Spitalfields​のベストグローバル料理レストラン

Party of 2 Sitted at 8pm The restaurant is a true London gem and a unique experience for everyone that dares to trie unconventional ingredients. Heavily inspired by St John plate structures but with genius twists, you find things on the menu that, I can guarantee you will not see anywhere else. Wine list is extensive and changes all the time with low intervention wines. Also the cocktail and beers menu was a huge surprise as they served KEO from Cyprus which is a very pure and old-school lager, that you do not see in menus often. Now when it comes to food, what really stood out was the fried chicken and the flatbreads. We ordered every flatbread on the menu and I can say, the squid ink and egg yold one, accompanied with the story of how the chef was trying to show off the first time he made it, makes it an even more remarkable dish. Also a must try for those who dare is the Lamb Offal flatbread and Bone Marrow & Oxtail, Ox Heart, anchovy and parsley. The desert with the deep fried apple pie and Jameson ice cream its truly remarkable. Only caveat for some, is that the place is too small and you end up dining with the tables next to you. Which I personally dont mind. Recommended 100%

Amazing food and the staff are fabulous. Thank you so much for making our daughter’s birthday so special

This restaurant is really a bourbon bar which happens to do good food . If you like all things bourbon then I'd highly recommend it. A awesome range of bourbons, fantastic knowledge from the bar staff and a great range of cocktails not all bourbon related!

Birthday lunch at Oblix at the Shard. Booked the set lunch menu - we were promptly shown to a table and greeted by our designated waiter. The set menu was explained and we made our selections accordingly. Good options available and it was tricky to settle on what to try. My starter was fantastic - chose the crispy buttermilk chicken which was a generous portion and very tasty. The feedback on the charred salmon was that it was nice but the chicken was preferred. I chose for my main the roasted prawns with truffle & parmesan fries which was also very good. The roasted baby chicken also very tasty. The black forest chocolate & cherries was very rich and delicious. Managed to polish this off even after two courses. One suggestion would be to offer the set menu as a two or three course set. The generous portions meant we were very full indeed! In general, the food was very well presented and the team professional and friendly. There was an unusually long wait for the dessert - seems there was problem with getting these out but we were offered complimentary tea and coffee and in the final bill, the service charge was removed. Overall a good experience - being on the 32nd floor with it's view of London and the general decor did feel like a special occasion and the birthday lunch experience was enjoyable and relaxed.

Personally I feel the food was under seasoned flavour was good buck was lacking salt that's my personal opinion anyway but everything was okay