasmania.

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