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Service was attentive, informative and exceptionally friendly. Michelle is a great waitress and an exceptional representative of your restaurant. Food was great except for the bone in filet which wasn’t as flavorful as expected despite the bone in. Ribeye, salads and sides were terrific.

The staff was very accommodating, from the hostess to the waiter (who had a great sense of humor). The food was delicious and we had a wonderful time. A little loud but it was a holiday and nothing they can do about their patrons speaking loudly. Overall it was a very pleasant dining experience.

We were so pleased to have a wonderful Valentine’s Day dinner here. Our 7 o’clock reservation was honored and service by Mike was excellent. Place was packed but the agame was brought. We had a lovely Chardonnay. Appetizer was the stuffed mushrooms….so good and not giant. Entrees were the scallops and lamb loin. Both so perfectly prepared. And the best thing about being here is the mini indulgence for dessert. Perfect night

What a night we had a Sixty Vines! While the place was busy being that the restaurant had an event going on (Galentine’s Day), we were seated after a short wait. The 4 of us shared 4 appetizers after which we moved onto our entrees. The food was great! EA big shout out to our server Bruna who, despite not being the server for our table, saw that we were looking to order and came over to apologize for the delay and took our order. To our surprise, she stayed with us throughout the night checking on us multiple times. As great as the food was, she made our dining experience that much better. Topping it off was a visit from Austin, the Manager at Sixty Vines, Boca. What a guy! All is all, a memorable evening was had by all - hope to be back soon.

As usual, the food and service were spectacular . It was very busy so Chief Ron was not visiting customers as much and it was a bit noisy. Even so, dining at Twenty Two is still one of my very favorite experiences.