San Diego​のベストビストロ

Two friends flew in from out of town & I suggested we try C Level. Neither had been before. It was a sunny gorgeous day & we sat out on the patio. The service was impeccable and the food was delicious. We ordered the lobster Mac & cheese, fish & chips & shrimp & crab Louie salad. Everything was fresh & flavorful. They loved our lunch & would highly recommend it.

We ate outside in the courtyard where it is quieter and a great setting.

We were seated right away. The atmosphere is so very French! Very quaint - tall lighted candles on each table. Waitress was very nice. Food was excellent! French onion soup is best ever with slices of beef short rib - wow! Gnocchi was mixed with veggies in a delightful Gruyère sauce. Escargot was tasty and the Salad Chèvre Chaud outstanding! The bartender makes a very nice old fashioned too!

The sole was superb. The only thing that could have made it better would be to serve it with boiled peeled new potatoes with parsley and a touch of butter. One comment. Your food is always excellent, but it would be good to have a few items on the menu that change much more often to provide more variety to habitués like us.

Great place! French food done well. The charcuterie board was delicious! Not to mention the fabulous sandwiches. Will be returning for sure.